976 egg noodles vegetables Recipes

  • Stir-Fried Egg Noodles with Vegetables
    salt, wide egg noodles, vegetable oil, garlic, minced and
    9 More
    salt, wide egg noodles, vegetable oil, garlic, minced, minced fresh ginger, chopped scallions (about 4), red bell pepper, seeded and thinly sliced, carrots, sliced 1/4-inch thick (about 1 cup), snow peas, trimmed, halved, low-sodium chicken broth, reduced-sodium soy sauce, crushed red pepper, sesame oil , optional
    30 min, 13 ingredients
  • Teriyaki Salmon and Vegetables With Egg Noodles
    vegetable oil, garlic cloves (finely chopped ) and
    10 More
    vegetable oil, garlic cloves (finely chopped ), ginger ( root thumb size piece peeled and grated), dark soy sauce, maple syrup, salmon fillets (skinned and cut into bit size pieces), spring onions (green onion sliced), red capsicum (bell pepper deseeded and sliced), snow peas (7 oz mange tout), sesame oil, lime (juice of), egg noodles (14 oz cooked according to packet instructions)
    15 min, 12 ingredients
  • Cheesy Tuna Noodle Casserole
    egg noodles, vegetable oil, chopped onion and
    8 More
    egg noodles, vegetable oil, chopped onion, chopped green bell pepper, red bell pepper, chopped, condensed cream of cheddar cheese soup, tuna, drained, milk, salt, ground black pepper to taste, italian seasoned bread crumbs
    1 hour 5 min, 11 ingredients
  • Shiitake Mushroom and Noodle Stir Fry
    egg noodles, vegetable oil, red onion, thinly sliced and
    8 More
    egg noodles, vegetable oil, red onion, thinly sliced, garlic cloves, crushed, cm piece fresh gingerroot, peeled and finely chopped, black bean paste, chili sauce, soy sauce, caster sugar, pak choi, leaves separated, shiitake mushrooms, sliced
    25 min, 11 ingredients
  • Vegetable Noodle Soup
    egg noodles or 12 oz thin , uncooked, vegetable oil and
    15 More
    egg noodles or 12 oz thin , uncooked, vegetable oil, onion, chopped, garlic cloves, minced, carrots, peeled and chopped, stalks celery, chopped, italian roma tomatoes, cut up and juice reserved, low sodium vegetable broth or 3 (14 1/2 oz) cans low sodium chicken broth or 3 (14 1/2 oz) cans low sodium beef broth, water, dried oregano, dried basil, bay leaf, salt, fresh ground pepper, white cannellini beans or 2 (12 oz) cans great northern beans, rinsed, parmesan cheese, freshly grated, parsley, chopped
    1 hour 5 min, 17 ingredients
  • Noodle Bowl With Stir-fried Vegetables Tofu And Pe...
    vegetable oil, scallions chopped and
    15 More
    vegetable oil, scallions chopped, garlic cloves finely chopped, ginger root finely chopped, carrots cut julienne, red bell pepper cut batonnet, shiitake mushrooms caps , cut batonnet, bok choy cut into 1-in pieces, mung bean sprouts, snow peas trimmed, firm tofu pressed, cut in 1/2 inch dice, roasted peanuts shelled, skinless, soy sauce, hoisin sauce, vegetable stock or water, sesame oil or chili oil, egg noodles cooked hot (cooked chinese wheat or egg noodles)
    10 min, 17 ingredients
  • Turkey Meatballs With Egg Noodles
    meatballs, ground jennie-o turkey, eggs, plain breadcrumbs and
    19 More
    meatballs, ground jennie-o turkey, eggs, plain breadcrumbs, garlic n herb mrs . dash, parmesan cheese (preferably freshly grated ), sea salt to taste, white pepper to taste, sized carrots grated, extra virgin olive oil, chicken broth, sauce, cream of mushroom soup, light butter (no margarine), chicken broth or vegetable broth, at least 1% milk, sea salt and white pepper, corn starch, garlic, minced onion, fresh parsely, noodles, egg noodles (i used no-yolk and they were great)
    35 min, 23 ingredients
  • Egg Noodle and Vegetable Pie Egg Noodle and Vegetable Pie
    egg noodles (1/2 package), milk, carrots, onions, tomatoes and
    6 More
    egg noodles (1/2 package), milk, carrots, onions, tomatoes, eggs, grated cheese, green pepper (capsicum), potato, salt & pepper, tabasco sauce
    1 hour 10 min, 11 ingredients
  • Noodle Kugel, Onion-Mushroom Noodle Kugel, Onion-Mushroom
    egg noodles, vegetable oil, onion, chopped and
    5 More
    egg noodles, vegetable oil, onion, chopped, mushroom, quartered, salt & freshly ground black pepper, to taste, garlic, minced, paprika, eggs, beaten
    1 hour 30 min, 8 ingredients
  • Chicken and Veggies and Noodles - Oh My! Chicken and Veggies and Noodles - Oh My!
    vegetable oil, lemon pepper, dried rosemary and
    10 More
    vegetable oil, lemon pepper, dried rosemary, crushed red pepper flakes (you can choose your desired heat level. i use 1/2 tsp.), chicken legs, skin on, egg noodles, vegetable oil (start off with 2 tsp. , add more if needed), carrots, shredded, parsnip, shredded, onion, chopped, zucchini, shredded, purple cabbage, shredded (i found a bag of shredded purple cabbage near the bagged salads in the store), low sodium chicken broth
    1 hour 10 min, 13 ingredients
  • Chinese Curried Noodles With Chicken and Vegetables Chinese Curried Noodles With Chicken and Vegetables
    egg noodles, vegetable oil, divided and
    13 More
    egg noodles, vegetable oil, divided, boneless skinless chicken breasts , cut into 1/2 inch by 2 inch strips, reduced-sodium chicken broth, soy sauce, dry sherry, cornstarch, red bell pepper, seeded and cut into 1/4 inch wide, 2 inch long strips, carrot, peeled and cut into 1/8 inch wide, 2 inch long strips, celery ribs, cut into 1/8 inch wide, 2 inch long strips, scallions, chopped (white and green parts ), shredded fresh ginger, garlic clove, minced, madras-style curry powder, sugar
    1 hour 15 min, 15 ingredients
  • Classic Lukshen Noodle Kugel Classic Lukshen Noodle Kugel
    egg noodles, vegetable oil, divided, onion, chopped and
    2 More
    egg noodles, vegetable oil, divided, onion, chopped, eggs, beaten, salt and black pepper to taste
    1 hour , 5 ingredients
  • Vegetable & Egg Noodle Ribbons Vegetable & Egg Noodle Ribbons
    carrot, washed & peeled, courgettes, washed (zucchini) and
    9 More
    carrot, washed & peeled, courgettes, washed (zucchini), butter, olive oil, fresh shiitake mushrooms, finely sliced (optional), frozen english peas, thawed, thick egg noodles, chopped mixed fresh herbs (such as marjoram, chives and basil ) or 1/2 tsp dried italian seasoning mix or 1/2 tsp herbs, of your choice, kosher sea salt, black pepper, parmesan cheese, to garnish (optional)
    20 min, 11 ingredients
  • Simple Chicken & Egg Noodle Soup Simple Chicken & Egg Noodle Soup
    vegetable oil, onion, minced, garlic cloves, minced and
    6 More
    vegetable oil, onion, minced, garlic cloves, minced, cayenne pepper, powdered ginger, shredded cooked chicken (leftover from a deli rotisserie), chicken broth, extra wide egg noodles, green onions, chopped
    30 min, 9 ingredients
  • Egg Noodles with Chicken and Shallots Egg Noodles with Chicken and Shallots
    whole wheat egg noodles, water, chicken breasts and
    5 More
    whole wheat egg noodles, water, chicken breasts, dry shallots, mixed vegetables, coconut oil, various spices, parmesan cheese
    13 min, 8 ingredients
  • Egg Noodles with Morel Mushrooms and Garbanzo Beans Egg Noodles with Morel Mushrooms and Garbanzo Beans
    canned vegetable broth, dried morel mushrooms, olive oil and
    6 More
    canned vegetable broth, dried morel mushrooms, olive oil, garlic cloves, chopped, dry white wine, drained canned garbanzo beans (chickpeas), wide egg noodles, freshly cooked, grated parmesan cheese, chopped fresh thyme
    9 ingredients
  • Noodles With Chicken, Shrimp and Ham Noodles With Chicken, Shrimp and Ham
    dried egg noodles, vegetable oil, onion, chopped and
    12 More
    dried egg noodles, vegetable oil, onion, chopped, garlic clove, crushed, fresh ginger, chopped, canned water chestnut, drained and sliced, light soy sauce, fish sauce or 2 tbsp strong chicken broth, cooked chicken breasts , slicked, cooked ham, thickly sliced and cut into short fingers, cooked jumbo shrimp, peeled, bean sprouts, canned baby corn, drained, lime, cut into wedges, fresh cilantro, chopped to garnish
    20 min, 15 ingredients
  • Braised Tofu and Vegetables in Tomato Sauce Braised Tofu and Vegetables in Tomato Sauce
    egg noodles, vegetable oil, divided and
    8 More
    egg noodles, vegetable oil, divided, firm tofu, drained and cubed, sliced fennel bulb (about 1 small bulb), zucchini , quartered lengthwise and thinly sliced (about 1 1/2 cups), red wine vinegar, dried basil, dried oregano, freshly ground black pepper, diced tomatoes with onions and garlic, undrained
    10 ingredients




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