27185 double mint giada de laurentiis Recipes

  • Fried Ravioli (Giada De Laurentiis)
    olive oil, for frying, buttermilk and
    4 More
    olive oil, for frying, buttermilk, italian-style bread crumbs, store-bought cheese ravioli (about 24 ravioli), freshly grated parmesan, store bought marinara sauce, heated, for dipping
    30 min, 6 ingredients
  • Fried Zucchini (Giada De Laurentiis)
    olive oil, for frying, freshly grated parmesan and
    4 More
    olive oil, for frying, freshly grated parmesan, panko (japanese breadcrumbs), salt, eggs, zucchini , cut into 3-inch long by 1/2-inch wide strips
    25 min, 6 ingredients
  • Grilled Vegetables (Giada De Laurentiis)
    red bell peppers, seeded and halved and
    13 More
    red bell peppers, seeded and halved, yellow squash (about 1 lb total), sliced lengthwise into 1/2-inch-thick rectangles, zucchini (about 12 oz total), sliced lengthwise into 1/2-inch-thick rectangles, japanese eggplant (12 oz total), sliced lengthwise into 1/2-inch-thick rectangles, cremini mushrooms, asparagus, trimmed, green onions , roots cut off, olive oil, salt and freshly ground black pepper, balsamic vinegar, garlic cloves, minced, chopped fresh italian parsley leaves, chopped fresh basil leaves, chopped fresh rosemary leaves
    40 min, 14 ingredients
  • Foccacia Panino (Giada De Laurentiis) Foccacia Panino (Giada De Laurentiis)
    mayonnaise, lemon juice (from 1/2 lemon) and
    7 More
    mayonnaise, lemon juice (from 1/2 lemon), italian tuna, drained, salt, freshly ground black pepper, by 4-inch) pieces focaccia bread, extra-virgin olive oil, plus extra for greasing the panino pan, provolone cheese, frisee lettuce, washed and dried
    20 min, 9 ingredients
  • Fried Calamari (Giada De Laurentiis) Fried Calamari (Giada De Laurentiis)
    vegetable oil, for deep-frying and
    15 More
    vegetable oil, for deep-frying, clean squid with tentacles, bodies cut into 1/3- to 1/2-inch-thick rings, all-purpose flour, dried parsley, salt and freshly ground black pepper, lemons, cut into wedges, simple tomato sauce , recipe follows or jarred marinara sauce, warmed, extra-virgin olive oil, onion, chopped, garlic, chopped, stalk celery, chopped, carrot, chopped, sea salt and freshly ground black pepper, crushed tomatoes, dried bay leaves, unsalted butter , optional
    30 min, 16 ingredients
  • Fried Polenta (Giada De Laurentiis) Fried Polenta (Giada De Laurentiis)
    basic polenta , recipe follows, olive oil, for frying and
    3 More
    basic polenta , recipe follows, olive oil, for frying, grated parmesan, salt, purchased marinara sauce
    20 min, 5 ingredients
  • Frozen Grapetini (Giada De Laurentiis) Frozen Grapetini (Giada De Laurentiis)
    seedless green grapes, lemon , zested and halved and
    4 More
    seedless green grapes, lemon , zested and halved, coarse sugar, white grape juice, vodka, ice
    5 min, 6 ingredients
  • Gelato Cooler (Giada De Laurentiis) Gelato Cooler (Giada De Laurentiis)
    chocolate-hazelnut gelato , recipe follows and
    10 More
    chocolate-hazelnut gelato , recipe follows, coffee-flavored liqueur (recommended : kahlua), or coffee, crushed ice, chopped chocolate-covered coffee beans , plus more for garnish, optional, whole milk, heavy cream, sugar , plus 1/4 cup, egg yolks, vanilla extract, chocolate-hazelnut spread (recommended : nutella), toasted hazelnuts, crushed, for garnish
    30 min, 11 ingredients
  • Gianduja Bars (Giada De Laurentiis) Gianduja Bars (Giada De Laurentiis)
    brownies (about 2 by 3-inches), nutella and
    2 More
    brownies (about 2 by 3-inches), nutella, chopped toasted hazelnuts, chocolate chips (try a mix of white, semisweet, and milk chocolate)
    12 min, 4 ingredients
  • Gianduja Souffle (Giada De Laurentiis) Gianduja Souffle (Giada De Laurentiis)
    unsalted butter, sugar , plus 1/4 cup and
    8 More
    unsalted butter, sugar , plus 1/4 cup, hazelnut liqueur (recommended : frangelico), vanilla, milk chocolate, chopped, plus 6 oz chopped, all-purpose flour, milk, salt, eggs, separated, cream of tartar
    1 hour 10 min, 10 ingredients
  • Gingerbread Cocktail (Giada De Laurentiis) Gingerbread Cocktail (Giada De Laurentiis)
    water, sugar, fresh ginger, thinly sliced, cinnamon sticks and
    4 More
    water, sugar, fresh ginger, thinly sliced, cinnamon sticks, boiling water, instant espresso powder, hazelnut liqueur (recommended : frangelico), optional, kahlua
    9 min, 9 ingredients
  • Greek Caponata (Giada De Laurentiis) Greek Caponata (Giada De Laurentiis)
    diced tomatoes with their juice and
    12 More
    diced tomatoes with their juice, zucchini, cut into 1-inch rounds, summer squash, cut into 1-inch rounds, tomatoes, cut into wedges, japanese eggplant, cut into 1-inch rounds, red onion, peeled and cut into 1-inch wedges, potato, peeled and cut into 1-inch cubes, garlic cloves, minced, extra-virgin olive oil, salt, freshly ground black pepper, dried oregano, toasted sourdough bread , optional for main dish
    1 hour 5 min, 13 ingredients
  • Grilled Lettuces (Giada De Laurentiis) Grilled Lettuces (Giada De Laurentiis)
    olive oil, heads belgian endive , halved lengthwise and
    4 More
    olive oil, heads belgian endive , halved lengthwise, head radicchio, cut into 6 to 8 wedges, head romaine lettuce, quartered, salt and freshly ground black pepper, balsamic vinegar
    16 min, 6 ingredients
  • Herb Salad (Giada De Laurentiis) Herb Salad (Giada De Laurentiis)
    white wine vinegar, dijon mustard, honey and
    10 More
    white wine vinegar, dijon mustard, honey, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, extra-virgin olive oil, flat-leaf parsley, stemmed (about 3 cups), fresh basil, stemmed (about 3 cups), fresh chives, chopped, fresh tarragon, stemmed (about 1/2 cup), arugula leaves, fennel bulb, halved, cored, and thinly sliced, edible flowers, for garnish
    10 min, 13 ingredients
  • Herbed Flatbread (Giada De Laurentiis) Herbed Flatbread (Giada De Laurentiis)
    all-purpose flour, plus extra for dusting, baking soda and
    6 More
    all-purpose flour, plus extra for dusting, baking soda, fine sea salt, chopped fresh rosemary leaves, chopped fresh thyme leaves, butter, cut into 1/2-inch pieces, at room temperature, water, plus extra , as needed, extra-virgin olive oil
    13 min, 8 ingredients
  • Herbed Gravy (Giada De Laurentiis) Herbed Gravy (Giada De Laurentiis)
    olive oil, onion, diced, garlic, chopped and
    8 More
    olive oil, onion, diced, garlic, chopped, all-purpose flour, low-sodium chicken broth, chopped fresh oregano leaves, chopped fresh thyme leaves, strained pan juices (from a roasted turkey) or apple juice, unsalted butter, cut into 1/2-inch cubes, at room temperature, kosher salt, freshly ground black pepper
    25 min, 11 ingredients
  • Herbed Polenta (Giada De Laurentiis) Herbed Polenta (Giada De Laurentiis)
    water, salt, yellow cornmeal, grated parmesan, whole milk and
    5 More
    water, salt, yellow cornmeal, grated parmesan, whole milk, unsalted butter, chopped fresh italian parsley leaves, chopped fresh rosemary leaves, chopped fresh thyme leaves, freshly ground black pepper
    35 min, 10 ingredients




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