203 egg mixed leaf Recipes

soft breadcrumbs, bisquick baking mix, dijon mustard, salt and pepper, sliced green onion, eggs, slightly beaten, red salmon, drained and picked over, butter or 2 tbsp margarine, whole whole wheat hamburger buns, lettuce leaf, commercial dill or 4 tbsp ranch dip

spice cake mix (regular size), eggs, pack pumpkin, canola oil, evaporated milk, white baking chips, vanilla frosting, red, yellow and green paste or liquid food coloring, red, yellow and green paste or liquid food coloring, textured paper towel, pastry bags or small heavy-duty resealable plastic bags, pastry bags or small heavy-duty resealable plastic bags, pastry tips-#5 round and #352 leaf, flaked coconut

lean ground beef, butter, spaghetti sauce mix (whatever size they come in), cream-style cottage cheese (full-fat is best ), broad egg noodles, uncooked, salt, oregano, basil, bay leaf, crushed, tomatoes, tomato paste (small can), water, mozzarella cheese, cut in slices (i use a mozarella ball)

boneless beef chuck, cut into 1 inch cubes, flour, sliced carrots, diced tomatoes (i use contadina diced with roasted garlic), bay leaf, lipton beefy onion soup mix, dry red wine, fresh sliced mushrooms, egg noodles, salt, pepper, garlic

white cake mix (regular size), water, king arthur unbleached all-purpose flour, sugar, sour cream, egg whites, canola oil, clear vanilla extract, almond extract, salt, sugar, meringue powder, shortening, milk, clear vanilla extract, almond extract, clear butter flavoring, water, divided, raspberry cake and pastry filling, light corn syrup, leaf green, forest green and red paste food coloring

dried morel or porcini mushrooms, boiling-hot water, unsalted butter, fresh cremini mushrooms, trimmed and sliced 1/4 inch thick, mixed fresh wild mushrooms , such as oyster, chanterelle, or porcini, trimmed and sliced lengthwise 1/4 inch thick, garlic clove, minced, salt, black pepper, dried egg fettuccine, chopped fresh chives, chopped fresh flat-leaf parsley, grated fresh lemon zest, fresh lemon juice, grated parmigiano-reggiano

ground beef, egg, slightly beaten, soft breadcrumbs, salt, chopped parsley, minced garlic, parmesan cheese, butter, beef broth, diced tomatoes (i prefer tomato puree), dry onion soup mix, sliced and peeled carrots, diced potatoes, chopped celery (optional), chopped parsley, pepper, oregano, basil, bay leaf

halibut steaks, egg whites, lightly beaten, fresh breadcrumb, seasoned with herbes de provence (thyme, oregano, rosemary, and basil), olive oil flavored cooking spray, olive oil, shallot, finely minced, dry white wine, fresh lemon juice, no-salt-added chicken broth or 1 cup homemade chicken broth, caper, well rinsed and minced, minced flat leaf parsley, cornstarch, mixed with 1 tbsp water

yellow cake mix, butter, melted, eggs, cream cheese, sugar, lucky leaf blueberry pie filling, flaked coconut, chopped walnuts

packaged baking mix, flour, apple pie spice, eggs, beaten, lucky leaf apple pie filling, applesauce, brown sugar (divided ), cooking oil, chopped walnuts (optional)

head lettuce, tuna, drained, anchovy fillets, olive oil, wine vinegar, salt, white pepper, mixed dried leaf basil , oregano and thyme, cucumber, thinly sliced, tomatoes, cut in wedges, onion, cut in rings, ripe olives, hard-cooked eggs, cut in wedges

plain flour, salt, egg, buttermilk (or milk and water, mixed), oil (for cooking ), leeks, thinly sliced, fennel bulb, thinly sliced, olive oil, red lentil, dry white wine, chopped tomatoes, stock, dried oregano, salt & fresh ground pepper, onion, sliced, mushrooms, sliced, frozen leaf spinach, thawed and squeezed dry, low-fat cream cheese, parmesan cheese, freshly grated

head snapper, onion, chopped, bouquet garni (2 sprigs thyme, 1 (3-inch) piece celery, 1 bay leaf, 6 stalks parsley), water, dry white wine, peppercorns, salt , to taste, veal knuckle, onion, roughly sliced, carrot, chopped, bouquet garni, salt , to taste, black peppercorns , to taste, water, to cover, whole sole, flour , for dredging, egg yolk, mixed with 1 tbsp water, fine bread crumbs, fish stock, dry white wine, salt , to taste, white pepper , to taste, clarified butter, shallot, thinly sliced, veal jelly, dry vermouth, heavy cream, butter, chives, finely chopped, lemon, juiced

plantains, ripe but firm, salt, egg, boneless skinless chicken breasts (about 8 oz each), salt, black pepper, bay leaf, butter, water, onion, chopped small, frozen mixed vegetables (cauliflower, broccoli, peas, carrots, corn, green beans, brussels sprouts or your own preferred comb)

steaks or 1 1/2 lbs beef, simmering cut, olive oil, brown gravy mix, onion, minced (or more to taste), brown sugar, red wine vinegar, worcestershire sauce, ground ginger, salt, pepper, freshly ground, bay leaf, broad egg noodles , cooked according to instructions, fresh parsley, chopped for garnish

cooked turkey (, leftover from roast turkey ), chicken broth, water, coarsely chopped onion, coarsely chopped carrot, coarsely chopped celery, bay leaf, dried thyme leaves, parsley, dry white wine, pie crust mix, white onions, peeled, carrots, peeled and quartered, potatoes, peeled,cut into 1/2-inch cubes, bacon, quartered, pork sausage , formed in 6 1-inch balls, water, sliced mushrooms, all-purpose flour, salt, pepper, chopped parsley, egg, slightly beaten

water , preferably spring, kosher salt, yellow stone-ground grits, unsalted butter, at room temperature, grated parmigiano-reggiano cheese, freshly grated white pepper , to taste, egg, beaten, white wine, sherry wine vinegar (or to taste), shallots, minced, bay leaf, dried red chili pepper, country ham (trimmings, end pieces, and scraps from the shank are fine), heavy cream, unsalted butter , cut into cubes, grated parmigiano-reggiano cheese, kosher salt, fresh ground white pepper, lemon , juice of (or to taste), hot sauce (such as tabasco or cholula), olive oil, country ham or 2 prosciutto, cut into julienne strips, chanterelle mushrooms litre mixed mushrooms (or more ) or 1/2 cup oyster mushroom, cut into 1 to 2 inch pieces, shallot, minced, thyme leaves, for garnish

ground sausage, minced steak, onion, grated, garlic, crushed, fresh lemon rind, lemon juice, mixed herbs, parsley, chopped, cooked rice, tomato paste, egg, lightly beaten, mint jelly, french dressing, chopped mint or 1/2 tsp dried mint leaf