117712 duck chicken mole tostadas Recipes

  • Almond Chicken Mole Sauce
    red onions , cut into eighths, almonds, toasted and
    15 More
    red onions , cut into eighths, almonds, toasted, chipotle chiles, pitted dried plum (prunes), corn tortillas , torn or crumbled, pumpkin seeds, shaved mexican chocolate (or 2 tbsp.natural unsweetened cocoa powder), ground cinnamon, olive oil, fat-free low-sodium chicken broth, fresh tomato, chopped, seeded, peeled, tomato sauce, diced green bell pepper, minced garlic, fat-free low-sodium chicken broth, salt and pepper
    20 min, 17 ingredients
  • Duck Soup
    duck , breasts filleted and legs removed, chicken consomme and
    20 More
    duck , breasts filleted and legs removed, chicken consomme, water (see step #4), soy sauce, mirin, garlic cloves, crushed, onion, roughly chopped, cinnamon stick, whole star anise, szechwan pepper, lightly crushed, soy sauce, mirin, garlic clove, cinnamon, whole star anise, szechwan pepper, lightly crushed, green onions, finely sliced, bean sprouts, cooked noodles (hokkien are good), button mushrooms, halved and cooked, ginger , finely julienned, thai-style sweet chili sauce
    31 min, 22 ingredients
  • Mole Poblano With Chicken
    chicken breast halves, bone-in and skin on, olive oil and
    17 More
    chicken breast halves, bone-in and skin on, olive oil, yellow onion, medium size, finely diced (about 1 cup), green bell pepper, finely diced (about 1 cup), jalapeno pepper, finely chopped (about 2 tbsp), almonds, chopped, garlic cloves, smashed, chili powder, fresh ginger, grated, thyme leaves, chopped, anise seed, cinnamon, tomatoes, medium size, chopped, chicken broth , plus more as needed, almonds or 3 tbsp peanut butter, chocolate, chopped, salt, black pepper, sesame seeds
    1 hour , 19 ingredients
  • Duck Breast Marinated in Buttermilk & Sage on Brown Rice Stu
    duck breasts, skin with fat left on, buttermilk and
    19 More
    duck breasts, skin with fat left on, buttermilk, fresh sage leaves, rubbed and chopped, balsamic vinegar, salt & freshly ground black pepper, olive oil, shallots, chopped, sweet red pepper, finely chopped, garlic cloves, smashed, brown basmati rice, salt, chicken stock, dry red wine, butter, olive oil, dry red wine, buttermilk, balsamic vinegar, sour cherries, half chopped, half whole or 1 cup sweet cherries or 1 cup dried cherries, reconstituted, if preferred, sliced almonds, toasted, fresh sage leaves, rolled and cut in strips
    21 min, 21 ingredients
  • Duck L'orange With Braised Red Cabbage
    duck breasts, chinese five spice powder, head red cabbage and
    17 More
    duck breasts, chinese five spice powder, head red cabbage, water, caster sugar, cm orange rind, bay leaf, ground cinnamon, red wine vinegar, mustard seeds, sea salt and pepper, orange juice, chicken stock, cinnamon stick, star anise, garlic cloves, honey, grand marnier, butter, california navel orange section
    30 min, 20 ingredients
  • Tostada Pizzas
    tostadas (5-inch shells ), lean ground beef and
    19 More
    tostadas (5-inch shells ), lean ground beef, onions, chopped, green peppers, chopped, garlic powder, salt, black pepper, basil, oregano, cumin, flour, light beer, tomato sauce, sugar, water, green chili, diced, black olives, sliced, monterey jack cheese, shredded, cheddar cheese, shredded, parmesan cheese, grated, parsley, chopped
    50 min, 21 ingredients
  • Casie's Chicken Mole Casie's Chicken Mole
    corn tortillas and
    13 More
    corn tortillas, light sour cream (could also use nonfat for even fewer calories), canola oil, boneless skinless chicken breasts, salsa, chicken broth, creamy peanut butter, baking cocoa, garlic powder, onion powder, chili powder (more if you like your food spicy ), cinnamon, nutmeg
    30 min, 14 ingredients
  • Cherry Chicken Mole Cherry Chicken Mole
    dried pasilla chili peppers, stems and seeds removed and ... and
    14 More
    dried pasilla chili peppers, stems and seeds removed and torn into strips, pitted fresh california bing cherries (slightly heaping), chicken broth, chopped onion, raisins, tomato paste, unsweetened cocoa powder, dried oregano, ground cumin, cinnamon, garlic cloves, chopped, boneless skinless chicken breasts, salt & freshly ground black pepper, sesame seeds, garnish, cilantro leaf, garnish
    1 hour , 15 ingredients
  • Duck With Honey-Peppercorn Sauce Duck With Honey-Peppercorn Sauce
    duck breasts, with skin, butter, onion, chopped and
    5 More
    duck breasts, with skin, butter, onion, chopped, gherkins, chopped, chicken stock, honey, pink peppercorns, green peppercorns , in brine, drained
    35 min, 8 ingredients
  • Kid Friendly Chicken Mole Kid Friendly Chicken Mole
    canola oil or 2 tbsp vegetable oil, yellow onion, diced and
    12 More
    canola oil or 2 tbsp vegetable oil, yellow onion, diced, garlic cloves, minced, cocoa powder, ground cinnamon, red pepper flakes, ground black pepper, smooth almond butter, canned crushed tomatoes, chicken broth, salt, soft white bread, cut into small pieces, boneless skinless chicken breasts, cut into 1/2 in. chunks
    20 min, 14 ingredients
  • Quick Chicken Mole Quick Chicken Mole
    olive oil, onion, chopped, garlic cloves, chopped and
    12 More
    olive oil, onion, chopped, garlic cloves, chopped, chili powder, ground cumin, ground cinnamon, diced tomatoes, drained, bell pepper, chopped, chipotle peppers, roughly chopped, chicken broth, peanut butter, bittersweet chocolate, chopped, roasting chickens, cut into 8 pieces, toasted pepitas, for garnish (pumpkin seeds), white rice , for serving
    26 min, 15 ingredients
  • Duck a La Framboise Duck a La Framboise
    duck breasts, skin on, salt and pepper and
    7 More
    duck breasts, skin on, salt and pepper, shallots, finely diced, garlic cloves, finely minced, sugar, white balsamic vinegar, chicken stock, best raspberries, frozen, divided, butter
    27 min, 9 ingredients
  • Chocolate Chicken Mole (Ingrid Hoffmann) Chocolate Chicken Mole (Ingrid Hoffmann)
    olive oil, onion, chopped, garlic cloves, minced and
    17 More
    olive oil, onion, chopped, garlic cloves, minced, chipotle pepper with 1 tsp adobo sauce from can (or more to taste), chopped, raisins, canned chopped tomatoes, smooth peanut butter, low-sodium chicken broth, chili powder, ground cinnamon, freshly ground black pepper, unsweetened chocolate (or 2 tbsp unsweetened cocoa powder), rotisserie chicken , meat removed and shredded (skin and bones discarded), roughly chopped peanuts, for garnish, sesame seeds, for garnish, orange , zested, for garnish, fresh cilantro , for serving, lime wedges, for serving, avocado, peeled, pitted, and sliced , for serving, flour tortillas , for serving
    25 min, 20 ingredients
  • Duck and Smoked Ravioli with Brown Butter, Basil and Sun-Dried Tomatoes Duck and Smoked Ravioli with Brown Butter, Basil and Sun-Dried Tomatoes
    duck breast, smoked mozzarella, carrots, fine dice and
    21 More
    duck breast, smoked mozzarella, carrots, fine dice, green onions, fine dice, oriental five-spice powder, marjoram, cumin, chili powder, coriander, heavy cream, black pepper, eggs, oil, water, salt, flour, unsalted butter, white wine, chicken stock, sun-dried tomatoes, garlic, minced, fresh herbs (parsley, basil, oregano and chives), salt and pepper, to taste, fresh basil
    55 min, 24 ingredients
  • Duck and Wild Mushroom Gumbo (Emeril Lagasse) Duck and Wild Mushroom Gumbo (Emeril Lagasse)
    duck, rinsed well and patted dry , excess fat removed and
    18 More
    duck, rinsed well and patted dry , excess fat removed, salt, freshly ground black pepper, vegetable oil, all-purpose flour, wild mushrooms ( chanterelle, wood ear, shiitake, oyster), cleaned, stemmed and diced, chopped yellow onions, chopped celery, chopped green, red and/or yellow bell peppers, minced garlic, abita turbo dog , or other stout beer, chicken stock, dried thyme, bay leaves, essence , recipe follows, cayenne pepper, steamed long or medium-grain white rice, accompaniment, chopped green onions, green tops only, for garnish, chopped parsley, for garnish
    19 ingredients
  • Duck Breast with Clementines and Tuscan Kale (Anne Burrell) Duck Breast with Clementines and Tuscan Kale (Anne Burrell)
    duck breasts, kosher salt, extra-virgin olive oil and
    7 More
    duck breasts, kosher salt, extra-virgin olive oil, clementine juice or orange juice, clementines , 2 cut into supremes for garnish, 3 sectioned and sections cut in 1/2, rich (hopefully homemade ) chicken stock, divided, bundle thyme, garlic, lacinato or tuscan kale, cut into 1-inch strips, washed and spun dry, pomegranate seeds, for garnish
    1 hour 25 min, 10 ingredients
  • Duck Stew: Compote de Canard Duck Stew: Compote de Canard
    duck, cut up, lard or shortening, onions, chopped and
    17 More
    duck, cut up, lard or shortening, onions, chopped, carrots, chopped, celery stalk, shallots, chopped, garlic, dry white wine, chicken broth, tomato paste, allspice, bay leaves, thyme, salt and pepper, smoked slab bacon, diced, fresh or frozen pearl onions, button mushrooms, stale white bread, olive or vegetable oil, chopped parsley
    20 ingredients
  • Duck with Figs and Port (Food Network Kitchens) Duck with Figs and Port (Food Network Kitchens)
    duck, shallots, ginger, peeled and sliced and
    9 More
    duck, shallots, ginger, peeled and sliced, coriander seeds, cracked, kosher salt and freshly ground pepper, extra-virgin olive oil, low-sodium chicken broth, ruby port, bay leaf, dried black figs, stemmed and halved, cold unsalted butter, diced, red wine vinegar
    6 hour , 12 ingredients




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