2716 egg soup chicken Recipes

eggs, cooked pinto beans, cilantro , a couple of sprigs, chopped green bell pepper, chopped white onion, jalapeno , cut down the middle and seeded, cube chicken bouillon or 1 tbsp powder chicken bouillon, cooking oil, salt, pepper, tabasco sauce , a couple of shakes (optional), cooked white rice, water

egg, milk, chicken breast halves (2- 4oz raw ), self-rising flour, grated parmesan cheese, mustard powder, garlic powder, canola oil, cream of chicken soup, milk, parmesan cheese, mustard powder, ramen noodles (discard seasoning packet ), pepperoni slices, cut into thin strips

eggs, chicken broth, cooked white rice, salt, fresh ground pepper

eggs, grated parmesan cheese (can use cheddar but increase to 1/4 cup or more shredded), chicken stock

chicken broth or 4 cups, water, chicken breasts, carrots, sliced, celery, sliced, onion, roughly chopped, chicken bouillon granules or 4 -5 chicken bouillon cubes, dried parsley, mashed potatoes , see recipe above, egg noodles , see recipe above it s what makes the soup or 11 oz frozen wide, salt & pepper, to taste

chicken, cooked and cubed, pkd wide egg noodles, cream of chicken soup, cream of celery soup, frozen broccoli, dry onion soup mix, egg, milk (soup can), grated cheddar cheese

bacon, crumbled, cooked ham, diced, onions, chopped, thyme leaves, crushed, cream of chicken soup, chicken noodle soup, soup can milk, hard-cooked eggs, coarsely chopped, green beans, cooked

chicken, boiled and deboned, condensed chicken and rice soup, condensed cream of mushroom soup, white bread , torn into small pieces, eggs, butter, melted, saltine crackers, crushed, chicken broth

condensed reduced-sodium chicken noodle soup or 2 (10 1/2 oz) cans chicken and rice soup, eggs, lemon juice (store bought or fresh squeezed. amount needed is fit to taste)

condensed cream of chicken soup, condensed cream of mushroom soup, chicken broth, diced cooked chicken meat (use roasted rotisserie chicken for the grocery store for convenience), onion powder, seasoning salt, garlic powder, frozen egg noodles

chicken pieces (i use 4 breasts with bones, skinned), chicken broth or 4 cups water, butter (i use 1/2 stick), condensed cream of chicken soup (i use campbell s healthy request, no msg), extra wide egg noodles (i use the big bag), salt

chicken stock, saffron or powder, bay leaf, lemon, peeled in strips, plus 4 to 5 tbsp juice, eggs, egg yolks, couple drops hot sauce, handful flat-leaf parsley, chopped, salt and pepper, pita chips, any brand or flavor

egg yolks, ground cinnamon, dry marsala or 1/4 cup other fortified wine, chicken stock, all fat removed, salt, butter, sugar, freshly ground nutmeg

chicken or vegetable stock, water, rice, eggs, lemon, juiced, soy sauce, green onion, finely chopped, freshly ground black pepper (optional)

chicken stock or 6 cups dashi, salt, shoyu or 2 tsp light soy sauce, frozen peas (5 oz), eggs, lightly beaten

condensed cream of chicken soup , soup, condensed cream of mushroom soup , soup, chicken broth, diced cooked chicken breasts, onion powder, seasoning salt (lawry s), garlic powder, frozen egg noodles

peas (drained ), corn (drained ), diced green chilies (don tsp drain), jalapeno, diced (optional), cream of potato soup, cream of chicken soup or 14 1/2 oz cream of mushroom soup, wide egg noodles, chicken (dark or white ), sharp cheddar cheese, shredded, sea salt, garlic powder, oregano, rosemary, cayenne, cumin, bay leaves

water, cream of chicken soup, cream of mushroom soup, chicken breast chopped, cooked, frozen veggies, seasoned black pepper or garlic pepper, uncooked dried egg noodles