153 easy milk egg cooking Recipes

cooked egg noodles, cubed, cooked ham, cubed cheddar cheese, condensed cream of mushroom soup, milk

cooked egg noodles, cubed cooked ham (i used regular sliced ham, cut up), cubed cheddar cheese (i used about 1 cup.), condensed cream of mushroom soup, milk

frozen pie crusts , for bottom (optional), reduced-fat cream of chicken soup, low-fat milk, veg-all, drained (mixed vegetables), cooked chicken, cubed (leftovers or 1 large can chunk chicken, drained), ground sage, salt and black pepper, to taste, low-fat milk, egg substitute, bisquick, refrigerated breadstick dough (optional), deep dish pie shells (optional)

cooked ham , chopped really small, fresh mushrooms, sliced, shallots or 1 small onion, finely minced, baby spinach, chopped, butter or oil, for sauteing, eggs, egg whites, milk or 1/4 cup half-and-half, swiss cheese, shredded (or other cheese)

milk, cook-and-serve vanilla pudding mix, uncooked minute ® white rice, egg, beaten, ground cinnamon, vanilla extract

eggs, evaporated milk, salt and pepper, to taste, butter, cooked turkey, chopped, onions, finely chopped, tomato sauce, green peppers, finely chopped, processed cheese , torn into pieces

eggs, bisquick, milk, vegetable oil, shredded cheddar cheese, chopped cooked ham, green bell pepper, chopped (about 1/3 cup), sweet onion, chopped (about 1/4 cup), salt and pepper (not much)

egg noodles, cooked and drained, roast beef , with gravy (either leftover or canned hormel brand), cream of chicken soup, whole milk, beef broth, dried parsley flakes, onion powder, salt & pepper, seasoned bread crumbs

easy soft waffle mix, flour, nonfat dry milk, sugar, baking powder, baking soda, salt, cinnamon, nutmeg, whisk together all ingredients in medium bowl. layer mixture into 1-pint jar with tight-fitting lid, 1-fifth at a time, packing down lightly before adding the next layer., cover top of jar with fabric; attach gift tag/recipe car with ribbon., gift tag/recipe card, easy soft waffles, makes 3 9-inch waffles, easy soft waffle mix, sparkling or still water, corn or vegetable oil, egg, orange extract, preheat and prepare waffle iron according to manufacturers directions., place contents of jar in medium mixing bowl; add water, oil, egg and orange extract. stir with wire whisk or fork until most lumps are gone. let mix rest for 5 minutes., pour 1/3 cup batter ( a generous 1/3 cup portion) onto prepared waffle iron. cook until there s no longer any steam coming from the waffle. repeat with remaining batter. serve immediately with your favorite waffle toppings.

cooking oil, ground beef, onion, chopped, garlic cloves, crushed, salt, ground black pepper, chopped fresh parsley or 10 ml dried parsley, fruit chutney (there are some lovely bottled chutneys on the shelves nowadays), self-raising flour (280g), salt, sugar, margarine or 30 g butter, grated cheddar cheese, egg, milk, beaten eggs or milk, to glaze

cut-up cooked turkey or 2 cups chicken, seasoning salt, green onions, thinly sliced (1/4 cup), cooked green peas, original bisquick baking mix, milk, eggs, turkey gravy, heated , if desired

milk, white sugar, butter, milk, cornstarch, vanilla, egg, deep pie shells, cooked

cooked rice, cubed ham, onion, diced, egg, beaten, mayonnaise, butter, milk, white cheddar cheese, pepper (or less to taste), paprika, paprika

cooked egg noodles, ground beef, chopped onion, tomato sauce, salt, cream cheese, softened, evaporated milk, garlic salt, mozzarella cheese

cooked 23cm pastry case or crumb crust, condensed milk, lemon juice, grated lemon rind, eggs, separated, castor sugar

cooked white rice, sugar, milk, divided, salt, eggs, beaten, vanilla, cinnamon, nutmeg, butter

stove top stuffing mix , for chicken in the canister, milk, bacon, cooked, crumbled, eggs, shredded cheddar cheese, salt

beans, chicken breast, cooked, cream of chicken soup, bisquick, skim milk, egg