Quick And Easy German Chocolate Pie Recipe

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Quick And Easy German Chocolate Pie
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Ingredients:

Directions:

  1. Heat chocolate and 2 tablespoons of the milk in saucepan over low heat.
  2. Stir constantly until chocolate is melted.
  3. Beat sugar into cream cheese then add remaining milk and chocolate mixture.
  4. Beat until smooth then fold in whipped topping blending until smooth.
  5. Spoon into crust then freeze 4 hours and garnish with chocolate curls.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 253.54 Kcal (1062 kJ)
Calories from fat 134.97 Kcal
% Daily Value*
Total Fat 15g 23%
Cholesterol 11.9mg 4%
Sodium 190.56mg 8%
Potassium 94.71mg 2%
Total Carbs 29.65g 10%
Sugars 21.18g 85%
Dietary Fiber 1.38g 6%
Protein 2.56g 5%
Iron 1mg 5%
Calcium 31.7mg 3%
Amount Per 100 g
Calories 394.21 Kcal (1650 kJ)
Calories from fat 209.86 Kcal
% Daily Value*
Total Fat 23.32g 23%
Cholesterol 18.5mg 4%
Sodium 296.29mg 8%
Potassium 147.26mg 2%
Total Carbs 46.1g 10%
Sugars 32.93g 85%
Dietary Fiber 2.14g 6%
Protein 3.98g 5%
Iron 1.5mg 5%
Calcium 49.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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