1202 dried vermouth Recipes

  • Rosemary Vermouth Pork Chops
    pork loin chops (1/2 inch thick ) or 4 blade-cut pork cho... and
    4 More
    pork loin chops (1/2 inch thick ) or 4 blade-cut pork chops (1/2 inch thick), shallots, finely diced, dry vermouth, fresh rosemary, chopped or 1 tsp dried rosemary, crushed, salt and pepper, to taste
    30 min, 5 ingredients
  • Roast Chicken With Lemon, Oregano & Vermouth
    roasting chickens, cut into 8 pieces, olive oil and
    6 More
    roasting chickens, cut into 8 pieces, olive oil, dried oregano, dry vermouth or 2 tbsp white wine, lemon juice, salt, fresh ground black pepper, water
    50 min, 8 ingredients
  • Chicken With Vermouth
    chicken breasts, dry vermouth, chicken stock and
    6 More
    chicken breasts, dry vermouth, chicken stock, shallots, sliced thin, canned artichoke hearts, drained and halved, green grape (seedless ), cornstarch, cold water, salt and pepper, to taste
    55 min, 9 ingredients
  • Broiled Salmon with Honey and Vermouth
    honey, dry vermouth or white wine and
    6 More
    honey, dry vermouth or white wine, grated peeled fresh ginger, country-style dijon mustard, salt, black pepper, salmon fillets (about 1 inch thick )
    8 ingredients
  • Seafood  Cataplana  with Saffron, Vermouth, and Sorrel Seafood Cataplana with Saffron, Vermouth, and Sorrel
    garlic cloves, shallot, onion, red bell pepper and
    14 More
    garlic cloves, shallot, onion, red bell pepper, green bell pepper, vine-ripened tomato, hard-shelled clams (less than 2 inches in diameter) such as littlenecks, mussels (preferably cultivated), shrimp (about 1 lb), extra-virgin olive oil, dry vermouth, dry white wine, crumbled saffron threads, fish stock or bottled clam juice, heavy cream, sea salt, thawed frozen cooked crayfish tails (about 1/2 lb), chopped fresh sorrel leaves
    18 ingredients
  • Easy Veal Vermouth Easy Veal Vermouth
    veal scallops, trimmed and flattened, salt and pepper and
    5 More
    veal scallops, trimmed and flattened, salt and pepper, flour, butter, green onion, finely chopped, parsley, finely chopped, dry vermouth
    40 min, 7 ingredients
  • Scallops au Vermouth Scallops au Vermouth
    julienne-cut carrot, julienne-cut peeled turnips and
    11 More
    julienne-cut carrot, julienne-cut peeled turnips, julienne-cut celery, julienne-cut leek (about 1 large), olive oil, minced shallots, sea scallops, dry vermouth, salt, hot sauce, black pepper, chopped fresh chives, fresh lemon juice
    13 ingredients
  • Pork Chops In Vermouth Pork Chops In Vermouth
    vegetable oil, thick) pork loin chops (about 2 1/2-lb) and
    7 More
    vegetable oil, thick) pork loin chops (about 2 1/2-lb), salt, rubbed sage, paprika, beef broth, garlic, dry vermouth, commercial sour cream
    9 ingredients
  • Fillets de Sole Vermouth Fillets de Sole Vermouth
    cold water, bones from 2 sole, white wine and
    10 More
    cold water, bones from 2 sole, white wine, carrot, finely sliced, onion, finely sliced, leek, finely sliced, freshly ground salt , to taste, freshly ground pepper , to taste, sole, filleted into 8 portions, italian dry vermouth, whipping cream, egg yolks, black truffle, sliced very thinly
    1 hour 10 min, 13 ingredients
  • Naughty Vermouth Saucy-Sauce Naughty Vermouth Saucy-Sauce
    cornstarch, milk, dry vermouth, whipping cream and
    3 More
    cornstarch, milk, dry vermouth, whipping cream, old bay seasoning, garlic clove, finely minced, swiss cheese, grated
    10 min, 7 ingredients
  • Cornish Game Hens in Vermouth Cornish Game Hens in Vermouth
    cornish hens, chopped green onion and
    6 More
    cornish hens, chopped green onion, vegetable oil cooking spray, dry vermouth, lemon juice, reduced sodium soy sauce, paprika, fresh ground black pepper
    50 min, 8 ingredients
  • (Fried) Scallops With Vermouth (Fried) Scallops With Vermouth
    flour, salt, pepper, paprika, fresh scallops, butter and
    1 More
    flour, salt, pepper, paprika, fresh scallops, butter, dry vermouth
    20 min, 7 ingredients
  • Tomato-Mushroom Soup With Vermouth Tomato-Mushroom Soup With Vermouth
    vegetable oil, celery ribs, chopped and
    15 More
    vegetable oil, celery ribs, chopped, leek, chopped (white part only ), garlic clove, chopped, mushroom, chopped, peeled seeded and chopped tomatoes, chicken stock, whipping cream, dry vermouth, tomato paste, sugar, bouquet garni (2 parsley sprigs,1 thyme sprig,1 oregano sprig,1 basil sprig and 1 bay leaf), salt & freshly ground black pepper, unsalted butter, mushroom, sliced, chopped watercress, snipped fresh chives
    1 hour 15 min, 17 ingredients
  • Lobsters with Tarragon Vermouth Sauce Lobsters with Tarragon Vermouth Sauce
    qt water, fine sea salt, live lobsters, unsalted butter and
    7 More
    qt water, fine sea salt, live lobsters, unsalted butter, dry vermouth, tarragon white-wine vinegar, egg yolks, salt, black pepper, fresh lemon juice, chopped fresh tarragon
    1 hour , 11 ingredients
  • Shrimp Sauteed With Garlic and Vermouth Shrimp Sauteed With Garlic and Vermouth
    shrimp, shelled , except for tails, butter, olive oil and
    5 More
    shrimp, shelled , except for tails, butter, olive oil, ground black pepper, salt, dry vermouth, lemons , juice of, garlic clove, crushed
    20 min, 8 ingredients
  • Baked Whiting With Bok Choy and Vermouth Baked Whiting With Bok Choy and Vermouth
    whole whiting fish fillets, gutted and scaled and
    7 More
    whole whiting fish fillets, gutted and scaled, baby bok choy , depending on size, canola oil or 1 tsp sesame oil, dry vermouth, teriyaki sauce, lemon, ground pepper, chopped scallion
    30 min, 8 ingredients
  • Sea Scallops with Vermouth (Rachael Ray) Sea Scallops with Vermouth (Rachael Ray)
    extra-virgin olive oil, shallot, chopped and
    6 More
    extra-virgin olive oil, shallot, chopped, quartered artichoke hearts in water, drained, salt and pepper, parsley leaves, chopped, capers, drained, sea scallops, dry vermouth
    14 min, 8 ingredients
  • Steamed Mussels In Vermouth Garlic Sauce Steamed Mussels In Vermouth Garlic Sauce
    fresh mussels, shallots, butter or olive oil and
    5 More
    fresh mussels, shallots, butter or olive oil, elephant garlic (it s milder than the smaller ones), fresh basil, chopped fine, dry vermouth, chardonnay, pernod
    15 min, 8 ingredients




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