330 easier parmigiana Recipes

parmesan cheese, divided, italian seasoned breadcrumbs, egg, beaten, chicken breast tenders, tomato-basil pasta sauce, balsamic vinegar, shredded mozzarella cheese

cream cheese, softened, jellied cranberry sauce, red curry powder, jalapeno pepper, minced, wonton wrappers, canola oil for frying, green onions, thinly sliced

tortilla chips (plain , nacho or lime) or 1 (13 1/2 oz) bag corn chips, hamburger, old el paso taco seasoning mix, water, lettuce, shredded, tomato, chopped (optional), onion, diced (optional), cheddar cheese, shredded, black olives, sliced (optional), salsa, sour cream (optional)

heavy whipping cream, jello instant vanilla pudding mix (dry ), vanilla extract, sugar (or to taste)

french onion soup (campbells condensed, made with beefstock. the can does not say soup but i had to add it on for the r), water (optional), crouton, provolone cheese

count) package refrigerated crescent dinner rolls, semi-sweet chocolate chips

yukon gold potatoes , scrubbed, dried, sides squared off, and cut length-wise in 1/4-inch batons (strips) (about 6 medium), peanut oil, for frying, kosher salt

lasagna noodles, cheddar cheese, shredded, mashed potatoes, salt, onion salt, pepper, butter, whole onion, sliced

refrigerated pie crust, egg white, lightly beaten, sugar, cornstarch, ground cinnamon, sliced peeled apples (about 4 medium), sugar

chicken parmigiana, recipe courtesy tyler florence, extra-virgin olive oil , plus 3 tbsp, onion, chopped, garlic cloves, minced, bay leaves, kalamata olives, pitted, fresh basil leaves, whole peeled tomatoes, drained and hand-crushed, sugar, red pepper flakes, kosher salt and freshly ground black pepper, skinless, boneless, chicken breasts (about 1 1/2 lb), all-purpose flour, kosher salt and freshly ground black pepper, eggs, lightly beaten, water, dried plain bread crumbs, freshly grated parmesan, plus extra for sprinkling, chopped flat-leaf parsley leaves, garlic powder, ball fresh mozzarella, thinly sliced, spaghetti pasta , cooked al dente

spaghetti , cooked until dente and covered to keep warm, all-purpose flour, salt, essence , recipe follows, eggs, water, fine dry bread crumbs, grated parmigiana-reggiano, jumbo shrimp, peeled and deveined, patted dry, vegetable oil, for frying (about 2 cups), marinara sauce (recommended : emeril s homestyle marinara sauce), grated mozzarella cheese, chopped parsley leaves, for garnish

strawberry yogurt (lowfat, nonfat, low calorie, plain , whatever), milk, orange juice (get this just right because too much overpowers the shake and too little makes the shake too weak)

evaporated milk, velveeta cheese, margarine, frozen southern style hash brown potatoes

refrigerated biscuits (10 count ), apple, sugar, cardamom, cinnamon, nutmeg, butter

lean ground beef, pure sesame oil, garlic cloves, minced, fresh ginger, grated, soy sauce, brown sugar, cayenne pepper, green onion, chopped, dry sherry or 2 tsp dry vermouth, dry white wine, white vinegar, creamy peanut butter, black pepper, cooked rice , i use jasmine

buttermilk, table salt, hot sauce, ground black pepper, garlic powder, paprika, cayenne pepper, chicken, bone-in, skin-on (breasts, thighs, and drumsticks, or a mix, with breasts cut in half), unbleached all-purpose flour, baking powder, vegetable oil

granny smith apple (or other cooking apples), white sugar, apple cider, cinnamon , cloves, allspice (to taste)

crescent roll dough, granny smith apples, peeled, cored & quartered, butter, melted, sugar, cinnamon, mountain dew soda , divided equally