172 easy dinner Recipes

water, cubes chicken bouillon, shrimp, peeled and deveined, chopped green onion, soy sauce, salt to taste, cornstarch, cold water, trimmed snow peas, ripe tomatoes, diced

boneless beef roast (chuck, shoulder, arm, trimmed of fat), lipton onion soup mix or 1 (1 1/4 oz) envelope mushroom soup mix, water (approximate), dry sherry (kind you drink, not cooking sherry), potatoes, peeled (waxy, not baking potatoes), carrots, peeled, cut in half (i prefer california carrots because they are sweeter), black pepper, low-sodium beef bouillon cube, mushrooms, drained (optional), cornstarch, cold water

chicken, cubed, catalina dressing , plus, catalina dressing, frozen stir fry vegetables, chicken broth, curry powder, noodles

dried elbow macaroni, lean ground beef, garlic, pressed or minced, carrots , quartered lengthwise and sliced, zucchini , quartered lengthwise and sliced, dried oregano leaves, salt and pepper, condensed tomato soup , plus, water, crumbled feta cheese (optional)

boneless skinless chicken breasts, frozen broccoli, spears (or you can use equivalent fresh broccoli), cream of mushroom soup, cream of celery soup, dry white wine, swiss cheese, sliced onion, paprika

onion, chopped, kielbasa sausage, sliced, head broccoli, cut into florets, potatoes, peeled and sliced, salt and ground black pepper to taste

chicken breasts (bone-in ) or 2 lbs chicken thighs (bone-in), potato, cut into wedges, carrots, cut into small chunks, italian dressing, parmesan cheese

active dry yeast, warm water, milk, scalded, butter, salt, custard mix, pillsbury flour, butter

potatoes, washed, baby carrots, onion, hamburger patties, olive oil, butter or margarine, seasoning salt ., pepper, water or beef broth

frozen chicken tenders (i keep bags of the frozen chicken breasts and chicken tenders in my freezer), yellow onion, sliced into wedges, green bell pepper, chopped into large, bite size pieces, tomatoes, garlic cloves, olive oil, dried italian herb seasoning, worcestershire sauce, whole wheat spiral pasta, cooked

frozen potato pierogies, italian sausage (i like honey garlic), frozen corn (or any other vegetable you like), onion, butter , to saute onions in, condensed mushroom soup, milk or 1/2 cup cream, cheddar cheese, shredded

ground beef, onion, chopped, bell pepper, chopped, spaghetti or 26 -28 oz pasta sauce, beef broth, uncooked pasta (i prefer macaroni noodles)

turkey thighs, carrots, cubed, stalk celery, diced, onion, diced, garlic clove, diced, chicken broth (or 1/2 cup water and chicken bouillon), salt and pepper

potatoes sliced, carrots sliced, onion sliced, you can add other vegetables too, or substitute ), chicken breasts , or 12 chicken thighs, salt, pepper, vinaigrette type italian salad dressing- any type i.e. calorie wise , fat free, zesty but not creamy, if you really like italian salad dressing , and/or lots of sauce, use more dressing.

extra lean ground beef, chopped onion, diced tomatoes with basil, garlic and oregano,undrained, water, beef-flavor ramen noodles, frozen cut green beans

sirloin strip steak or stew beef cut in small pieces, red potatoes or any potato that produces good mashed potatoes, carrots (i used the peeled baby )peeled and sliced in coin sizes, onion cut in slices and then quarters, minced garlic, flour, salt & pepper, vegetable oil, watkins beef soup and gravy mix

vegetable oil, boneless pork chops, cumin, cayenne pepper, seasoned salt, pepper, onion, diced, chopped stewed tomatoes , with juice, whole kernel corn, drained, black beans, drained, uncooked long grain white rice, diced green chilies, drained

egg noodles, water, ground beef, tomato paste (1/2 of a can)