Easier Crock Pot Apple Butter Recipe

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Easier Crock Pot Apple Butter
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Ingredients
4
Count
Nutrition
46
Calories
Total time
760
Minutes
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Ingredients:

Directions:

  1. Peel, core, and cut apples into small pieces. Place in crock pot and cover with 1/4c. of sugar.
  2. Pour approximately 1 Celsius apple cider over apples.
  3. Sprinkle cinnamon, cloves, and allspice to taste (approximate. 1/2 tsp per 1 lb of apples).
  4. Turn crock pot on low, and allow to cook for 10-12 hours. The apple butter should be a rich, dark brown and the apples should be completely smooth. To thicken apple butter, cook for last hour uncovered.
  5. Refrigerate for up to two weeks, or freeze.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 46.37 Kcal (194 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.22mg 0%
Potassium 76.74mg 2%
Total Carbs 12.19g 4%
Sugars 10.08g 40%
Dietary Fiber 0.91g 4%
Vitamin C 2.5mg 4%
Calcium 6.9mg 1%
Amount Per 100 g
Calories 64.4 Kcal (270 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.7mg 0%
Potassium 106.57mg 2%
Total Carbs 16.93g 4%
Sugars 13.99g 40%
Dietary Fiber 1.26g 4%
Vitamin C 3.5mg 4%
Calcium 9.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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