35993 down home barbecue pork Recipes

ground beef, ground pork, canned whole kernel corn, crumbled cornbread, sour cream, shredded pepperjack cheese, chopped onion, milk, egg, lightly beaten, fresh jalapeno peppers, seeded and minced, garlic, minced, kosher salt, freshly ground black pepper

crisco original no-stick cooking spray, pork tenderloin, salt and pepper, seedless blackberry sugar free jam, prepared thick barbecue sauce, brown rice , if desired, chopped fresh parsley , if desired

boneless pork loin, red delicious apples, peeled, cored and chopped, cranberries, fresh (you can use frozen ), barbecue sauce, light brown sugar , firmly packed

pork shoulder butt, boneless (2-3 lb), water, onion soup mix (1.5 ounce envelope), garlic clove, minced, barbecue sauce (i use sweet baby ray s), ketchup, brown sugar, hoagie rolls, american cheese

boneless pork loin chops (1/2 inch thick ), seasoning salt, butter, onion, chopped, water, brown sugar, honey barbecue sauce, worcestershire sauce, cornstarch, cold water

boneless pork chops, olive oil, salt (to taste), fresh ground pepper (to taste), dried thyme, barbecue sauce, chunky applesauce, chili powder (optional)

pork roast, onions, water, kraft barbecue sauce (any kind )

pork loin roast, carrots, sliced, onion, diced, eggplant, peeled and diced, tomato sauce (home made or your favorite), garlic cloves, minced, good white wine, sugar, coarse salt, pepper, garlic powder, dried onion flakes, bay leaves, fresh basil

olive oil, butter, onions, sliced, french bread, sliced on into 1/2-inch slices, garlic cloves, smashed, salt & freshly ground black pepper, pulled barbecued pork, barbecue sauce, chives, sliced for garnish

self-rising cornmeal, buttermilk, beaten egg, pork cracklings

bacon, frozen mashed potatoes, milk, shredded monterey jack pepper cheese, light cream cheese , cut into cubes, salt, pepper, shredded cheddar cheese, divided, light sour cream, chopped green chilies, drained, shredded barbecued pork (i would use the grocery store container type, or from the deli) or 3 cups barbecued beef (i would use the grocery store container type, or from the deli), barbecue sauce, fresh parsley (to garnish )

boneless center cut pork loin roast (trim all fat), onion, sliced, garlic cloves, chopped, salt and pepper, favorite barbecue sauce (i use masterpiece)

chopped barbecued pork, black beans, rinsed and drained, barbecue sauce, burrito-size flour tortillas, seeded, diced plum tomatoes (about 2 large), green onions, finely chopped, shredded mexican-style cheese blend, avocado mash, toppings: sour cream , barbecue sauce, garnish: fresh cilantro sprigs

boneless pork shoulder, fresh mushrooms, onion, cut into 8 wedges, home-style pork gravy, italian-style tomato paste

pork tenderloin, barbecue sauce (homemade or bottled ), brown sugar, dark rum (or use 1 tbsp rum extract), orange juice, hot pepper sauce , to taste

garlic powder, salt, pepper, pork roast, barbecue sauce, pure apple jelly or 1 (10 oz) jar grape jelly

hamburger buns with sesame seeds, shredded pork with barbecue sauce (from 2 18-oz. containers), canned pineapple, green peppers, monterey jack cheese

pork shoulder, all purpose seasoning (i love aunt cora s soulful seasoning), barbecue sauce (i love sweet baby ray s), pineapple, diced & undrained