20268 easy tortellini pesto Recipes
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butter or 2 tbsp margarine, red onion, sliced and8 Morebutter or 2 tbsp margarine, red onion, sliced, yellow squash, sliced (about 8 oz), garlic, chopped, beef broth, day old italian bread, cubed (about 2 cups), meat-filled tortellini or 8 oz cheese-filled egg tortellini, refrigerated or frozen, frozen broccoli , partially thawed under warm running water, tomatoes, halved, salt and pepper34 min, 10 ingredients
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Pesto Polenta Lasagna--Super Easy!polenta , cut into 1/4 inch thick slices and4 Morepolenta , cut into 1/4 inch thick slices, readymade marinara sauce, pesto sauce, pine nuts, shredded mozzarella cheese40 min, 5 ingredients
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Easy Pesto Chicken Pennechicken, diced, olive oil (for cooking ) and4 Morechicken, diced, olive oil (for cooking ), penne pasta , cooked according to package directions, parmesan cheese, grated, sour cream, prepared pesto sauce25 min, 6 ingredients
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Easy Pesto Halibutolive oil, pesto sauce mix, lemon juice and1 Moreolive oil, pesto sauce mix, lemon juice, halibut fillets (4 oz. each)25 min, 4 ingredients
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Easy Italian Romaine Wedges With Pesto Vinaigrettepancetta , cut crosswise into 1/4 inch strips and7 Morepancetta , cut crosswise into 1/4 inch strips, extra virgin olive oil, pinot grigio italian wine vinegar, basil pesto, sea salt & freshly ground black pepper, romaine lettuce hearts , halved lengthwise, shredded shredded montasio stravecchio cheese or 1/2 cup parmesan cheese, riggiano, red onion, thinly sliced30 min, 8 ingredients
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Easy Bake Cheese & Pestorefrigerated crescent dinner rolls, cream cheese and2 Morerefrigerated crescent dinner rolls, cream cheese, basil pesto, egg50 min, 4 ingredients
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Easy Turkey and Pesto Risottochicken broth, turkey breast , cut into strips, butter and6 Morechicken broth, turkey breast , cut into strips, butter, onion, chopped, arborio rice, dry white wine, pesto sauce, fresh basil, pine nuts, toasted35 min, 9 ingredients
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Easy Pesto Briebrie wheel, pesto sauce, dijon mustard, chopped tomatoes and2 Morebrie wheel, pesto sauce, dijon mustard, chopped tomatoes, chopped walnuts, fresh basil for garnish4 min, 6 ingredients
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Pesto Caprese Potato Saladbaby yellow potatoes, halved, easy pesto and4 Morebaby yellow potatoes, halved, easy pesto, grape or cherry tomato halves, fresh mozzarella cheese, cut into bite-size pieces, kosher salt, freshly ground black pepper6 ingredients
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Easy Pesto Pastawhole white onion chopped, garlic thin sliced and12 Morewhole white onion chopped, garlic thin sliced, baby belle mushrooms sliced, davinci green pesto well stirred, sun dried tomatoes cut into strips, fresh basil chopped and packed, precooked chicken fajitas, oregeno, black pepper fresh ground, garlicsalt, sea salt fresh ground, celery salt, fettucccine cooked per package, parmesan cheese14 ingredients
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Creamy, Dreamy, and Most Importantly Easy Mushroom Saucetortellini, heavy cream, olive oil, garlic clove, minced and4 Moretortellini, heavy cream, olive oil, garlic clove, minced, button mushrooms, sliced, shredded fresh parmesan cheese, salt, pepper20 min, 8 ingredients
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Easy Antipasto Trayrefrigerated spinach tortellini and7 Morerefrigerated spinach tortellini, pepperoncini peppers, undrained, fresh broccoli florets, fresh baby carrots, quartered artichoke hearts, drained, sliced pepperoni, dijon mustard, olive oil16 min, 8 ingredients
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Tortellini (Alton Brown)ricotta cheese, grated parmesan, chopped spinach, egg and15 Morericotta cheese, grated parmesan, chopped spinach, egg, fresh ground black pepper, freshly grated nutmeg, fresh pasta , recipe follows, egg mixed with 1/2 tsp water, all-purpose flour, eggs, water, olive oil, salt, by hand : on a clean surface make a well with the flour. in a measuring cup mix the eggs, water and oil and salt. pour the wet mixture slowly into the flour and mix with your 2 fingers until all of the wet is incorporated. do not force the dough to take all of the flour. if you are going to use a pasta machine to roll out the dough you may at this point form the dough into a disk and cover with plastic wrap. place in the refrigerator for 1 hour to rest. if you going to roll this you should knead the dough on a floured work surface for 8 to 10 minutes., in the bowl of your food processor combine the flour and salt and pulse 2 to 3 times. in a liquid measuring cup whisk the eggs, water and oil. while pulsing the machine pour this mixture in a continuous stream and continue running the machine until the dough begins to pull away from the sides of the bowl. follow directions above for hand rolling or machine., preparation time : 5 minutes, cooking time : 3 to 5 minutes in boiling water, ease of preparation : easy30 min, 19 ingredients
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Easy Antipastosliced italian meats, assorted cheeses and6 Moresliced italian meats, assorted cheeses, assorted olives, drained, marinated tortellini, roasted sweet red peppers, drained, marinated artichokes, drained, pepperoncini salad peppers, drained, commercial hummus8 ingredients
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Easy Pasta Alfredofrozen cheese tortellini, heavy whipping cream and3 Morefrozen cheese tortellini, heavy whipping cream, ground nutmeg, butter, cubed, shredded parmesan cheese25 min, 5 ingredients
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