106087 easy pudding classroom cooking Recipes
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cooked shrimp (i use the pre-cooked kind ) and6 Morecooked shrimp (i use the pre-cooked kind ), red wine vinegar, dijon mustard, splenda sugar substitute or 1 1/2 tsp sugar, extra virgin olive oil, lettuce (i use red leaf ), your favorite salad vegetables , i use celery, cauliflower and a few slices of red onion10 min, 7 ingredients
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cooked shredded pork, chicken broth, cooked brown rice and13 Morecooked shredded pork, chicken broth, cooked brown rice, minced garlic cloves, chopped green chilies, cumin, chili powder, pepper, crushed red pepper flakes (optional), tortillas, salad greens, chopped tomato, salsa, shredded cheese, sour cream, guacamole40 min, 16 ingredients
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cooked pasta (fussili/rigatoni is nice), tomatoes, diced and12 Morecooked pasta (fussili/rigatoni is nice), tomatoes, diced, green onions, sliced thin-diced (any onion is good-i usually add about 1/4 cup or more), green pepper, diced, red pepper (optional), cucumber, diced, celery, diced (optional), white sugar, oil (light is best-use your favourite ), ketchup, white vinegar, seasoning salt, pepper, paprika28 min, 14 ingredients
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Easy Chicken & Veggies With Noodles
cooked chopped chicken, salt & pepper and5 Morecooked chopped chicken, salt & pepper, peas and carrots, drained, cream of chicken soup, cheddar cheese soup, egg noodles, cooked and drained, parmesan cheese (optional)30 min, 7 ingredients -
Easy Beef Lasagna
cooked lean ground beef and5 Morecooked lean ground beef, fire-roasted tomato -and-garlic pasta sauce, ricotta cheese, shredded parmesan cheese, no-cook lasagna noodles, shredded mozzarella cheese15 min, 6 ingredients -
Easy Turkey Lasagna
cooked ground turkey and5 Morecooked ground turkey, fire-roasted tomato -and-garlic pasta sauce, ricotta cheese, shredded parmesan cheese, no-cook lasagna noodles, shredded mozzarella cheese15 min, 6 ingredients -
Easy Breezy Rice Milk
cooked rice, water, maple syrup (to taste) and1 Morecooked rice, water, maple syrup (to taste), vanilla extract (to taste)10 min, 4 ingredients
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