220317 egg fry jidan Recipes

french bread, toasted, grilled chicken breast, sliced, avocado, sliced, tomatoes, lettuce leaf, cooked bacon, egg, fried, mayonnaise

egg, beaten, milk, all-purpose flour, worcestershire sauce, salt, ground black pepper, all-purpose flour, sliced dill pickles, drained, vegetable oil for deep-frying

eggs, white sugar, shortening, brandy, anise seed (optional), salt, all-purpose flour, vegetable oil for frying, sugar for decoration

egg (beaten ), milk, flour, salt, pepper, water , if needed, zucchini , cut either steak fries style,or in 1/4 inch disks

ground beef, cooked long-grain rice, beef broth, bacon, cooked, eggs, fried hard and chopped, carrots, cut into very small dice, water chestnuts, sliced thin, bamboo shoots, bean sprouts, washed and drained, snow peas, frozen, purple cabbage, chopped finely, green onions, chopped, soy sauce, red pepper flakes, grated fresh gingerroot

eggs, beaten, milk, all-purpose flour, italian salad dressing mix, onion soup mix (optional), dry tomato soup mix, whole chickens , cut into pieces, oil (for frying ), pepper

eggs, half-and-half, all-purpose flour, whole wheat flour, cornmeal, celery salt, garlic powder, pepper (preferably white ), thyme, salt, paprika, zucchini, oil, for frying

fried rice seasoning, water, green onions, chopped, vegetable oil, egg, lightly beaten, cold cooked rice, peas

egg, fresh sage leaves, fine white breadcrumb, olive oil, for frying, salt

egg, beaten, buttermilk, self-rising flour, cornmeal, salt, green tomatoes , cut into 1/4-inch slices, vegetable oil, for frying

egg, milk or 1 tbsp butter, flour, yellow cornmeal, bam creole seasoning, firm green tomatoes, vegetable oil (for frying ) or bacon grease

egg, milk, peeled crawfish tails, rustic rub or essence, recipes follow, yellow cornmeal, all-purpose flour, vegetable oil, for deep-frying, assorted salad greens, salt, freshly ground black pepper, creole mustard dressing , recipe follows, freshly grated parmesan, paprika, cayenne, freshly ground black pepper, garlic powder, onion powder, salt, dried oregano, dried thyme, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, egg, creole or whole-grain mustard, honey, cayenne, salt, chopped parsley leaves, distilled white vinegar, olive oil

eggs, salt, lemon, juiced, canola oil, ketchup, sweet pickle relish, prepared horseradish, worcestershire sauce, crystal hot sauce, chopped scallions (green part only ), cayenne pepper, salt, lemon, juiced, sliced dill pickles, drained and patted dry, eggs, milk, yellow cornmeal, masa harina, essence creole seasoning , recipe follows, oil, for deep-frying, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

red bell peppers, whole grain bread, cream cheese, arugula, washed, dried, stems removed, eggs, fried to serving, sweet paprika

fried pickles, source : restaurant recipes, dill pickle slices, salt, pepper, egg, milk, worcestershire sauce, drops tabasco sauce, flour, flour, you just get enough pickles to go thru the flour and egg wash

olive oil, green bell peppers cored seeded and chopped, red onion chopped, ripe tomatoes seeded and chopped, salt, freshly ground black pepper, eggs fried in olive oil

cold cooked white rice , better if it day old, oil, leftover cooked pork or 1/2 cup ham, cut in strips, leftover cooked chicken, cut in strips, tiny canned shrimp , if desired, leftover peas or 1 cup carrots or 1 cup corn (if you don tsp have leftover veggies, thawed frozen veggies work well), sliced water chestnuts, drained, fresh green onion, chopped, egg, fried,cut in small strips, soy sauce (i like to use the lite kind )