90 dried shiitake pasta Recipes

dried wild mushrooms (such as porcini, morels or shiitake), boiling water, dry white wine, whipping cream, dried tarragon, sliced green onions, fresh lemon juice, fresh or dried thin pasta (such as linguine)

dried farfalle (bow-tie) pasta, common mushrooms, rinsed and discolored stem ends trimmed, fresh shiitake mushrooms (see notes), stems discarded, butter, olive oil, salt and fresh-ground pepper, minced fresh garlic and ginger, shredded radicchio, cooked shelled edamame (see notes ), red wine vinegar, dijon mustard, soy sauce, shaved parmesan cheese

angel hair pasta, extra virgin olive oil, garlic, minced, shallots, minced, shiitake mushrooms, thinly sliced, dried thyme, white wine, marinated artichoke hearts, drained and chopped, capers

extra virgin olive oil, sliced stemmed fresh shiitake mushroom (about 2 oz), garlic cloves, minced, dried crushed red pepper flakes, canned low sodium chicken broth, coarsely chopped trimmed escarole (about 1 large bunch), pasta shells (about 5 oz), skinless cooked chicken (3/4-inch pieces), sliced drained sun-dried tomato packed in oil, grated parmesan cheese

assorted wild mushrooms , such as chanterelle, shiitake, and porcini, cleaned and trimmed, lemon juice, artichokes, stems removed, olive oil, sweet onion, chopped, garlic cloves, smashed, salt , to taste, freshly ground pepper , to taste, dried egg pasta , cooked according to package directions and drained, heavy cream, grated parmesan cheese

spaghetti noodles, olive oil, butter, red pepper flakes, garlic cloves, diced, onion, chopped, chopped basil (i use freeze-dried), milk, dry white wine, dried shiitake mushrooms, parmigiano-reggiano cheese

canned low-salt chicken broth or water, dried shiitake mushrooms, sun-dried tomatoes (not packed in oil; about 1 oz), carrot, peeled , cut into matchstick-size strips (about 1 1/2 cups), sugar snap peas, trimmed, butter, onion, sliced, yellow bell pepper , cut into strips, garlic cloves, minced, whipping cream, dried buckwheat pasta (fancy soba), freshly grated parmesan cheese (about 2 oz), green onions, sliced, freshly grated parmesan cheese

beef broth, dry crepe mushroom, dried shiitake mushroom, margarine, imitation, button mushrooms, sliced thinly, red onion, garlic, minced, thyme, lemon , rind of, grated, angel hair pasta, cooked

dry linguine, olive oil, pancetta, thickly sliced and cut into 1/4 dice, chopped onion, garlic cloves, thickly sliced, red pepper flakes, clams, shiitake mushroom, stems removed and sliced, white wine, clam juice or 1 cup chicken stock, tomato sauce, cream, salt, fresh ground black pepper, chopped fresh parsley

olive oil, garlic cloves, unpeeled, shiitake mushrooms, stems removed, tomatoes , cut in half lengthwise, onion, quartered, kosher salt, dried rosemary, freshly ground black pepper, fat-free , less-sodium chicken broth, hot cooked orecchiette pasta (about 8 oz uncooked, chopped fresh parsley, chopped fresh chives, shaved fresh parmesan cheese

dry breadcrumbs, fat-free milk, salt, ground ginger, ground allspice, black pepper, egg white, sliced shiitake mushroom caps (about 8 oz), sliced carrot, sliced shallots, all-purpose flour, beef consomm, water, reduced-fat sour cream, chopped fresh parsley, hot cooked yolk-free wide egg noodles (about 10 oz uncooked pasta)

extra-virgin olive oil, sliced stemmed fresh shiitake mushrooms (about 2 oz), garlic cloves, minced, dried crushed red pepper, canned low-salt chicken broth, coarsely chopped trimmed escarole (about 1 large bunch), pasta shells (about 5 oz), skinless roasted chicken, sliced drained oil-packed sun-dried tomatoes, grated parmesan cheese

butter, minced garlic, fresh shiitake mushroom, thinly sliced, raw shrimp, peeled and deveined, dry white wine, heavy cream, lemon juice, cold butter, salt and white pepper, plain breadcrumbs, spinach, washed and dried, cooked angel hair pasta, pine nuts, toasted

pasta, sunflower oil, onion, finely chopped, garlic clove, crushed, oyster mushrooms, sliced, shiitake mushrooms, sliced, vegetable stock, dry sherry, tomatoes, peeled and finely chopped, chopped fresh thyme, salt and pepper, thyme leaves, to garnish

olive oil, shallots, chopped, portobello mushrooms (about 8 oz), stemmed , dark gills removed, chopped, chopped stemmed shiitake mushrooms (about 5 oz), red bell pepper, seeded, diced, dry white wine, whipping cream, smoked turkey, diced (about 3 1/2 cups), penne pasta, grated romano cheese, chopped fresh chives

olive oil, shallots, chopped, portabella mushrooms, stemmed , dark gills removed, chopped (about 8 oz), shiitake mushrooms, chopped & stemmed (about 5 oz), red bell pepper, seeded, diced, dry white wine, whipping cream, smoked turkey, diced (about 3 1/2 cups), pasta , penne, romano cheese, grated, chives, chopped

dried porcini mushrooms, water, butter, chopped onions, fresh button mushrooms, chopped, fresh shiitake mushrooms, stemmed, sliced, all purpose flour, whole milk, freshly grated parmesan cheese, chopped fresh chives, penne pasta, fresh breadcrumbs made from french bread

shiitake mushrooms, sliced, cremini mushrooms, sliced, dried mushrooms (i used porcini), vegetable broth, mushroom broth (the liquid from the mushrooms you rehydrated), minced garlic, onion (cut in half and thin sliced ), scallions, diced (whites and greens ), fresh rosemary, chopped fine, dried thyme leaves, fresh parsley, chopped fine, olive oil, cornstarch, salt, pepper