1347 egg with salsa and cheese Recipes

eggs, salsa, cheddar cheese (or to taste) or 1/4 cup monterey jack cheese, grated (or to taste)

eggs, cheddar cheese, onion (chopped ), tomato (skinned and chopped ), mushrooms (sliced ), salt, onion powder, garlic powder, paprika, salsa , if desired

salsa (we like the medium heat, but that is to your taste), shredded sharp cheddar cheese, monterey jack cheese, sour cream, eggs

eggs, egg whites, green peppers, salsa, mushrooms, onion, chicken breast, mozzarella , part skim milk, low moisture cheese

eggs, salt, pepper, grated cheese (optional; try cheddar , monterey jack, or mozzarella), unsalted butter, salsa, flour or corn tortillas (optional)

eggs, milk or 2 tbsp water, salsa, shredded cheese (i like cheddar), sour cream, butter (to coat skillet)

egg, italian style breadcrumbs, salsa (choose a quality store bought in mild, medium or hot), green onions, finely chopped, red pepper, finely chopped, garlic cloves, minced, dijon mustard, worcestershire sauce, salt, pepper, hot pepper sauce (optional), lean ground beef, cheddar cheese

white rice (cooked ) or 1 1/2 cups brown rice (cooked), shredded monterey jack pepper cheese, beaten egg, salsa (tostitos is great), sour cream, salt and pepper, crumbled tortilla chips, cilantro leaf

left over potato (you can also use french fries which they sometimes do), eggs, shredded cheddar cheese, warm flour tortillas, salsa or 2 oz mexican hot sauce, for serving

eggs, egg whites, low-fat milk, salt, black pepper, chopped bottled roasted red bell pepper, butter, shredded reduced-fat cheddar cheese, salsa, chopped fresh cilantro

eggs, egg whites, low-fat milk, salt, black pepper, chopped bottled roasted red bell pepper, butter, pre-shredded reduced-fat cheddar cheese, salsa, chopped fresh cilantro

eggs, heavy cream or milk, your favorite red salsa, shredded cheddar jack cheese, salt, pepper, butter or margarine

salsa, onion, chopped, egg, dried breadcrumbs, ground sirloin (you can use any grade of ground beef.), cheese, shredded (any kind i used left over cheddar), garlic pepper seasoning, bell pepper

baking mix, water, egg, cheddar cheese, shredded, divided, chicken, cooked and diced or 1 lb chicken, cooked, salsa

green jalapeno chiles (about 4), all-purpose flour, yellow cornmeal, baking soda, kosher salt , plus about 1/2 tsp for sprinkling on cooked fritters, buttermilk, egg, cream cheese, frozen and grated (about 1/4 cup), vegetable oil, tomato salsa, sour cream

salsa, artichoke hearts chopped, parmesan cheese grated, pepper jack cheese shredded, sharp cheddar cheese shredded, eggs, sour cream