Easy Mac N Cheese Recipe

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Easy Mac N Cheese
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Ingredients:

  • 1 box of shell noodles
  • 1 box of velveeta cheese
  • 1/4 cup of milk
  • 1/2 stick of butter
  • salt and pepper to taste

Directions:

  1. First boil some water for your noodles.
  2. Put the noodles in and boil until soft.
  3. While noodles are cooking cut the velveeta up in chunks, set aside
  4. Drain them
  5. Pour noodles into serving dish
  6. Add milk and butter and cheese.
  7. Mix well it takes a lot of stirring to get as cheesy as you want
  8. Sprinkle with salt and pepper if you like
  9. You can add some other cheeses to this depending on how cheesy you want... american is good with the recipe too
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 53.24 Kcal (223 kJ)
Calories from fat 51.49 Kcal
% Daily Value*
Total Fat 5.72g 9%
Cholesterol 15.34mg 5%
Sodium 3.99mg 0%
Potassium 13.64mg 0%
Total Carbs 0.38g 0%
Sugars 0.38g 2%
Protein 0.3g 1%
Vitamin A 0.1mg 2%
Calcium 11mg 1%
Amount Per 100 g
Calories 361.72 Kcal (1514 kJ)
Calories from fat 349.8 Kcal
% Daily Value*
Total Fat 38.87g 9%
Cholesterol 104.2mg 5%
Sodium 27.13mg 0%
Potassium 92.66mg 0%
Total Carbs 2.6g 0%
Sugars 2.6g 2%
Protein 2.04g 1%
Vitamin A 0.5mg 2%
Calcium 75mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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