128449 easy sassy chicken Recipes

chicken stock, chicken breast, thinly sliced, firm tofu , julienned, sliced dried shiitake mushroom, soaked & rinced, dried black fungus, soaked & rinced, chinese chili-garlic sauce, julienned bamboo shoot, lemons , juice of, eggs, cornstarch, cold water, pepper, soy sauce (optional)

chicken wings , disjointed, favorite barbecue sauce ( smokey, sweet, etc ), onion chopped, cooking oil, red wine , optional, gravy flour to thicken sauce ( optional )

chicken breast or thigh (boneless/skinless ), vegetable oil, sesame oil (optional), garlic, fresh ginger or 1 tsp ground ginger, chinese five spice, yellow or red curry powder, unsweetened coconut milk, bamboo shoots, cilantro (chinese parsley), thai basil (optional), salt to taste

chorizo saussage, sliced thickly, chicken breast (skin off) diced, garlic, minced, brown onion, chopped, cellery , cliced, a red capsicum (bell pepper) diced, a green capsicum, diced, ceyanne pepper, oregano, thyme, basil, bay leaf, tub tomato paste, rice, chicken stock, sugar, sliced spring onions (scallions) for garnish

chicken skinless breast, water, cornflower, black pepper, cube maggi, lemon juice, corn, shredded mild mozzarella cheese, fresh mint

kosher salt, freshly ground pepper, whole chickens, olive oil

chicken tenderloins, good seasonings italian salad dressing mix , prepared according to directions, fat-free half-and-half, parmesan cheese, grated

chicken tenderloins, white hominy, great northern beans, taco seasoning, cream of mushroom soup, green chilies, chopped

boneless, skinless chicken breasts, tandoori marinade, recipe follows, divided, vegetable oil, honey, mixed salad greens, olive oil , to taste, lemon juice , to taste, kosher salt and freshly ground black pepper, to taste, chiles de arbol, fenugreek seeds, coriander seeds, seeds from 4 green cardamom pods, seeds from 1 black cardamom pod, paprika, ground cinnamon, garlic, fresh ginger, peeled, plain yogurt (recommended: full fat ), peanut oil, juice of 2 limes, kosher salt and freshly ground black pepper

chicken breast fillet, buttermilk, corn flakes crumbs, flour, salt and pepper to taste, tabasco sauce to taste, olive oil for drizzling

chicken livers, onions, garlic cloves, brandy, parsley, vegetable oil, salt, pepper

boneless chicken tenderloin, pepper jack cheese (cubed ), salsa (use mild if too spicy ), great northern beans (don tsp drain)

chicken breasts cut into 1 inch cubes, teriyaki marinade or sauce reserve some for brushing, vegetable oil, dole pineapple chuncks drained , reserve 2 tbsp. juice, tomatoes, red or green bell peppers cut into 1/12 inch pieces

chicken breasts bite-sized pieces, chili powder, salt, elbow macaroni uncooked, onion finely chopped, velveeta, green and red peppers finely chopped

chicken breasts, egg, slightly beaten, egg, slightly beaten, italian bread crumbs, pasta sauce, shredded mozzarella cheese