38415 easy salmon mint Recipes

salmon fillets, mayonnaise, shallots (halfed from top to bottom and very thinly sliced) or 1/4 a medium onion (halfed from top to bottom and very thinly sliced), salt, pepper

salmon fillets, arugula, onion, bay leaf, white wine, olive oil, salt, pepper

skinless boneless salmon (sold in 6 oz cans or packets), onion, chopped, breadcrumbs, seasoned or 1/2 cup breadcrumbs, plain, chopped parsley (optional), eggs, beaten, unsalted butter, olive oil, salt, pepper

salmon fillets, soy sauce, onion, diced, lemons (1 for garnish ), garlic cloves (finely chopped )

salmon fillet, scallion (chopped ), tomato (chopped ), salt, pepper

chicken broth, water, white wine vinegar, dried dill weed, lemon slices, salmon steaks, 1 inch thick

easy country salmon cakes croquettes n lemon sauce, salmon, drained and flaked, saltine cracker crumbs, egg, slightly beaten, chopped onion, milk, lemon juice, butter or margarine, in medium bowl, combine all ingredients except the butter , and blend well. shape the mixture into 4 patties. melt, butter in a skillet and fry the patties on both sides until golden brown and heated throughout, lemon sauce, lemon or orange juice, cornstarch diluted in 1/4 cup. cold water, bring all ingredients to a rolling boil in saucepan. cook until sauce is clear. serve hot over salmon croquettes.

salmon, drained, sliced mushrooms, drained, fresh breadcrumbs, eggs, beaten, grated american cheese, lemon juice, instant minced onion, frozen peas, thawed (optional)

maple syrup, soy sauce, adobo sauce (from a can of chipotle chilies), salmon fillets

salmon fillets, skin off, dijon mustard (to taste) or 1/2 cup spicy mustard (to taste), fresh dill

salmon fillets, 2 lbs. total, teriyaki sauce, garlic cloves, smashed and chopped, olive oil, lemon juice, salt, pepper

salmon steaks, about 1-1/2 inches thick, water, approximately, salt, apple cider vinegar, chopped fresh dill (or dried ), scallions, chopped, lemon , juice of, peanut oil, sugar, frozen spinach, cooked and drained, cooked asian sticky rice

boiling water, cornbread stuffing mix, eggs, slightly beaten, salmon, oil (for frying )

salmon fillet, skin on, mayonnaise , and butter mixed together, lemon , juice of, garlic powder, drops liquid smoke, salt and pepper

salmon steaks or filets, marinade, real maple syrup, dijon mustard, balsamic vinegar

salmon fillet (about 2 lb), brown sugar, salt, pepper, liquid smoke