120297 down home chicken and dumplings Recipes

chicken legs, wings, and thighs, salt, pepper, seasoned salt (optional), butter or margarine, onions, halved and sliced, water, hot cooked rice

flour, salt, celery seed, cold water, butter or 1/3 cup margarine, all-purpose flour, garlic clove (minced ), salt, pepper, water, milk, chicken bouillon granules, cooked chicken (cubed ), veg-all

king arthur unbleached all-purpose flour, salt, pepper, broiler/fryer chicken (3 to 4 lb), cut up, canola oil, lemon juice, ketchup, molasses, canola oil, worcestershire sauce, salt, pepper, hot cooked rice

chicken, cut up with skin removed & fat removed (or you can use any chicken parts- mix or match such as 4 skinned chicken breasts or 8 thighs), celery ribs, sliced, onion, diced, chicken broth, dried parsley (more if using fresh italian parsley), chicken bouillon cubes (can substitute more chicken broth for cubes & water), salt (may need more if using low or no sodium broth), pepper, water (may need more), carrots, peeled and sliced however you like (use more if desired), all-purpose flour, baking powder, salt, milk, shortening, fresh italian parsley, . use 2 tbsp if using dried (flat-leaf, not curly )

chicken thighs or 1 small stewing chicken, water, chicken stock, onion, diced, stalks celery, diced, green peas, carrot, diced, cream of chicken soup, cream of mushroom soup, garlic cloves, crushed, garlic granules (or powder ), pepper, poultry seasoning

chicken, cooked and deboned, count) cans biscuits, cream of chicken soup, stalks celery, onion, chopped, green pepper, chopped, ground black pepper , to taste, mashed potatoes

chicken breasts, with skin on, poultry seasoning, salt, black pepper, onion, whole, whole carrot, stalk celery, whole, flour, salt, baking powder, shortening, milk

chicken quarters, garlic powder, seasoning salt, biscuits (you can use either the buttermilk ones or regular and brand doesn tsp matter. i usually just buy store), flour

chicken, water, carrots, diced, celery ribs, diced, onion, diced, dried thyme, salt , plus more to taste, black pepper, all-purpose flour, baking powder, salt, butter, softened, egg, beaten, low-fat milk

whole chickens, water, black pepper, garlic cloves, crushed, onion powder, fresh thyme, sage, chopped, all-purpose flour, baking soda, shortening, unsalted buttermilk, fresh thyme, chopped

boneless skinless chicken breast, cream of chicken soup, chicken broth, wide egg noodles, cooked, salt and pepper

diced peeled baking potatoes, diced peeled turnip, chicken broth, divided, milk, butter, leeks, thinly sliced, dried thyme, garlic cloves, minced, sliced carrot, torn winter greens or 4 cups turnip greens, boneless skinless chicken breast , cut into 1/2 inch pieces, white vinegar, hot pepper sauce, salt, black pepper

diced peeled baking potato, divided, diced peeled turnips (about 6 oz), fat-free , less-sodium chicken broth, divided, reduced-fat milk, butter or stick margarine, sliced leek (about 2 large), dried thyme, garlic cloves, minced, sliced carrot, torn turnip greens, skinned, boned chicken breast , cut into 1/2-inch pieces, white vinegar, hot pepper sauce, salt, black pepper

whole chicken, cut-up, smoked link sausage, sliced or diced, sliced smoked bacon, onion, diced, carrots,, diced, ribs celery, chopped, rice, uncooked, salt and black pepper to taste, hot sauce to taste, water

olive oil, flour, onion, diced, garlic cloves, minced, leek, minced, carrot, chopped, celery, stalk, chopped, potatoes, red skin on, diced, turnips, diced and peeeled, boneless skinless chicken breasts, cubed, boneless skinless chicken thighs, cubed, bay leaf, thyme, salt, pepper, chicken stock, sheets phyllo dough, butter, for brushing

chicken breast, onions, cream of chicken soup, chicken stock, pack grands biscuits

chicken broth, ground chicken, egg, plain breadcrumbs, grated nutmeg (fresh ), sweet smoked paprika, fresh parsley, finely chopped, salt and pepper, egg noodles, jarred spanish piquillo peppers or 1/2 cup roasted red pepper, in 2-inch strips, scallions, 2-inch pieces shredded into thin sticks, torn fresh dill