63 easy chinese Recipes

dry pinto beans, negra modelo beer (or your favorite ), water (depends on how soupy you want the beans), jalepenos (optional), sized tomatoes (diced ), sized onion (diced ), garlic (minced ), bacon, chopped, cilantro (chinese parsley), chili powder, comino (cumin), salt to taste

boneless skinless chicken breast, onion, chinese vegetables, drained (baby corn, water chestnuts, bean sprouts, bamboo shoots), fancy cashews, chicken stir-fry seasoning packet, garlic powder, onion powder, cumin powder, sesame oil

milk (skim to full), chinese noodles (or 1-2 falooda sev), rose water (or rooafzah), falooda seeds (or takmaria seeds) (optional), pista , kulfi (indian store, $5 for a quart) or plain kulfi ice cream (indian store, $5 for a quart)

boneless skinless chicken breasts, soy sauce, water, hot sauce (tobasco), white sugar, chicken bouillon cubes or 1 tbsp chicken base, ginger, cornstarch , in 4 tbsp water to thicken, frozen chinese vegetables, cooked to package directions, cooked white rice

peanut oil, ginger, minced, garlic, minced, fresh shiitake mushrooms, sliced, soy sauce, green onion, sliced, sesame oil, toasted sesame seeds

vegetable oil, seasoned rice vinegar, soy sauce, chicken flavored ramen noodles, head cabbage, shredded, head iceberg lettuce - rinsed, dried, and shredded, green onions, chopped, canned chicken, drained, toasted and sliced almonds, chopped fresh cilantro

flour, salt, boiling water, cold water, flour (approx ), pork, cubed, ginger, peeled (or 1/2 tsp ground ginger), onion flakes, water chestnuts, sliced, soy sauce, black pepper, red pepper flakes, garlic powder, sherry wine, sesame oil, soy sauce, rice wine vinegar, sesame oil, red pepper flakes, sugar, sesame seeds

boneless chicken breasts, potatoes, cut in wedges, fat-free italian salad dressing, to taste,i use wishbone ,plus, fat-free italian salad dressing , to taste,for marinating, salt, pepper, garlic powder, parmesan cheese, lachoy sweet and sour chinese duck sauce

diced celery, diced carrot, bell pepper, cut 1 inch cubes, flour, tomato sauce, water, soy sauce, canola oil, steak, cubed, salt and pepper

skinless chicken breast halves, skinless chicken thighs, skinless chicken drumsticks (or 2 more thighs ), catsup, brown sugar, soy sauce, white vinegar, instant onion flakes, garlic powder, seasoning salt

low sodium soy sauce, sherry wine, cornstarch, sugar, chicken tenders, rinsed and patted dry, vegetable oil, chopped green onion, chopped peeled fresh ginger, garlic, sliced

beef chuck, apricot nectar, soy sauce, fresh ground black pepper, hot chinese chili paste or 1/2-1 tsp red pepper flakes

soy sauce, shaoxing wine or 2 tbsp dry sherry, rice wine vinegar, fresh ginger, peeled minced (1 1/4 inch), garlic clove, crushed, hot chinese chili paste (la doubanjiang), szechuan peppercorns, ground, toasted sesame oil, vegetable oil, boneless skinless chicken breasts, diced in to 1 inch cubes, precooked soba noodles, oyster mushrooms, sliced, fresh cilantro, chopped (garnish )

chicken stock (or low-sodium broth), low sodium soy sauce, sherry wine (or chinese cooking wine), sugar, cornstarch (dissolved in 1 tbsp water), distilled white vinegar, sesame oil, peanut oil, fresh ginger (peeled and minced ), crushed red pepper flakes

pork ribs, rice wine (optional), vinegar, sugar (or less if you prefer a more salty taste), soy sauce, water

rice wine vinegar, honey, light soy sauce, mirin, cucumber, fennel bulb, quartered, radish, trimmed, sirloin steak, cornstarch, peanut oil, red chili pepper, seeded thinly sliced, fresh ginger, sliced (2 inch), green onion, thinly sliced, water chestnuts, drained, precooked yakisoba noodles, fresh cilantro, chopped

vegetable oil or 1 tbsp canola oil, boneless skinless chicken thighs, cut in half, onion, chopped, chopped tomatoes, garlic clove (chopped or crushed ), ground turmeric, chili powder, salt, ground cumin, curry powder, ground coriander, grated fresh ginger, green chili, minced (only if you can handle it spicy) (optional), chopped fresh cilantro (also called coriander or chinese parsley) (optional), butter or 1 1/2 tbsp ghee