169441 easy hearty vegan tomato soup chock full Recipes
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tomato sauce, water, cubes vegetable bouillon, bay leaf and13 Moretomato sauce, water, cubes vegetable bouillon, bay leaf, onion, chopped, garlic, minced, dried parsley, sugar, salt, pepper, hot red pepper sauce, stalks celery, sliced, carrots, peeled and sliced, zucchini, chopped, frozen corn, uncooked ditalini pasta1 hour 25 min, 17 ingredients
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Tomato Soup in a Hurrytomato puree, milk, cream (single), salt and pepper, sugar240 hour , 5 ingredients
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Tomato Soup with Orangetomatoes chopped (5 cups), carrot chopped, onion chopped and4 Moretomatoes chopped (5 cups), carrot chopped, onion chopped, butter, basil, orange juice (approx 4 oranges), salt & pepper7 ingredients
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Tomato Souptomatoes, peeled and sliced, onions, sliced, sugar and7 Moretomatoes, peeled and sliced, onions, sliced, sugar, fresh parsley, salt, pepper, worcestershire sauce, cornstarch, water, plain yogurt (optional)10 ingredients
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Tomato Souptomatoes, quartered (about 6 cups), water, onion, chopped and7 Moretomatoes, quartered (about 6 cups), water, onion, chopped, bay leaves, celery seeds, salt, pepper, red pepper, butter or margarine, melted, all-purpose flour10 ingredients
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Chock-full Chiliground turkey, french onion soup, chili powder, cumin and5 Moreground turkey, french onion soup, chili powder, cumin, pepper (or mrs. dash), kidney beans, drained (can be doubled - i use a variety of different beans all at once, just for fun), tomato paste, tomato sauce, very finely chopped carrots , onions, celery, zucchini and green pepper, approx 1 plate full10 min, 9 ingredients
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