272787 eggplant chickpea curry tomato cream Recipes

  • Eggplant Caprese With Tomato and Basil
    eggplant, ripe beefsteak tomatoes, olive oil and
    5 More
    eggplant, ripe beefsteak tomatoes, olive oil, balsamic vinegar, salt, black pepper, fresh basil leaves, unsalted fresh mozzarella cheese (about 4 oz total )
    50 min, 8 ingredients
  • Chickpea Curry
    vegetable oil, massaman curry (or red curry paste) and
    9 More
    vegetable oil, massaman curry (or red curry paste), onion, chopped, garlic cloves, crushed, coconut milk, soy sauce, chickpeas, drained, tomato, cut into 1-inch cubes, fresh basil, chopped & loosely packed, sugar, jasmine rice
    30 min, 11 ingredients
  • Chickpea Curry
    onions, garlic cloves, ghee or 1 tbsp oil, chili powder and
    8 More
    onions, garlic cloves, ghee or 1 tbsp oil, chili powder, salt, paprika, turmeric, ground cumin, ground coriander, chickpeas, drained, tomatoes , pieces, garam masala
    55 min, 12 ingredients
  • Chickpea and Tomato Soup
    onion, chopped, sliced mushrooms, extra virgin olive oil and
    6 More
    onion, chopped, sliced mushrooms, extra virgin olive oil, garlic clove, minced, sweet paprika, allspice, vegetable broth, chickpeas, whole tomatoes, peeled and seeded
    31 min, 9 ingredients
  • Chickpea Curry (Garbanzos)
    chickpeas, drained and rinsed, onion, diced and
    7 More
    chickpeas, drained and rinsed, onion, diced, fresh ginger, minced, garlic cloves, minced, mrcurrys.com curry powder (or your favorite curry powder blend), salt, tomato, diced, olive oil, water
    15 min, 9 ingredients
  • Eggplant (Aubergine) Roll-Ups
    eggplant (chose a nice evenly shaped 1, two small s will ... and
    9 More
    eggplant (chose a nice evenly shaped 1, two small s will be fine too), chickpeas, drained, tahini, garlic cloves, minced, olive oil, bell pepper, chopped (red or yellow ), tomatoes, chopped (chose nice firm and ripe fruits), chopped fresh mint, lemon juice, salt and pepper
    50 min, 10 ingredients
  • Chickpea Curry
    chickpeas (400g per can) and
    11 More
    chickpeas (400g per can), cooking oil or 3 tbsp ghee or 3 tbsp butter, onions, finely chopped, powdered ginger, garlic, crushed, green chili (, 1 for mildness), ground turmeric, tomato with juice, ground coriander, garam masala, lemon juice, fresh coriander leaves, chopped
    50 min, 12 ingredients
  • Chickpea Curry for Two
    chickpeas, drained and rinsed, oil, mushroom, chopped and
    10 More
    chickpeas, drained and rinsed, oil, mushroom, chopped, onion, chopped, garlic clove, crushed, fresh ginger, grated, red chili powder, cumin powder, coriander powder, turmeric, salt, tomato, chopped, garam masala
    35 min, 13 ingredients
  • Chickpea Curry(Gluten Free)
    chickpeas, onions, ginger (crushed ) and
    14 More
    chickpeas, onions, ginger (crushed ), garlic cloves (crushed ), tomatoes (crushed ), cardamoms, bay leaves, peppercorns, cumin seeds, salt (to taste), oil, turmeric powder, garam masala powder, coriander powder, pepper (ground ), mango powder (amchur)
    21 min, 17 ingredients
  • Eggplant (Aubergine) Curry
    eggplants, butter, olive oil, chopped yellow onion and
    8 More
    eggplants, butter, olive oil, chopped yellow onion, garlic cloves, minced, green onion, in 1/2 to 1 inch slices, extra firm tofu , drained in colander then cubed (use fresh tofu rather than packaged, if possible), your favorite curry powder , to taste, ground cumin , to taste, thick coconut milk (or if it s not thick, at least 1/2 cup, to taste), lemon juice, cayenne , to taste
    45 min, 13 ingredients
  • Quinoa with Chickpeas and Tomatoes
    quinoa, salt, water and
    8 More
    quinoa, salt, water, canned garbanzo beans (chickpeas), drained, tomato, chopped, garlic, minced, lime juice, olive oil, ground cumin, salt and pepper to taste, chopped fresh parsley
    40 min, 11 ingredients
  • Chickpea and Tomato Soup (Shawrbat An-Nikhi)
    chickpeas , soaked overnight and drained (garbanzo beans) and
    8 More
    chickpeas , soaked overnight and drained (garbanzo beans), water, olive oil (original is 4tbsp), fresh cilantro, finely chopped, onions, chopped, stewed tomatoes, ibzar mixed spice (gulf spices (ibzar)), cayenne, salt , to taste
    13 min, 9 ingredients
  • Aubergine (Eggplant) and Chickpea Curry in Minted Tomato Cream Aubergine (Eggplant) and Chickpea Curry in Minted Tomato Cream
    aubergine (eggplant, about 1 1/2lb) and
    19 More
    aubergine (eggplant, about 1 1/2lb), zucchini (total weight 1 1/2 lb), ghee (or vegetable oil), onion, peeled, quartered and sliced, garlic cloves, crushed, fresh green chile, finely chopped (remove seeds for less heat), ground coriander, cumin seeds, ground turmeric, garam masala (or goda masala, posted separately), chopped tomatoes, vegetable stock, salt and pepper, to taste, chickpeas, drained and rinsed, chopped fresh mint, heavy cream, vegetable oil, extra, mustard seeds, urad dal (optional), fresh curry leaves
    50 min, 20 ingredients
  • Curry Chickpeas Curry Chickpeas
    chickpeas, curry paste
    2 ingredients
  • Eggplant Spinach Curry Eggplant Spinach Curry
    eggplant, diced, with skin, coarse salt for sprinkling and
    17 More
    eggplant, diced, with skin, coarse salt for sprinkling, black mustard seeds, clarified butter, onion, diced, salt, pureed garlic, freshly grated ginger, ground cumin, ground coriander, ground cardamom, garam masala, turmeric, cayenne, tomatoes, peeled, seeded, and diced, water, palm or brown sugar, spinach, stems removed, washed, and cut in 2inch pieces
    1 hour 10 min, 19 ingredients
  • Eggplant (Aubergine)  With Garlic Cream Sauce Eggplant (Aubergine) With Garlic Cream Sauce
    eggplants, sliced 1/4 thick slices, olive oil and
    14 More
    eggplants, sliced 1/4 thick slices, olive oil, onion , coursely chopped, tomatoes, drained , and crushed by hand, dried basil, dried thyme, dried oregano, bay leaf, salt and pepper, garlic cloves, i buy them already peeled, boiling water or vegetable stock, to cover, butter, flour, scalded milk, egg , room temperture, grated parmesan cheese
    2 hour , 16 ingredients
  • Moroccan Couscous With Chickpeas and Tomatoes Moroccan Couscous With Chickpeas and Tomatoes
    instant couscous, dried currant and
    10 More
    instant couscous, dried currant, water, boiling (or vegetable broth), chickpeas (canned ), tomatoes (can diced with chilies), peas , tiny frozen, cumin, ground, salt, cayenne pepper (to taste), cilantro, chopped, mint, fresh, minced, lemon juice
    25 min, 12 ingredients
  • Eggplant (Aubergine) and Tomato Bake Eggplant (Aubergine) and Tomato Bake
    eggplants, salt, flour, oil, onions, chopped, tomatoes and
    7 More
    eggplants, salt, flour, oil, onions, chopped, tomatoes, dried basil, oregano, dried, sugar, black pepper, mozzarella cheese, parmesan cheese, tomato paste
    55 min, 13 ingredients




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