Pineapple Cream Cheese Pizza Recipe

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Pineapple Cream Cheese Pizza
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Ingredients:

Directions:

  1. Press dough into 2 greased 12 inch pizza pans.
  2. Beat cream cheese, sugar, flour, egg yolks, 1 tsp lemon peel and 2 tsp lemon juice until smooth.
  3. Stir in pineapple.
  4. Spread mixture evenly over pizzas to within 1/2 inch of edges.
  5. Bake in 400 deg. oven for 15 minutes or until browned.
  6. Spread each with jam and sprinkle with almonds.
  7. Bake 5 minutes longer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 745.24 Kcal (3120 kJ)
Calories from fat 294.52 Kcal
% Daily Value*
Total Fat 32.72g 50%
Cholesterol 100.83mg 34%
Sodium 599.79mg 25%
Potassium 259.56mg 6%
Total Carbs 99.54g 33%
Sugars 35.78g 143%
Dietary Fiber 4.53g 18%
Protein 14.54g 29%
Vitamin C 2.6mg 4%
Iron 1.5mg 8%
Calcium 138.9mg 14%
Amount Per 100 g
Calories 302.81 Kcal (1268 kJ)
Calories from fat 119.67 Kcal
% Daily Value*
Total Fat 13.3g 50%
Cholesterol 40.97mg 34%
Sodium 243.71mg 25%
Potassium 105.47mg 6%
Total Carbs 40.45g 33%
Sugars 14.54g 143%
Dietary Fiber 1.84g 18%
Protein 5.91g 29%
Vitamin C 1mg 4%
Iron 0.6mg 8%
Calcium 56.4mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.8
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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