148569 easy shrimp red lobsters Recipes

lobster bisque, basmati rice, unsalted butter, shallots, thinly sliced, brandy, madeira, lobster stock ( i have a recipe and will add later), lobster meat from the lobster stock. chopped finely 1 1/2 cup. approx ., softened, unsalted butter, heavy cream, hot pepper sauce (optional on top ), diced scallions(optional on top )

shrimp, frozen and cleaned, italian dressing, bottled (or homemade ), old bay seasoning (to taste), bay leaf, crushed, fresh dill sprig, ritz cracker

shrimp, peeled and deveined, spicy seafood seasoning, cream-style corn, butter, melted, eggs, sugar, flour, flour, salt, baking soda, olive oil, garlic cloves, chopped, green onions, chopped, chicken stock

shrimp, chopped garlic, fresh parsley, drops hot sauce, olive oil, salt, oregano, tomato paste, lemon juice, pepper , to taste

frozen salad shrimp, mayonnaise, ketchup, garlic salt, worcestershire sauce, green bell pepper, diced fine, tabasco sauce (optional), old bay seasoning (optional)

raw shrimp, butter, olive oil, garlic cloves, finely minced, lemon juice, salt, black pepper

shrimp, cabbage leaves, apple cider vinegar, garlic clove, minced, fresh ginger, minced, green onion, coarsely chopped

spaghetti, olive oil, blackening seasoning (i use paul prudhomme s blackened steak magic), shrimp, peeled and deveined, lemon juice, diced tomatoes with garlic, drained, pepper

lobster meat (or canned lobsters), condensed cream of asparagus soup, cream of mushroom soup, light cream, cayenne pepper, sherry wine, chives, parmesan cheese crouton

lobsters , cut in half lengthwise, tails and claws removed, olive oil, shallots, roughly chopped, garlic, minced, fennel bulbs cut top to bottom into 1/2-inch slices, save the pieces that arent perfect slices, dry vermouth, heavy cream, chopped fresh tarragon, freshly ground black pepper, eggs, panko bread crumbs, kosher salt, canola oil, for frying, olive oil, for grilling

lobster, sherry vinegar, olive oil, truffle oil, salt and pepper, leeks, cleaned and julienned, yellow gold potato, saffron, shallot , brunoise, chives, chopped, black truffles, thinly sliced, lobster roe

lobster, filet mignons (6 to 7-oz each), trimmed, essence , recipe follows, salt, fresh ground black pepper, olive oil, cold unsalted butter, freshly chopped tarragon leaves, white pepper, mashed or pan-fried potatoes, tarragon veal reduction sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, unsalted butter, divided, minced shallots, brandy, lobster, cooked and meat chopped, optional, reduced veal stock, heavy cream, chopped fresh tarragon leaves, salt, ground black pepper

lobster chunks (chopped up lobster), mashed potatoes mix, paprika, s & p, butter

shrimp or 1 lb sea scallops (or both), red peppers or 1 yellow pepper, green pepper, white button mushrooms, carribean jerk marinade (i use kc masterpiece), bamboo stick

rotini pasta or 6 -8 oz other pastas, shrimp (already pre-cleaned & cooked), alfredo sauce, artichoke heart, peas (cooked ) (optional) or your choice vegetables (cooked) (optional), chili pepper flakes (optional), parmesan cheese, grated or shredded

baby shrimp (drained ), cucumbers, peeled and cut into bite sized pieces, tomatoes, chopped, salad macaroni, cooked and drained, miracle whip