Apricot Glazed Ham Recipe

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Apricot Glazed Ham
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Ingredients:

  • 1/4 tsp ground cloves
  • 3/4 cup hot water
  • 3/4 cup brown sugar
  • 1 tbsp dry mustard

Directions:

  1. Pre heat oven 350 degrees Place ham in a large baking pan.
  2. Mix rest of ingredients.
  3. Blend well.
  4. Pour over ham.
  5. Bake 20 minutes per pound.
  6. Baste often with pan juices.
  7. Slice ham.
  8. Serves 12.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 518 Kcal (2169 kJ)
Calories from fat 61.67 Kcal
% Daily Value*
Total Fat 6.85g 11%
Cholesterol 74.83mg 25%
Sodium 3079.47mg 128%
Potassium 581.22mg 12%
Total Carbs 50.34g 17%
Sugars 25.34g 101%
Dietary Fiber 0.04g 0%
Protein 61.27g 123%
Vitamin C 3.4mg 6%
Iron 0.2mg 1%
Calcium 34mg 3%
Amount Per 100 g
Calories 134.57 Kcal (563 kJ)
Calories from fat 16.02 Kcal
% Daily Value*
Total Fat 1.78g 11%
Cholesterol 19.44mg 25%
Sodium 800.02mg 128%
Potassium 151mg 12%
Total Carbs 13.08g 17%
Sugars 6.58g 101%
Dietary Fiber 0.01g 0%
Protein 15.92g 123%
Vitamin C 0.9mg 6%
Calcium 8.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.9
    Points
  • 13
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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