107 drummettes sauce Recipes

chicken drummettes, flour, cayenne pepper, paprika, salt, pepper, unsalted butter, melted, red hot cayenne pepper sauce, tabasco sauce

frozen chicken wings (or both) or 2 1/2 lbs chicken drummettes, thawed (or both), butter, red hot sauce , 1 bottle, barbecue sauce, chili powder, fresh coarse ground black pepper, garlic powder, oil (for cooking ), thick and chunky bleu cheese salad dressing, crumbled blue cheese (optional), celery rib

maple syrup, catsup, soy sauce, dry mustard, ginger, garlic powder, chicken drummettes

chicken drummettes, apricot jam, wine vinegar, soya sauce, onion powder, ginger powder

soy sauce, white wine vinegar, granulated sugar, garlic cloves, green onions, grated fresh ginger, chicken drummettes

chicken drummettes, butter, melted, franks buffalo wing sauce, fresh cracked pepper, granulated garlic, cayenne, ground, cumin, cider vinegar, kosher salt

chicken wings or 12 chicken drummettes, thawed and patted dry, red hot sauce, melted butter, black pepper, honey, cornstarch, flour, black pepper

water, distilled white vinegar, white sugar , or to taste, hot pepper sauce (such as frank s redhot), or to taste, crushed red pepper flakes, prepared yellow mustard, ketchup, orange, peel and pith removed, chopped, chicken wings and drummettes

chicken drummettes, soy sauce, oil, white wine, garlic cloves

chicken drummettes, garlic salt, cornstarch, eggs, beaten, peanut oil (for frying ), sugar, chicken broth, catsup, soy sauce, cider vinegar

brown sugar (packed), worcestershire sauce, cider vinegar, salt and pepper, chicken drummettes, patted dry

butter, brown sugar (packed), soy sauce, brandy, prepared mustard, chicken drummettes (the little chicken legs..haha)

pineapple juice, ketchup, brown sugar, teriyaki marinade , and sauce, honey, garlic cloves, minced, chicken wings , drummettes (about 24)

low sodium soy sauce, grapefruit juice, hoisin sauce, ketchup, rice wine vinegar, brown sugar, fresh red chilies, halved, garlic cloves, halved, fresh ginger , whacked open with the flat side of a knife, chicken drummettes, rinsed and patted dry, sea salt, fresh ground black pepper, sesame seeds, toasted (for garnish ), cilantro, chopped (for garnish )

chicken breasts, skin on with drummette, hoisin sauce, sambal, chopped scallions, red wine, minced garlic, minced ginger, black pepper, fish sauce, rice wine vinegar, chile flakes, basil chiffonade, sugar, salt and black pepper to taste, napa cabbage chiffonade, carrots shredded, bean sprouts, scallions chopped

chicken drummettes, hot sauce, cayene pepper, flour, paprika, garlic powder, black pepper, salt, oil

butter , chunked (1/2 stick), yellow mustard, creole mustard or 1/4 cup dijon mustard, brown sugar, coarse salt (kosher or sea salt), onion powder, garlic powder, hot sauce, to taste (or more , such as tabasco or texas pete), water, chicken wings (or 2 3/4-3 lb wing drummettes)

fresh orange juice, soy sauce, brown sugar , packed, garlic cloves, minced, scallions, cut in small rounds, fresh ginger, minced, oranges , zest of, crushed red pepper flakes, chicken drummettes, rinsed, dried, orange, sliced thin