239518 dried tomato prawn topped salmon Recipes

salmon fillets (5 oz each), olive oil, dill weed, pepper, tomatoes, thinly sliced, onion, thinly sliced, garlic cloves, minced, reduced-sodium chicken broth, lemon juice, minced fresh parsley

boneless beef chuck roast or 2 -3 lbs top round roast, sun-dried tomatoes packed in oil, chopped, onion, chopped, garlic cloves, whole, fresh ground pepper, salt, dried rosemary, water or 1 cup beef broth

dry mustard, cold water, mayonnaise, honey, salt, dried dill, center-cut salmon fillets, cut into 4 pieces (see note ), cooking oil, fresh ground black pepper

boneless skinless chicken breast halves, olive oil, chopped leek, garlic cloves, minced, chopped sun-dried tomato, drained, chopped fine cooked ham, crushed dried oregano leaves, chicken stock, cornstarch, half-and-half, fresh spinach fettuccine, cooked and drained, grated parmesan cheese, for topping

russet potatoes (about 1 1/2 lb), fat free sour cream, parmesan cheese, shredded, mozzarella cheese, shredded, sun-dried tomato, chopped, green onion, tops only and chopped, italian parsley, chopped, kosher salt, fresh ground black pepper

sun-dried tomatoes , halves, warm water , plus 1/2 cup water, olive oil, onion, zucchini (or 3 small), garlic cloves, crushed, salt and black pepper, to taste, freshly grated parmesan cheese (optional topping )

brie cheese , round, pesto sauce , pesto, sun-dried tomatoes packed in oil

beef broth or 1 (14 oz) can chicken broth, sun-dried tomato (not packed in oil), butter, top round beef or 1 (1 1/4 lb) skirt steaks, steak marinade (dale s sauce if available), salt and pepper, if necessary

leg of lamb , de-boned and sliced open ready to stuff, sage and onion seasoned stuffing mix, made up, shallot, chopped finely, garlic cloves, 3 crushed, 2 sliced thinly, rosemary, chopped finely, sun-dried tomatoes, chopped finely, sage , rosemary, thyme, garlic powder and paprika (for sprinkling over top of lamb)

ground sirloin, ground chuck, salt, freshly ground pepper, sun-dried tomato halves, chopped, garlic clove, pressed, toppings: refrigerated pesto , sliced goat cheese, and sliced pepperoncini salad peppers

fat-skimmed chicken broth, dried spinach fettuccine, fresh salmon caviar, cornstarch, plain nonfat yogurt, wasabi paste, sliced smoked salmon , cut into 1/2-inch strips

fettuccine, coarsely chopped walnuts, marinated quartered artichoke hearts, drained , marinade reserved, dry white wine, reduced-fat sour cream, chopped drained oil-packed sun-dried tomatoes (about 2 oz), chopped chives or green onion tops

firm eggplant, butter, onion, finely chopped, sun-dried tomatoes packed in oil, drained,chopped, mozzarella cheese, cubed or shredded, fresh basil, chopped, dried thyme, salt, black pepper, seasoned bread crumbs, parmesan cheese, for topping

dry mustard, cold water, mayonnaise, honey, salt, dried dill, center-cut salmon fillet, cut into 4 pieces, cooking oil, fresh-ground black pepper

tomatoes, diced, fresh basil, chopped (or use 2 tsp dried basil), fresh oregano, chopped (or use 1/2 tsp dried oregano), garlic cloves, minced, olive oil, halibut fillets (you can also substitute any white fleshed fish here)

boneless skinless chicken breast halves, large cut chicken in half horizontal into 2 pieces, greek feta cheese, frozen spinach, smoked sun-dried tomatoes, fresh parmesan cheese, grated, onions, chopped, olive oil, polly-o part-skim mozzarella cheese

dried tomato slices, baguette (1/2 lb.), green onion (including green top), ends trimmed, and coarsely chopped, garlic, drained capers, fresh oregano leaves or 1 tsp dried oregano, lemon juice, balsamic vinegar, salt

refrigerated olive bruschetta topping, drained, cream cheese, softened, extra-moist sun-dried tomato halves, chopped, chopped fresh basil