613 dry crusty Recipes

warm water, active dry yeast, shortening, sugar, salt, flour

dried cannellini (white kidney beans) or great northern beans, picked over, celery stalks, halved, carrots, halved, onions, halved, ground black pepper, bay leaf, olive oil, garlic cloves, minced, freshly grated pecorino romano cheese (about 3 oz), freshly grated parmesan cheese (about 3 oz), chopped fresh italian parsley, butter, chopped fresh rosemary or 1 tsp dried, chopped fresh sage or 1 tsp dried, thick slices from large crusty round loaf of white bread, garlic cloves, halved

dry cider or 1 (12 oz) can non-alcoholic beer, sharp canadian cheddar cheese, grated, cornstarch, softened butter, dry english-style mustard, worcestershire sauce, cayenne pepper, heavy whole wheat bread or 1 (1 lb) loaf crusty rye bread, cut into 1 cubes,cut so each cube has a bit of crust and air dry for 2 hours

crusty italian bread, carrots, celery ribs, garlic cloves, olive oil, onion, dry white wine, crushed tomatoes in puree, italian dried oregano, water, heavy cream, fat free sour cream

crusty italian or french bread, cut into 1/2-inch cubes or, if drying and toasting bread is too much trouble, buy unflavored croutons or bread cubes, butter, onions, diced, celery stalks, diced, minced fresh parsley leaves, dried sage , rubbed between fingers, dried thyme leaves, salt, ground black pepper, low-sodium chicken broth, eggs

lean ground sirloin, smoked gouda cheese, diced into 1/4 to 1/2-inch cubes, onion or 1/2 large, smoked sweet paprika , 2/3 palm full, ground cumin , 1/3 palm full, grill seasoning (recommended: montreal steak seasoning ), coarse salt and freshly ground black pepper, garlic, grated or finely chopped, generous handful finely chopped fresh flat-leaf parsley, worcestershire sauce, beer, extra-virgin olive oil, for drizzling, spicy brown mustard, sour cream, chopped fresh dill or 1 tsp dried dill, crusty kaiser rolls, split and lightly toasted, green or red leaf lettuce, for topping, sliced sweet bread and butter pickles, for topping

butter, olive oil, onions, thinly sliced, coarse salt, chicken stock (i use a pareve mix to keep this recipe kosher), freshly grated parmigiano, black peppercorns, white peppercorns, coriander seeds, freshly grated nutmeg, garlic, dry crusty bread

whole boneless, skinless chicken breast, olive oil , as needed, chopped fresh rosemary leaves, kosher salt and freshly ground black pepper, tomatoes, cored, olive oil , as needed, kosher salt and freshly ground black pepper, loaves ciabatta bread, or your favorite long and crusty bread, halved lengthwise, thick) slices mozzarella, chopped fresh rosemary, kosher salt and freshly ground black pepper

garlic-flavored olive oil, divided , plus more as needed, grated parmesan, divided , plus more as desired, frozen pizza crust, thawed, lemon, juiced, head romaine, chopped, rinsed, and dried, kosher salt and freshly ground black pepper

dried leaf marjoram, dried oregano leaves, dried rosemary leaves, dried leaf basil, dried parsley flakes, onion powder, dried leaf thyme, salt, garlic powder, ground black pepper, crusty french bread, butter or 1 cup margarine, room temperature, garlic and herb seasoning, sesame seeds

dried oregano, dried basil, dried rosemary, dried thyme, cracked red pepper, granulated garlic or garlic powder, fresh ground black pepper, salt, extra virgin olive oil, garlic, minced, crusty italian or french bread

dried pasilla or red new mexico chile peppers or 1 ancho chile pepper, stemmed and seeded, water or chicken stock, to cover, dry marcona almonds, toasted, blanched hazelnuts, toasted, sweet or smoked sweet paprika, roasted piquillo peppers packed in water, drained well, thick) stale good-quality white bread, diced, garlic, grated or made into a paste, very ripe tomatoes , grated on a box grater, splash of sherry vinegar (about 1 1/2 tbsp), kosher salt and freshly ground pepper, evoo, evoo, plus more for drizzling, white or yellow potatoes, chopped or quartered, kosher salt and freshly ground pepper, stalks celery, finely chopped, fresh bay leaf, onion, finely chopped, bundle fresh parsley , tied with kitchen string, dry white wine, chicken or seafood stock, mussels or clams, scrubbed, shrimp, peeled and deveined, evoo, for drizzling, serrano ham, thick center-cut pieces cod or other sustainable white fish, sliced crusty bread , for serving, gremolata , recipe follows, garlic, halved, fresh parsley leaves, fresh thyme sprigs, leaves stripped and chopped, anchovy fillet or in hot pepper, garlic, grated, zest of 1 lemon

dried porcini mushrooms, boiling water, extra-virgin olive oil, minced shallots (about 1 large), granny smith apple, finely diced, garlic, minced, madras curry powder, thyme, salt and freshly ground pepper, mussels , scrubbed, dry white wine, heavy cream, skinless cod fillets--bones removed , fish cut into 2-inch chunks, crusty bread , for serving

crusty french baguette, olive oil, red bell pepper , roasted and chopped, eggplant, diced, sun-dried tomato packed in oil, chopped, garlic clove, minced, dried basil, salt & pepper, mozzarella cheese, shredded, garnish with green olives (optional)

dried spaghetti, olive oil, red onion, finely chopped, green king prawns, peeled (tails intact), garlic cloves, finely chopped, dry white wine, grated lemon rind, lemon juice, roughly-chopped fresh flat leaf parsley, reduced-fat feta cheese, crumbled, crusty bread, to serve

crusty italian bread, smoked prosciutto (i prefer trader joe s), freshly grated asiago cheese, extra virgin olive oil, dried oregano, dried parsley

dried chick-peas (about 2 1/3 cups), picked over, cinnamon sticks, broken in half, cumin seeds, olive oil, onions, sliced thin (about 7 cups), two 28- to 32-oz cans whole tomatoes, drained, reserving juice, and chopped, raisins, chopped peel of preserved lemons, ground cumin, ground coriander, fresh spinach, stems trimmed and leaves washed well and drained (about 10 cups packed), dried beans , picked over, couscous and crusty bread

crusty sandwich roll, split in half, olive oil, ricotta cheese, provolone cheese, dried oregano