13048 ed loin glaze Recipes
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bone-in pork loin roast and14 Morebone-in pork loin roast, salt and ground black pepper to taste, chopped fresh sage, butter, garlic, minced, shallot, minced, onion, chopped, diced rhubarb, gala apples - peeled, cored, and diced, brown sugar, red wine vinegar, apple juice, chicken stock, cornstarch, cold water5 hour 45 min, 15 ingredients
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orange marmalade, soy sauce and8 Moreorange marmalade, soy sauce, dijon mustard (coarse grained preferred), crushed red pepper flakes (optional), water, center cut pork loin chops with bone (1/2 inch thick ), pepper, lite olive oil or 1 tsp vegetable oil, sliced green onion, orange, sliced for garnish30 min, 10 ingredients
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Ginger-Honey Glazed Barbecued Pork Chopshoney, low-sodium soy sauce, rice vinegar, garlic, crushed and2 Morehoney, low-sodium soy sauce, rice vinegar, garlic, crushed, freshly grated ginger, boneless pork loin chops , about 1 inch thick6 ingredients
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Fig-Glazed Pork with Apples and Fennelpork loin, jam , fig, mustard, dijon (i2046) and2 Morepork loin, jam , fig, mustard, dijon (i2046), apples , granny smith sliced thinly, fennel (i11957)5 ingredients
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Grilled Lamb Chops with Red Wine, Garlic and Honey Glazedry red wine, olive oil, chopped fresh oregano and6 Moredry red wine, olive oil, chopped fresh oregano, minced garlic, red wine vinegar, salt, ground black pepper, thick loin lamb chops (about 2 1/2 lb total), fat well trimmed, honey9 ingredients
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Maple Glazed Pork Roast with Sweet Potatoesa 4-lb boneless pork loin roast, all-purpose flour and3 Morea 4-lb boneless pork loin roast, all-purpose flour, pure maple syrup, sweet potatoes, unsalted butter, softened5 ingredients
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