212298 easy weeknight bacon mac n cheese Recipes

bacon, chopped, butter, spaghetti (a little over 1/2 lb.), eggs, beaten, fresh parsley, tomatoes, seeded, diced, grated parmesan cheese, salt and pepper, grated parmesan cheese

bacon, finely chopped, tasty cheese, grated, onion, finely chopped, self-raising flour, milk, egg, french mustard

bacon, butter, egg yolk, cheddar cheese, grated, flour, salt, cheese, grated, extra

whole wheat english muffins , orrow wheat whole wheat, canadian bacon, cottage cheese, low fat, tomatoes, cut 1/4-inch thick, salt, pepper

baking potatoes or 8 -10 small red potatoes, to serve as an appetizer, bacon , fried crisp and crumbled, sour cream, butter, softened, cream cheese, softened, green onions, chopped, seasoning salt (my favorite roasting salt blend for veggies or meats by heatherfeather roasting salt blend for veggies or meats)

count) container ready-to-bake refrigerated buttermilk flaky biscuits, bacon, eggs, american cheese, dried parsley, garlic powder, onion salt, pepper , to taste

bacon, minced celery, minced onion, minced carrot, minced green pepper, canned corn niblet, flour, salt, black pepper, half-and-half, milk, chicken broth or 1 (14 oz) can vegetable broth, shredded sharp cheddar cheese , not packed but not loose either

ranch dressing, shredded cheddar cheese, bacon bits, red potatoes, quartered, chopped fresh parsley

corn on the cob, chili flakes, bacon, cheddar cheese, shredded

mayonnaise, fresh lemon juice, fresh coarse ground black pepper, hot pepper sauce, coarsely crumbled blue cheese, buttermilk (optional), thick-cut bacon , cut crosswise into 1-inch pieces, head iceberg lettuce, cut into 6 wedges, each with some core attached, red onion, very thinly sliced

bacon (middle cut rashers), brown onion (medium finely chopped ), spinach (baby leaves ), dried oregano, self-raising flour, salt, vegetable oil (or extra light olive oil), egg (lightly beaten ), milk, feta cheese (crumbled ), feta cheese (extra ), butter (to serve )

cooked peeled medium-sized shrimp, lean thick-sliced bacon, cream cheese, room temperature, mayonnaise, freshly grated parmesan cheese, divided, prepared white horseradish (i used a little more), fresh lemon juice, cayenne pepper, green onions, thinly sliced

walnuts (chopped ), olive oil, vegetable stock, red wine vinegar (see note #3), garlic (minced ), shallot (minced ), walnuts (chopped ), powdered sugar, fresh baby spinach leaves, portabella mushrooms (sliced ), bacon (cooked crisp & crumbled), blue cheese (crumbled , may use the other british variety of stilton)

refrigerated crescent dinner rolls (big &flaky recommended), mayonnaise, cooked deli turkey, thinly sliced, swiss cheese, thinly sliced, bacon , precooked

bacon (hickory smoked), mashed potatoes, shredded cheddar cheese, swiss cheese, smoked turkey breast, your favorite bread

dozen hard-boiled egg, mayonnaise, brown mustard, worcestershire sauce, tabasco sauce, shredded cheddar cheese, crumbled bacon, salt, pepper, paprika

boneless chicken breasts, cheddar cheese, crumbled (or your favorite ), bacon, cooked and crumbled, canned diced tomatoes, olive oil

spaghetti (or other pasta of your choice), frozen peas, olive oil, onions, minced garlic clove, cooked bacon, cream cheese or 2 oz neufchatel cheese, milk, red pepper flakes