68832 easy weeknight beef gumbo Recipes

beef short ribs (flanken style or korean style), sugar, water, soy sauce, sesame oil, yellow onion, halved and sliced, garlic cloves, minced, toasted sesame seeds, scallions, chopped, head red leaf lettuce, washed (optional), scallions , sliced lengthwise (optional), red pepper flakes (optional), sesame oil (optional), hot bean paste (optional) or 1/4 cup chili paste (optional)

beef roast, beer (any brand ), corn syrup (i prefer karo), barbecue sauce, hot barbecue sauce

beef brisket (score when raw), cola, chili sauce, dry onion soup mix

beef stew meat, green beans, corn, tomato sauce, tomatoes, salt, pepper, onion, baby carrots, potatoes

original v8 vegetable juice, beef, potatoes, carrot, onion, plain flour, basil, butter, garlic cloves, crushed

beef brisket (fresh , not corned), onion soup mix, condensed beef broth or 1 (10 3/4 oz) can consomme, french baguettes (use mini size) or 8 sandwich buns

beef round steak or 2 lbs sirloin steaks or 2 lbs boneless pork loin, mushrooms, drained, dry onion soup mix, unpeeled red potatoes, quartered, baby carrots, cream of mushroom soup, undiluted

beef , cut into cubes, cream of celery soup, burgundy wine, mushroom, chopped onion

beef chuck roast (bone free), onion, diced, baby carrots, brown gravy mix, beef stock (low sodium ), garlic powder, black pepper (to taste)

beef chuck roast (or your favorite cut ), mild yellow pepper rings

beef stew meat, 1-inch cubes approx, sliced onion, tomato sauce, brown sugar , packed, worcestershire sauce, thyme, basil, celery seed, pepper, salt, cornstarch , dissolved in, cold water, hot mashed potatoes or hot buttered egg noodles

lean ground beef, diced tomatoes, tomato sauce, water, frozen mixed vegetables, sugar (although i sometimes halve this because my bf doesn tsp like as much), onion soup mix

cooked rice (cooked only half way, approximately 4-5 minutes for boil-in-a-bag), condensed vegetable beef soup, crouton, shredded colby-monterey jack cheese, water

cooked lean ground beef, ranch-style pinto beans, undrained, rotel style diced tomatoes and green chilies, undrained, minestrone soup (i prefer progresso brand)

beef stew meat or 3 lbs pork stew meat, green chili , roasted and chopped, tomatoes, chopped, onions, chopped, beef broth, salt, pepper, cumin

beef brisket, onions, sliced, garlic cloves, finely chopped, vegetable oil, salt, pepper, paprika, beef stock, ketchup, red wine vinegar, brown sugar, worcestershire sauce, soya sauce, mustard, hot sauce

beef bone (or short ribs), extra virgin olive oil, onions, cut into large pieces, carrots, cut into large pieces, stalks celery, cut into large pieces, bay leaves, parsley flakes, white wine (make sure you use good wine, if you are willing to drink it then you can use it in this!) or 2 cups red wine (make sure you use good wine, if you are willing to drink it then you can use it in this!), water, salt and pepper

beef bones with marrow, onion, chopped, carrot, peeled and chopped, stalks celery, chopped, dried parsley flakes, salt, peppercorns