1409 dry pork loin Recipes

  • Pork Loin With Lingonberry Sauce
    pork loin, boneless, rapeseed oil, dijon mustard and
    17 More
    pork loin, boneless, rapeseed oil, dijon mustard, thyme, dried, oregano, dried, salt , to taste, pepper , to taste, bay leaf, ruby port or 1/2 cup grape juice, beef broth, garlic cloves, halved, ruby port or 1/2 cup grape juice, chicken stock, whipping cream, thyme, dried, lingonberry jam or 1/2 cup raspberry jam or 1/2 cup blackberry jam, red wine vinegar, orange peel, grated, salt , to taste, pepper , to taste
    8 hour , 20 ingredients
  • Pork Loin with Apple, Pear, and Onion
    dried rosemary, dried thyme, dried marjoram, salt and
    10 More
    dried rosemary, dried thyme, dried marjoram, salt, freshly ground black pepper, hard apple cider (such as woodpecker or woodchuck), boneless pork loin, trimmed, tart cooking apples (such as granny smith, mcintosh, or baldwin), cut into chunks, bosc pears, each cut into 8 wedges, red onion, cut into 8 wedges, brown sugar, all-purpose flour, pure maple syrup, rosemary sprigs (optional)
    1 hour 15 min, 14 ingredients
  • Pork Loin Roast
    pork loin, louisiana cajun butter injectable marinade and
    3 More
    pork loin, louisiana cajun butter injectable marinade, dried oregano, salt, pepper
    6 hour 5 min, 5 ingredients
  • Pork Loin With Fruit Sauce
    pork loin roast, dried rosemary, seasoned pepper and
    11 More
    pork loin roast, dried rosemary, seasoned pepper, black pepper, margarine, orange juice, whole berry cranberry sauce, apricot preserves, chicken broth, red wine vinegar, sugar, salt, white wine worcestershire sauce, cooked white rice
    12 min, 14 ingredients
  • Pork Loin Rib Ends Seared, Braised and Glazed
    pork loin rib ends (country style ribs), olive oil and
    20 More
    pork loin rib ends (country style ribs), olive oil, worcestershire sauce, brown sugar, dried oregano, salt, black pepper, chili flakes , chipotle, smoked paprika, chopped scallion, garlic cloves, bacon, chopped, onion , rough chopped, carrots, sliced, celery ribs, sliced thick, garlic cloves, sliced, fresh thyme, water, beer, braising liquid, honey, orange marmalade or 1/2 cup apricot jam
    2 hour 30 min, 22 ingredients
  • Pork Loin Stuffed with Cranberries and Rosemary
    dried cranberries, cranberry juice, divided and
    9 More
    dried cranberries, cranberry juice, divided, boneless center-cut pork loin, fresh rosemary leaves, divided, olive oil, divided, chopped fresh thyme, sea salt , to taste, freshly ground pepper , to taste, unsalted butter, port, cornstarch
    35 min, 11 ingredients
  • Stuffed Pork Loin
    pork loin, fresh sage leaves, salt, pepper, olive oil and
    3 More
    pork loin, fresh sage leaves, salt, pepper, olive oil, stove top pork stuffing mix, dried cranberries, granny smith apple, chopped
    1 hour , 8 ingredients
  • Mexican Pork Loin
    pork loin roast, beer , allowed to go flat and
    11 More
    pork loin roast, beer , allowed to go flat, lime , juice of, salt, pepper, dried thyme, crumbled, dried oregano, crumbled, ground cumin, tabasco sauce, worcestershire sauce, garlic cloves, minced, vegetable oil, lime wedge (to garnish )
    1 hour 4 min, 13 ingredients
  • Rhubarb Pork Loin
    pork loin roast, boneless and rolled and
    10 More
    pork loin roast, boneless and rolled, garlic clove, cut into 8 to 10 slivers, dried rosemary, crushed, stalks rhubarb, sliced (about 2 cups), honey , plus, honey, cider vinegar, salt, dry mustard
    21 min, 11 ingredients
  • Spicy Fruit-Stuffed Pork Loin with Roasted Pears and Onions
    pork loin, mixed dried fruit bits, dark brown sugar and
    17 More
    pork loin, mixed dried fruit bits, dark brown sugar, chopped fresh sage, dried crushed red pepper, boneless pork loin, kosher salt, divided, coarsely ground pepper, divided, kitchen string, olive oil, firm, ripe seckel pears, butter, melted, fresh lemon juice, honey, chopped fresh rosemary, kosher salt, freshly ground pepper, cipollini onions, peeled, pear preserves, fresh sage leaves
    20 ingredients
  • Prosciutto-Wrapped Pork Loin with Roasted Apples
    dried whole porcini mushrooms, dried apples and
    20 More
    dried whole porcini mushrooms, dried apples, kale , bottom stems trimmed, kosher salt plus more, unsalted butter, minced onion, minced garlic, dried thyme, dried rosemary, brandy or calvados, freshly ground black pepper, ground pork, kosher salt plus more for seasoning, freshly ground black pepper plus more for seasoning, sliced prosciutto, rosemary, apples (such as granny smith or fuji), quartered, or 8 small , halved, unsalted butter, divided, extra-virgin olive oil, dry hard cider, low-salt chicken stock
    22 ingredients
  • Pork Loin Stuffed With Figs and Oka Pork Loin Stuffed With Figs and Oka
    pork loin or 1 kg rib-end roast, melted butter and
    14 More
    pork loin or 1 kg rib-end roast, melted butter, chopped dried figs, garlic clove, minced, shallot, chopped, fresh breadcrumbs, swiss cheese or 125 g cheddar cheese or 125 g gouda cheese or 125 g blue cheese or 125 g oka cheese, shredded, salt & freshly ground black pepper, to taste, butter, shallot, chopped, fortified wine , like port, flour, beef broth, chopped fresh thyme or 3 ml dried thyme, chopped fresh parsley, salt & freshly ground black pepper, to taste
    45 min, 16 ingredients
  • Dried Fruit Stuffed Pork Loin (Tyler Florence) Dried Fruit Stuffed Pork Loin (Tyler Florence)
    dried apricot halves, dried figs, golden raisins and
    11 More
    dried apricot halves, dried figs, golden raisins, apple juice, chicken broth, low sodium, fresh sage leaves, butter, ground ginger, garlic cloves, lemon juice, salt and pepper, to taste, pork loin, boneless, vegetable oil, fresh herbs , such as parsley, sage, rosemary and thyme
    1 hour 20 min, 14 ingredients
  • Pork Loin with Morel Stuffing Pork Loin with Morel Stuffing
    dried morels (about 1 1/2 cups), boiling water and
    8 More
    dried morels (about 1 1/2 cups), boiling water, extra-virgin olive oil, chopped shallot, garlic clove, minced, fine fresh bread crumbs, chopped fresh parsley leaves (wash and dry before chopping), a 3- to 3 1/2-lb center-cut boneless pork loin ( bout 3 1/2 inches thick), fresh lime juice, rich veal stock or demiglace
    10 ingredients
  • Pork Loin Roast Pork Loin Roast
    pork loin roast, salt, pepper, all-purpose flour and
    9 More
    pork loin roast, salt, pepper, all-purpose flour, onions , chopped 1 carrot, cut into 1/2-inch slices, stalk celery, fresh parsley, dried thyme leaves, bay leaf, crushed, water, divided, brown sugar, all-purpose flour, water
    13 ingredients
  • Pork Loin With Orange Marmalade Glaze Pork Loin With Orange Marmalade Glaze
    pork loin roast (center-cut), olive oil and
    5 More
    pork loin roast (center-cut), olive oil, salt & freshly ground black pepper, rosemary (fresh ), white wine (dry ), water, orange marmalade
    11 min, 7 ingredients
  • Fruited Pork Loin Fruited Pork Loin
    dried apricot , halves, dry sherry and
    5 More
    dried apricot , halves, dry sherry, center cut pork rib roast or 3 -5 lbs pork loin roast, backbone cracked, light corn syrup or 1 cup dark corn syrup, grated orange rind, orange juice, soy sauce
    11 min, 7 ingredients
  • Tuscan Pork Loin Tuscan Pork Loin
    dry vermouth or white wine, extra-virgin olive oil and
    7 More
    dry vermouth or white wine, extra-virgin olive oil, fresh rosemary, chopped, garlic, crushed and peeled, kitchen string, kosher salt, lemon zest, freshly grated, trimmed pork loin, white-wine vinegar
    1 hour 30 min, 9 ingredients




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