198252 easy make compote cheese Recipes

easy homemade macaroni and cheese, elbow macaroni (dry ), chopped or grated cheddar cheese, sm. package. mozzarella cheese, milk, eggs slightly beaten, bread crumbs, salt and pepper to your taste, cook macaroni until done. (drain very well !), add your cheeses , then add eggs, milk, salt and pepper., mix and then put into baking pan , then put bread crumbs on top (last 20 minutes only)., heat oven to 350 degrees. heat and cook for 35-40 minutes until golden brown.

macaroni, process cheese sauce, frankfurters, sliced, grated parmesan cheese, dried oregano, buttery round crackers, crushed

elbow macaroni, sour cream, curd cottage cheese, milk, egg, beaten, cheddar cheese, shredded, salt, pepper

butter, macaroni, uncooked, salt, pepper, cheddar cheese, skim milk

raw macaroni, butter, melted, velveeta cheese, crumbled or cubed, salt, milk

uncooked large elbow macaroni, shredded cheddar cheese, cream of mushroom soup, mayonnaise, milk

macaroni and cheese mix, prepared as directed on package, chopped celery, shredded carrot, chopped fresh tomato, miracle whip (regular, light , or free), salt, cooked & crumbled bacon or 1 cup chopped & chicken breasts or 1 cup chopped ham

soft bread cubes (crusts removed ), milk, eggs, lightly beaten, salt, pepper, butter, divided, shredded swiss cheese, dry bread crumbs, bacon strips, cooked and crumbled

monterey jack cheese, shredded, cheddar cheese, shredded, onion, chopped, sour cream, fresh parsley (optional), salt, black pepper, tomato sauce, water, green pepper, chopped, chili powder, oregano, ground cumin, garlic clove, minced, flour tortillas, cheddar cheese, shredded

chopped onion, garlic cloves, crushed, presliced mushrooms, tomato paste, sugar, dried thyme, dried oregano, pepper, whole tomatoes, undrained and chopped, all-purpose flour, low-fat milk, crumbled feta cheese, shredded part-skim mozzarella cheese, uncooked penne (tubular-shaped pasta), chopped fresh parsley (optional)

elbow pasta noodles, colby jack cheese, cheddar cheese, monterrey jack cheese, cream of mushroom soup, soup can filled w/ 2% milk, pan

shell noodles, velveeta cheese, milk, butter, salt and pepper to taste

uncooked elbow macaroni, milk, flour, salt, butter or margarine, pepper, dry mustard, sharp chedder cheese

ground beef, bob evans sausage (we prefer the spicy), spaghetti sauce (we prefer sauteed mushroom and garlic), salt and pepper (pinch), hot dog buns, pepperoni, cheddar cheese (shredded ), mozzarella cheese (shredded )

uncooked elbow macaroni, shredded cheddar cheese, original bisquick, milk (whole makes this creamy), red pepper sauce (i used tabascco), eggs

elbow macaroni, ragu double cheddar sauce , 16 oz. jar, onion powder, seasoned salt, shredded colby cheese, sleeve ritz crackers, crushed

old cheddar cheese, shredded (use cracker barrel extra-sharp cheese if possible for this), monterey jack pepper cheese, shredded, cream cheese, softened, fresh minced garlic, worcestershire sauce, tabasco sauce or cayenne pepper, chopped pimientos (to taste) (optional), chopped walnuts (can use more if desired) or 2 cups pecans (can use more if desired), chopped fresh parsley