77 dry mustard ham glaze Recipes
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butt ham (6-7 lb) - which has sat out of refrigerator for... and19 Morebutt ham (6-7 lb) - which has sat out of refrigerator for 30 minutes at least. you will want the chill off of the ham., glaze, maple syrup, dark brown sugar, orange juice, salt, jerk seasonings, dry mustard, dijon mustard, honey, cinnamon, garlic powder (not salt), red chili flakes, balsamic syrup (yes condensed balsamic vinegar - available at fine food stores or places like turcos and trader joe s), have any balsamic vinegar - use 2 tbsp balsamic vinegar instead ), duck sauce (or 5 packets of from your last time you went for chinese take out), worcestershire sauce, equipment needed, roasting pan , tin foil (optional for easier cleaning), bowl, spoon, knife, 1 working oven at 325, 1 lazy sunday afternoon with a crowd to feed.2 hour , 20 ingredients
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Glaze for ham balls and/or hamloafcondensed tomato soup, brown sugar, dry mustard10 min, 3 ingredients
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Aunt Betty's Ham Loaf With Glazemilk, egg, catsup, dry mustard, pepper and10 Moremilk, egg, catsup, dry mustard, pepper, soft white breadcrumbs, ground cooked ham, ground cooked pork, green onion, diced, parsley, chopped, margarine, brown sugar, yellow mustard (we use coleman s), dry mustard, pineapple chunk (optional)1 hour 25 min, 15 ingredients
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Maple-Glazed Baked Hambone-in ham , fully cooked, maple syrup, red wine vinegar and2 Morebone-in ham , fully cooked, maple syrup, red wine vinegar, dijon mustard, dry mustard35 min, 5 ingredients
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Bourbon glazed hamfully cooked ham, bourbon, orange juice, dark brown sugar and1 Morefully cooked ham, bourbon, orange juice, dark brown sugar, dry mustard2 hour 45 min, 6 ingredients
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