46578 easter braised ham glaze champagne raisin Recipes
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hard-boiled eggs, diced (leftover from easter ) and4 Morehard-boiled eggs, diced (leftover from easter ), diced ham (leftover from easter ), very thick white sauce, yellow mustard , added to the cooked white sauce, recipe pie crust , for a two-crust 9 inch pie (use a packaged pie crust to save time.)1 hour 20 min, 5 ingredients
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unsalted butter, room temperature, plus more for pan and10 Moreunsalted butter, room temperature, plus more for pan, all-purpose flour (spooned and leveled), plus more for pan, ground nutmeg, baking powder, light-brown sugar (1 lb), eggs, brandy, pecans, chopped (about 12 oz), raisins (1 lb), sugar, orange juice1 hour 30 min, 11 ingredients
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Easter Braised Ham With Orange Honey Glaze and Champagne Raisinsemi boneless ready to serve ham, orange juice, white wine and12 Moresemi boneless ready to serve ham, orange juice, white wine, grated orange , rind of, honey, ginger, dry mustard, champagne (divided ), raisins, cornstarch, granulated sugar, butter, salt, cinnamon2 hour 30 min, 16 ingredients
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Glazed Cinnamon-Raisin Tea Breadraisins, golden raisins, water, fat-free buttermilk and17 Moreraisins, golden raisins, water, fat-free buttermilk, granulated sugar, canola oil, almond extract, egg, egg white, all-purpose flour (about 6 3/4 oz), ground flaxseed, ground cinnamon, baking powder, baking soda, salt, ground nutmeg, powdered sugar, low-fat milk, apple juice, sliced almonds, toasted21 ingredients
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Glazed Ham-Raisin Ballsground ham (or put through food processor) and12 Moreground ham (or put through food processor), ground pork (or put through food processor), raisin bran cereal (flakes ), evaporated milk, egg, chopped onion, salt, pepper, dried thyme, crushed, vinegar, dry mustard, brown sugar, corn syrup55 min, 13 ingredients
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Easter Fun Ham & Cheese Sandwichbread, prepared mustard, cooked ham, mozzarella cheese and2 Morebread, prepared mustard, cooked ham, mozzarella cheese, shredded cheddar cheese, pitted ripe olives18 min, 6 ingredients
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Ham With Port-Raisin Sauceboneless smoked ham , preferably cure 81-inch and7 Moreboneless smoked ham , preferably cure 81-inch, tawny port or 2 cups vintage port wine, condensed beef broth, water, dark raisin, light brown sugar, red wine vinegar, cornstarch , dissolved in 2 tbsp cold water2 hour 15 min, 8 ingredients
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Ham Cranberry Cinnamon Raisin Bread Sandwichcream cheese, softened, whole berry cranberry sauce and2 Morecream cheese, softened, whole berry cranberry sauce, cinnamon raisin bread, crusts removed, deli ham, thinly sliced30 min, 4 ingredients
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Glazed Carrot Raisin Cupcakesspice cake mix, tomato soup, water, eggs, carrot shredded and3 Morespice cake mix, tomato soup, water, eggs, carrot shredded, raisins, sugar, apple juice25 min, 8 ingredients
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Baked Ham in Champagneboneless ham, light brown sugar, extra-dry champagne and4 Moreboneless ham, light brown sugar, extra-dry champagne, honey, ground ginger, dry mustard, canned pineapple slices or spiced apple (optional)22 min, 7 ingredients
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Jambon Braise Au Madere (Braised Ham W/Madeira Sauce - France)butter, shallots (finely minced ), all-purpose flour and5 Morebutter, shallots (finely minced ), all-purpose flour, beef stock, tomato puree, madeira wine, ham steaks (6-7 oz each), salt & freshly ground black pepper (to taste)23 min, 8 ingredients
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