4288 dried basil leaves Recipes

bow-tie pasta boiled al dente (or mini cavatelli, or fusilli- something that s small and has grooves), onion- diced in a similar size to the pasta, green bell pepper- diced same size as the onions, roma tomato- diced same size as onions/peppers, garlic- crushed and minced, olive oil, coarse black pepper, salt, red crushed pepper (or put to taste), fresh mozzarella pearls (or just cubed into small pieces), parmagiana cheese- for garnish, pam olive oil flavored cooking spray (or regular pam), homemade sun-dried tomato basil vinaigrette (recipe below ), homemade sun-dried tomato basil vinaigrette, sun-dried tomatoes- from a jar packed in oil, capers, garlic- crushed, dried basil leaves (or 1/2 cup fresh basil would be amazing!), red win vinegar, olive oil, salt, coarse black pepper, red crushed pepper - to taste

unbaked pie shell (4-cup volume), sour cream, evaporated milk, parmesan cheese, grated & divided, eggs, lightly beaten, salt, ground black pepper, seasoned dry bread crumbs, chopped fresh basil or 1 tsp dried basil leaves, crushed, garlic, finely chopped, fresh tomatoes or 1 3/4 cups canned diced tomatoes, drained, chopped ripe olives (optional)

whole wheat fettuccine, uncooked, olive oil or 2 tsp vegetable oil, onion, finely chopped (1/2 cup), garlic clove, finely chopped, tomatoes, chopped (2 1/2 cups), cooked chicken or 2 cups turkey breast, cubed, fresh basil (chopped ) or 1 tsp dried basil leaves, salt, red pepper sauce

water, sugar, salt, dried basil leaves, olive oil, toasted wheat germ, bread flour, whole wheat flour, fast rise yeast, oil-packed sun-dried tomato, drained and chopped

tomato, diced, chopped basil or 1/2 tsp. dried basil leaves, potato, peeled and shredded ( about 1 cup ), chopped onion, lite margarine, lg. eggs , beaten together, ground black pepper, tortillas, warmed, shredded reduced-fat cheddar cheese

extra virgin olive oil, carrots, sliced, red onion, chopped, dry basil leaves, fresh minced basil, garlic powder, whole italian-style peeled tomatoes, low sodium chicken broth, vegetable broth, heavy whipping cream, kosher salt, fresh ground black pepper

basil leaves, fresh, firmly packed and finely chopped, water, sugar, lemon juice, dry pectin

basil leaves, finely chopped, flat leaf parsley, finely chopped, oregano, finely chopped, extra virgin olive oil, red wine vinegar, garlic cloves, minced, dried red chilies, coarse salt, fresh ground pepper

frozen cheese ravioli, crushed tomatoes, undrained, chopped drained sun-dried tomato packed in oil, chopped fresh basil or 1 tbsp dried basil leaves, shredded mozzarella cheese or 1 cup provolone cheese

shell pasta, olive oil, garlic, minced, chopped prosciutto or 3/4 cup cooked ham, ricotta cheese, grated parmesan cheese, chopped fresh basil or 1/2 tsp dried basil leaves, egg, spaghetti sauce

jumbo pasta shells, olive oil or 1 tbsp oil, garlic cloves, minced, chopped prosciutto or 3/4 cup cooked ham, ricotta cheese, grated parmesan cheese, chopped fresh basil or 1/2 tsp dried basil leaves, egg, spaghetti sauce

frozen orange juice concentrate, thawed, white wine vinegar (or cider vinegar), white wine vinegar (or cider vinegar), basil, chopped (or 1 tsp. dried basil leaves), olive oil, salmon fillet (8-oz. about 1 inch thick ), mixed salad greens, strawberry, sliced, cucumber (cut into 10-12 slices), fresh coarse ground black pepper

soba noodles, cooked and drained (save 1 cup of the noodle water), grape tomatoes, halved (about a cup ), basil, fresh thinly sliced (1 1/2 tsp dried basil leaves), garlic clove, minced, salt, ground black pepper, feta cheese, crumbled

dry brown rice or 1 cup couscous, cooked according to package, vegetable oil (8fl oz) or 1 tbsp corn oil (8fl oz), lean ground chicken or 1/2 lb ground beef, broccoli or 1/2 cup green pepper, baby carrots, chopped, onion, dried basil, crushed, dijon mustard, red wine vinegar or 2 tbsp cider vinegar, chard leaves or 2 cups fresh spinach

dried linguine, butter, olive oil, shrimp (35 to 40 per lb.), peeled (tails left on), deveined, and rinsed, minced garlic, hot chili flakes, fresh-ground pepper, salt, dry white wine, lightly packed fresh basil leaves, slivered (see notes )

red bell peppers or 2 green bell peppers, seeded and julienne sliced, onion, thinly sliced, fresh basil, chopped, dried basil leaves, pepper, ground, orange roughy fillet, paprika, lemon, cut in wedges

dried orzo pasta, red bell pepper (about 1/2 lb.), yellow bell pepper (about 1/2 lb.), butter or margarine, lightly packed fresh basil leaves, garlic, chopped, tomatoes, rinsed (cut in half if wider than 3/4 in.), crumbled feta cheese, capers, drained

dried pasta, garlic, pine nuts, loosely packed fresh basil leaves, washed, kosher salt, black pepper, extra-virgin olive oil, grated parmesan