554 egg dough cream Recipes

refrigerated pie dough (such as pillsbury ), sugar, grated lemon rind, divided, fresh lemon juice, cornstarch, salt, eggs, fat-free milk, less-fat cream cheese, softened, butter, softened, frozen fat-free whipped topping, thawed

butter, melted, brown sugar, sugar, flour, salt, vanilla extract, chocolate chips, egg roll wraps, vegetable oil, vanilla ice cream, caramel and hot fudge ice cream topping

refrigerated ready-to-bake sugar cookie dough, cream cheese, softened, dark chocolate chips, melted, sugar, egg white, vanilla extract, cream cheese, softened, sugar, malted milk powder, baking cocoa, chocolate syrup

sheets phyllo dough, butter, melted, cream cheese, softened, white sugar, egg, vanilla extract, apple pie filling

refrigerated chocolate chip cookie dough, sugar, cornstarch, salt, milk, egg yolks, lightly beaten, butter or 2 tbsp margarine, vanilla, divided, firm bananas, whipping cream, sugar

dried apples, chopped, thawed apple juice concentrate, undiluted, ground cinnamon, ground nutmeg, sugar, less-fat cream cheese, egg, sheets frozen phyllo dough, thawed, graham cracker crumbs, divided, sugar, divided, sugar, ground cinnamon

tube (16-1/2 oz) refrigerated chocolate chip cookie dough, sugar, cornstarch, salt, milk, egg yolks, lightly beaten, butter, vanilla extract, divided, firm bananas, heavy whipping cream, sugar

flaky pie dough for a 1-crust pie, below, milk, sugar, salt, cornstarch, eggs, unsalted butter, softened, vanilla extract, bananas, sliced, heavy cream, sugar, vanilla extract, flaky pie dough, all-purpose bleached flour, salt, baking powder, cold unsalted butter, cold water, all-purpose bleached flour, salt, baking powder, cold unsalted butter, cold water

an 18-oz tube sugar cookie dough, sliced almonds, toasted, ricotta cheese (can use part-skim), golden raisins, amaretto liqueur, cream cheese, softened, sugar, eggs, sour cream, all-purpose flour, vanilla extract, almond extract, salt, chocolate chips

dry yeast, sugar, salt, cold milk, sour cream, lemon juice, vanilla, egg yolks, flour, butter, softened

rhodes white bread dough, thawed to room temperature, neufchatel or cream cheese, softened, powdered sugar, lemon extract, zest from 1 lemon, egg, beaten, white icing, purple, green and gold sugar sprinkles

oatmeal raisin cookie dough, sour cream, sugar, egg yolks, cornstarch

prepared sugar cookie dough, cream cheese, softened, mascarpone (or sour cream), egg, firm-ripe fresh fig, quartered (about 8 large), currant jelly (or apple jelly), fresh lemon juice

tube (18 oz) refrigerated sugar cookie dough, cream cheese, softened, sour cream, sugar, egg, lightly beaten, vanilla extract, strawberry preserves

frozen bread dough, thawed and cut in half, cream cheese, softened, sugar, flour, egg yolks, grated peel and 2 tsp. lemon , juice of, crushed pineapple, drained, strawberry jam, sliced almonds, toasted

heavy cream, egg, flour, tb sugar, tb baking powder, salt, tb. cold butter , cut in small morsels, extra sugar for rolling the dough, dried cranberries

butter, brown sugar, sour cream, eggs, beaten, vanilla, flour (amount is approximate, enough to make a drop dough), baking soda, nutmeg, salt

sheets phyllo dough, unsalted butter, melted, garlic clove, minced, zucchini, grated (about 1 cup), eggs, heavy cream, salt and pepper, fresh basil leaf, grated parmesan cheese, heavy cream, extra virgin olive oil, garlic clove, roughly chopped, salt, fresh ground black pepper