236085 easiest ever mashed potato torta mashed cheese Recipes

frozen mashed potatoes, milk, cream cheese, softened, salt, seasoned pepper, tomato gravy

bacon strips, diced, ground beef, sliced fresh mushrooms, onion, finely chopped, carrot, finely chopped, celery rib, finely chopped, king arthur unbleached all-purpose flour, beef broth, worcestershire sauce, dried tarragon, pepper, hot mashed potatoes, shredded cheddar cheese, divided, paprika

russet potatoes, peeled, cut into large pieces, whipping cream, unsalted butter, cantal or white cheddar cheese, grated, gruyere cheese, grated

cubed peeled potatoes, water, milk, butter, softened, salt, pepper, frozen corn kernels, thawed & warmed, shredded cheddar cheese or 1 1/2 cups colby-monterey jack cheese, pre- cooked bacon, crumbled (optional)

red potatoes, quartered, cream cheese, cubed, butter, cubed, half-and-half cream or milk, green pepper, chopped, green onions, thinly sliced, sliced pimientos, drained, salt, pepper, shredded cheddar cheese, divided, grated parmesan cheese, divided

yukon gold potatoes, cream cheese, sour cream, milk, onion salt, black pepper

potatoes, cooked, cream cheese, softened, sour cream, butter, softened, onion, chopped, salt and pepper, grated parmesan cheese

all-purpose flour, granulated sugar, baking powder, salt, eggs, milk, leftover mashed potatoes, shredded cheddar cheese, shortening, melted

mashed potatoes, egg, parmesan cheese, freshly grated, salt and pepper, to taste

mashed potatoes, kraft cheddar cheese (shredded ), olive oil

instant mashed potatoes, chicken broth, cheese (shredded 4-blend of monterey jack, mild cheddar, queso quesadilla and asadero), butter, milk, egg

potatoes, prepared instant potatoes, shredded cheddar cheese, sour cream, parmesan cheese, bacon, fried and crumbled, onion, chopped finely, salt and pepper, to taste, garlic, butter, melted, grated parmesan cheese, bacon, crumbled, dry bread crumbs

potatoes, light cream cheese, light parmesan cheese, cheddar cheese, thyme, salt & pepper

fresh poblano chilies * (about 8 oz), russet potatoes, peeled , cut into 1-inch pieces, whole milk, warmed, butter, coarsely grated extra-sharp cheddar cheese (4 oz)

yukon gold potatoes, peeled , cut into 1-inch pieces, soft fresh goat cheese (such as montrachet), crumbled, butter, half and half, chopped fresh basil, minced garlic

yukon gold potatoes, peeled , cut into 1-inch pieces, soft fresh goat cheese, crumbled (such as montrachet), butter, half-and-half, chopped fresh basil, minced garlic

onions, finely minced, butter, divided, shredded hash brown, thawed, leftover mashed potatoes (yukons are really good for this recipe), blue cheese, crumbled, fresh chives, minced, salt , to taste, pepper , to taste, eggs, fresh breadcrumb, oil (for frying )

cream cheese, softened (1 brick), brown sugar , packed, margarine, pecan halves, divided, shredded cheddar cheese, garlic powder, nabisco triscuits (1 box, must be triscuits!)