23357 easy german sauerkraut relish canning Recipes

pork spareribs, water, diced peeled potatoes, carrots, chopped, salt, pepper, sauerkraut, rinsed and drained, johnsonville smoked sausage , cut into 1-inch slices, bacon strips, diced, onion, chopped

sauerkraut, drained, chopped green bell peppers, chopped red bell peppers, chopped celery, onion, chopped, white vinegar, splenda no calorie sweetener, granulated

beef flank steak, heavy german mustard or 4 tsp dijon mustard, will do, bacon, diced, chopped onion, chopped dill pickles, flour, beef broth

yellow cake mix, pkge. instant vanilla pudding, german sweet chocolate, melted, eggs, milk, oil, light corn syrup, instant vanilla pudding, evaporated milk, shredded coconut, chopped pecans

sauerkraut, drained and rinsed, sweet pickle relish, brown sugar, prepared mustard or 1 tbsp dijon mustard, caraway seed (may substitute celery seed)

sauerkraut, vinegar, sugar, celery, green pepper, onion, pimentos (with juice )

sugar, chopped celery, chopped green pepper, chopped onion, vinegar, sauerkraut, drained, pimientos, drained and chopped

german chocolate cake mix, butter or margarine, german chocolate frosting, chocolate chips, milk

german chocolate cake mix, pecan coconut frosting, eggs, water, vegetable oil

german sweet chocolate, milk, granulated sugar, cream cheese softened, prepared graham cracker pie crust

flaked coconut, chopped pecans, german chocolate cake mix (regular size), cream cheese, softened, butter, softened, egg, sugar

fresh sauerkraut , from the barrel or 2 (1 lb) jars sauerkraut, three if not tightly packed, fairly fat pork or 1/4 lb pork belly (optional), lard , no substitutes, onion, dried juniper berries, apple, boiling water, to cover, salt, flour, raw potato (finely grated ), cold water

kielbasa, sliced into 1/4 inch rounds, prepared german sauerkraut, prepared chicken stock, onion, diced very fine, minced garlic, fresh ground black pepper, dried parsley, hot sauce (optional), fennel seed, dried oregano, dried sage, dried thyme, peeled and cubed red potatoes, sea salt (or to taste)

sauerkraut , small can, water, bacon fat or 2 tbsp butter, caraway seed (optional), potato, raw, large, peeled, and grated

sauerkraut, lard or shortening, chopped onion, sugar, cold water, whole black peppercorns, bay leaves, whole allspice, smoked pork hocks or regular pork hocks, raw potato, peeled

extra virgin olive oil, pears, peeled cored and sliced thin, brown sugar, cider vinegar, mustard seeds, fresh ginger, grated, bacon, onion, finely chopped, sauerkraut, drained, pear puree (see note ) or 3/4 cup applesauce (see note), caraway seed, pork tenderloin, in 3 pieces, french baguettes , halved lengthwise, baby spinach

sauerkraut, rinsed and drained, sweet pickle relish, brown sugar, prepared mustard, caraway seeds

sauerkraut, caraway seed (to taste, i use 1/2 to 1 tsp), brown sugar (optional), knackwurst of frankfurter