664 dried tomato and clam Recipes

hickory wood chips, divided, fat-free , lower-sodium chicken broth, chopped fresh thyme, saffron threads, crushed red pepper, freshly ground black pepper, garlic cloves, thinly sliced, diced tomatoes, undrained, poblano chile, ear shucked corn, green onions, link dry-cured spanish chorizo , cut in half lengthwise, littleneck clams (about 2 1/2 lb), chopped fresh flat-leaf parsley, fresh lemon juice, thick) slices italian or french bread

pork roast, cut into 1 inch cubes, dry white wine, paprika, bay leaf, salt and pepper to taste, garlic, chopped, margarine, divided, onions, sliced, tomatoes, chopped, garlic, crushed, clams in shell , scrubbed, chopped fresh cilantro, chopped fresh parsley, lemon, quartered

olive oil, sweet onions (such as vidalia or maui), sliced (about 4 cups), green bell peppers, sliced into1/2-inch-wide strips, red bell peppers, sliced into1/2-inch-wide strips, garlic cloves, minced, bay leaves, canned crushed tomatoes with added puree, dry white wine, littleneck clams (about 6 lb scant), scrubbed, hot pepper sauce

olive oil, sweet onions , such as vidalia about 4 cups, green bell peppers, sliced into 1/2 inch strips, red bell peppers, sliced into 1/2 inch strips, garlic cloves, minced, bay leaves, canned crushed tomatoes in puree, dry white wine, littleneck clams (scrubbed), hot pepper

bacon, onions, diced, green peppers, diced, red peppers, diced, datil bell peppers, diced (remove seeds), potato, peeled and diced, canned diced tomatoes, chopped ocean clams, dried thyme

olive oil (or canola oil), onion, chopped, stalks celery, chopped, carrots, chopped, red pepper, seeded and chopped, potato, peeled and chopped (sweet potato or yucca is good), dried thyme (or 6 sprigs of fresh), crushed red pepper flakes, ground allspice, bay leaves, chopped tomatoes, clam juice, cold water, conch , defrosted (chopped frozen,, or 16 oz chopped clams with liquid), red wine vinegar (or 1 tbsp malt), parsley, chopped, scallions, minced, salt, cayenne pepper

minced clams, water, diced tomatoes, chopped onion, potatoes, peeled and chopped, chopped carrots, salt, ground black pepper to taste, dried thyme

semolina or chewy bread, torn into large pieces, extra-virgin olive oil, divided, anchovy paste, shrimp, peeled and deviened, garlic, grated or chopped, crushed red pepper flakes, salt and freshly ground black pepper, capers, dry white wine , eyeball it, seafood stock , clam juice or chicken stock, lemon, juiced, cold butter, a generous handful fresh flat-leaf parsley, chopped, store-bought olive tapenade, store-bought pesto, tomatoes, sliced, red onion, thinly sliced

water, salt, polenta, extra-virgin olive oil, garlic, thinly sliced, basic tomato sauce , recipe follows, white wine, red pepper flakes, cherrystone clams , scrubbed, extra-virgin olive oil, spanish onion, cut into 1/4-inch dice, garlic cloves, thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, kosher salt

extra virgin olive oil, littleneck clams , scrubbed well, garlic cloves, chopped, shallot, minced, anchovy fillets, chopped, whole tomatoes, coarsely chopped (preferably san marzano), dried basil, dried oregano, crushed red pepper flakes , to taste, linguine, freshly chopped basil, for garnish

olive oil , or as needed, chorizo, mild or hot, grilled and cut into bite-size pieces, garlic, minced, minced shallots, littleneck clams , scrubbed and dried, leaves fresh basil, chopped or chiffonade (small strips), plus more for garnish, red pepper flakes, clam broth, dry white wine, spaghetti, unsalted butter, grape or cherry tomatoes, cut in half, ears corn, grilled and then shucked and cut off the cob, kosher salt and freshly ground black pepper

extra virgin olive oil, garlic, sliced thin, crushed red pepper, littleneck clams, dry white wine, tomato sauce , recipe follows, chopped parsley, salt, freshly ground black pepper, chopped oregano or basil, linguine, cooked to al dente, parmigiano-reggiano cheese , to taste, crusty bread, olive oil, chopped onion, chopped garlic, salt, white pepper, chopped, peeled tomatoes with juice, chopped fresh basil, chicken stock, black pepper, sugar

extra virgin olive oil, plus 4 tbsp more for bruschetta, scallions, thinly sliced, garlic, thinly sliced, hot chili flakes, littleneck clams , scrubbed and drained, mussels , debearded and scrubbed, dry white wine, crusty peasant bread, chopped fresh basil , chives, and marjoram, mixed together, coarse salt, italian parsley, finely chopped to yield 1/4 cup, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste

olive oil, onion, thinly sliced, dry white wine, garlic cloves, minced, red pear tomatoes (blanched, peeled and chopped ), salt, ground black pepper, mildly hot pepper, minced, parsley, chopped, chopped clams

chopped onion, chopped celery, minced green pepper, garlic clove, minced, butter, water, cubed peeled potatoes, diced tomatoes, undrained, minced clams, undrained, salt, dried thyme, pepper, cayenne pepper, minced fresh parsley

red potatoes, garlic cloves, peeled, red onions (3/4 lb total), quartered lengthwise, leaving root end intact, extra-virgin olive oil, salt, black pepper, tomatoes (10 to 12), halved lengthwise, hard-shelled clams (4 lb) such as littlenecks (less than 2 inches wide), scrubbed well, dried hot red pepper flakes, chopped fresh parsley

extra-virgin olive oil, sized red onion, cut into 1/2-inch dice, shiitake mushrooms (hard part of stems removed), cooked chorizo sausage, thinly sliced, cinzano rosso or other sweet red vermouth, prepared tomato sauce, dry white wine, littleneck clams , scrubbed and rinsed, garlic bread , for serving

extra virgin olive oil, sized red onion, cut into 1/2 inch dice, shiitake mushrooms, cooked chorizo sausages, thinly sliced, sweet sweet vermouth, prepared tomato sauce, dry white wine, littleneck clams , scrubbed and rinsed, garlic bread , for serving