653 dry sirloin steaks Recipes

sirloin steaks, 3/4 inch thick, olive oil, dried rosemary, garlic (peeled, whole ), kosher salt & freshly ground black pepper

sirloin steak, sesame seeds, sesame oil, vegetable oil, mushrooms, quartered, green pepper, seeded and cut into strips, scallions, chopped diagonally, cornstarch, rice wine or 2 tbsp dry sherry, lemon juice, soy sauce, drops tabasco sauce or 3 drops other hot pepper sauce, fresh ginger, grated, garlic clove, minced

boneless sirloin steaks, salt, pepper, backfin crab meat or 6 oz lump crabmeat, picked over, lemon juice, cornstarch, unsalted butter or 3 tbsp unsalted margarine, scallions, minced, chopped green pepper, plain flour, dry white wine, heavy whipping cream, parsley, chopped

dry breadcrumbs, grated parmesan cheese, flour, seasoning salt, egg, sirloin steak, cooking oil, chopped onion, flour, tomato sauce, ketchup, water, oregano, sweet basil, white sugar, salt, pepper, cooking oil, grated mozzarella cheese

vegetable juice (such as v8), lean sirloin steak, diced, chopped kale, dried minced onion , or to taste, garlic powder , or to taste, salt and ground black pepper to taste

dry red wine, chopped onion, chili powder, prepared horseradish, ground red pepper (cayenne), poblano chile, seeded and cut into strips, garlic, crushed, top sirloin steaks

sirloin steaks (1/2 inch thick ), worcestershire sauce, dried basil, fresh mushrooms, sliced, white wine, salt, pepper, chopped fresh parsley (divided ), shredded monterey jack cheese, all-purpose flour

sirloin steaks, salt and pepper, butter, divided, portabella mushroom caps, diced, shallot, diced (or half a mild onion), minced garlic cloves (or 2-3 tsp ), chicken broth, dried rosemary (add more or less to your taste), marsala wine (you can add more to your taste), flour , to thicken the sauce

olive oil, boneless beef sirloin steak, 3/4-inch thick , cut into thin strips, red peppers , cut into 2-inch-long strips, onion, cut in half and sliced, garlic, chopped, dried oregano leaves, crushed, swanson flavor boost concentrated beef broth, water

thick) boneless sirloin steak, sliced mushrooms, sliced onion, dry marsala, water, chopped fresh parsley, beef base, ground black pepper

top round beef or 1 lb top sirloin steak, 1/4 inch thick,cut into 4 pieces, diced tomatoes, garlic, olive oil, dried oregano, salt, drops hot pepper sauce (optional), minced fresh parsley

sirloin steaks, cut 1 inch thick (10 to 12 oz each), dry mustard , such as coleman s, worcestershire sauce, lime , juice of, coarse salt, fresh ground white pepper

lean boneless top sirloin steak, trimmed, chopped onion, boiling water, flat pale ale or light beer, brown sugar, red wine vinegar, dried thyme, beef-flavored bouillon granules, fresh thyme sprigs (optional)

lean boneless top sirloin steak, cracked black pepper, garlic powder, salt, no-salt-added beef broth, dry red wine, fresh rosemary sprigs (optional)

olive oil , plus more if needed, garlic, minced, tomatoes (about 3), peeled and chopped, chopped fresh oregano , or 3/4 tsp dried oregano, salt, fresh-ground black pepper, sirloin steak, about 1 inch thick

sirloin steak, 1 inch thick, olive oil, dried oregano, black peppercorns, cracked, coarse salt

sirloin steaks, about 1.5 inches thick, garlic, vegetable oil, dijon mustard, dried basil, salt and pepper, stalks of fresh rosemary (optional)

whole boneless top sirloin steak, olive oil, dry red wine, garlic minced, coarse ground pepper, salt, dijon mustard, sliced green onion, crumbled blue cheese, soft goat cheese, garlic minced