4291 double ingrid hoffmann Recipes

  • Double-Crust Potato Pie
    sliced peeled potatoes (1/4 inch thick ), chicken broth and
    6 More
    sliced peeled potatoes (1/4 inch thick ), chicken broth, onion, diced, butter, salt, pepper, pastry for double-crust pie (9 inches), milk
    1 hour , 8 ingredients
  • Double-Crust Onion Quiche
    eggs, shredded sharp cheddar cheese and
    4 More
    eggs, shredded sharp cheddar cheese, onion, quartered and sliced (about 1-1/2 cups), bacon strips, cooked and crumbled, salt and pepper to taste, pastry for double-crust pie (9 inches)
    40 min, 6 ingredients
  • Double-Crust Pear Pie
    sugar, cornstarch, grated lemon peel, crushed aniseed and
    6 More
    sugar, cornstarch, grated lemon peel, crushed aniseed, lemon juice, sliced peeled ripe pears (about 5 medium), pastry for double-crust pie (9 inches), sugar, lemon juice
    1 hour , 10 ingredients
  • Sgroppino (Ingrid Hoffmann)
    lime sorbet, heavy cream, vodka, champagne (or prosecco) and
    1 More
    lime sorbet, heavy cream, vodka, champagne (or prosecco), lime slices, for garnish
    5 min, 5 ingredients
  • Caipirinha (Ingrid Hoffmann) Caipirinha (Ingrid Hoffmann)
    orange, chopped, lime, chopped, lemon, chopped, sugar and
    4 More
    orange, chopped, lime, chopped, lemon, chopped, sugar, cachaca (sugarcane brandy), ice, fresh mint and lime slices for garnish, fresh sugarcane sticks, for serving, optional
    15 min, 8 ingredients
  • Chimichurri (Ingrid Hoffmann) Chimichurri (Ingrid Hoffmann)
    red wine vinegar, fresh lemon juice (from 1/2 lemon) and
    6 More
    red wine vinegar, fresh lemon juice (from 1/2 lemon), chopped fresh flat-leaf parsley, chopped fresh oregano leaves, garlic cloves, roughly chopped, olive oil, red pepper flakes or more to taste, salt and freshly ground black pepper
    10 min, 8 ingredients
  • Churrisimos (Ingrid Hoffmann) Churrisimos (Ingrid Hoffmann)
    sugar, ground cinnamon, sheet defrosted puff pastry dough and
    1 More
    sugar, ground cinnamon, sheet defrosted puff pastry dough, dulce de leche, for dipping
    30 min, 4 ingredients
  • Horchata (Ingrid Hoffmann) Horchata (Ingrid Hoffmann)
    uncooked long grain white rice, warm water, whole milk and
    5 More
    uncooked long grain white rice, warm water, whole milk, pure vanilla extract, almond extract, ground cinnamon, sugar, whole cinnamon sticks, optional, for serving
    15 min, 8 ingredients
  • Sopapillas (Ingrid Hoffmann) Sopapillas (Ingrid Hoffmann)
    all-purpose flour, baking powder, sugar, salt and
    4 More
    all-purpose flour, baking powder, sugar, salt, vegetable shortening, warm water , plus more as needed, peanut oil, for frying, honey or cinnamon sugar, for serving
    30 min, 8 ingredients
  • Adobo Grilled Chicken Salad in a Tortilla Bowl (Ingrid Hoffmann) Adobo Grilled Chicken Salad in a Tortilla Bowl (Ingrid Hoffmann)
    whole-wheat or multi-grain tortillas and
    23 More
    whole-wheat or multi-grain tortillas, olive oil, plus more for drizzling, yellow onion, chopped, garlic cloves, minced, coarse salt and freshly ground black pepper, tomatoes, chopped, chipotle chiles in adobo, chopped (remove the seeds to make it less spicy), plus 2 tbsp the adobo sauce, water, pinto beans, drained and rinsed, baby spinach leaves or mixed mesclun greens, feta cheese, crumbled (1/2 cup), adobo grilled chicken breasts, sliced , recipe follows, chopped fresh cilantro leaves, lime wedges, for serving, lemon pepper, garlic powder, onion powder or flakes, dried oregano, dried parsley flakes, achiote powder, ground cumin, salt, boneless skinless chicken breasts, nonstick cooking spray or oil
    45 min, 24 ingredients
  • Argentinean Barbecued Steak (Ingrid Hoffmann) Argentinean Barbecued Steak (Ingrid Hoffmann)
    skirt steak, olive oil, salt and
    9 More
    skirt steak, olive oil, salt, chimichurri sauce , recipe follows, red wine vinegar, fresh lemon juice (from 1/2 lemon), chopped fresh flat-leaf parsley, chopped fresh oregano leaves, garlic cloves, roughly chopped, olive oil, red pepper flakes, salt and pepper
    18 min, 12 ingredients
  • Arroz con Coco: Coconut Rice (Ingrid Hoffmann) Arroz con Coco: Coconut Rice (Ingrid Hoffmann)
    grain white rice, water, light coconut milk, sugar, salt and
    2 More
    grain white rice, water, light coconut milk, sugar, salt, raisins, toasted coconut flakes
    45 min, 7 ingredients
  • Arroz con Leche (Ingrid Hoffmann) Arroz con Leche (Ingrid Hoffmann)
    grain white rice, cinnamon sticks, lemon zest, water, egg and
    4 More
    grain white rice, cinnamon sticks, lemon zest, water, egg, whole milk, sweetened condensed milk, vanilla extract, raisins , optional
    30 min, 10 ingredients
  • Arroz con Pollo (Ingrid Hoffmann) Arroz con Pollo (Ingrid Hoffmann)
    chicken, cut in 8 serving pieces and
    25 More
    chicken, cut in 8 serving pieces, yellow onion, quartered , plus 1/2 yellow onion, thinly sliced, chicken broth, homemade or canned low-sodium broth, light beer , such as lager, delicioso adobo , recipe follows, worcestershire sauce, fresh chopped cilantro leaves, garlic cloves, roughly chopped, white rice, fresh or frozen peas, carrots, finely diced, green beans, trimmed and quartered, ketchup, salt, unsalted butter, red bell pepper, cored, seeded , ribbed and thinly sliced, green bell pepper, cored, seeded , ribbed and thinly sliced, pimento stuffed olives, lemon pepper seasoning, garlic powder, onion powder or flakes, dried oregano, parsley flakes, achiote powder, ground cumin, salt
    1 hour 45 min, 26 ingredients
  • Artichokes, Asparagus, and Watercress Salad with Cumin Vinaigrette (Ingrid Hoffmann) Artichokes, Asparagus, and Watercress Salad with Cumin Vinaigrette (Ingrid Hoffmann)
    apple cider vinegar, dijon mustard, ground cumin, sugar and
    7 More
    apple cider vinegar, dijon mustard, ground cumin, sugar, kosher salt and freshly ground black pepper, extra-virgin olive oil, asparagus, ends trimmed, fresh flat-leaf parsley, chopped, artichoke hearts in water, drained and halved, tomato, cored and chopped, watercress , tough stems removed
    25 min, 11 ingredients
  • Arugula, Avocado and Fennel Salad (Ingrid Hoffmann) Arugula, Avocado and Fennel Salad (Ingrid Hoffmann)
    hass avocados, lemon juice (from about 1/2 lemon) and
    6 More
    hass avocados, lemon juice (from about 1/2 lemon), fennel bulb, fronds and outer layer removed, cored and very thinly sliced, red onion, thinly sliced, arugula, washed, dried, and any long or tough stems removed, fresh cilantro leaves, extra-virgin olive oil, coarse salt and freshly ground black pepper
    15 min, 8 ingredients
  • Arugula, Avocado, and Fennel Salad (Ingrid Hoffmann) Arugula, Avocado, and Fennel Salad (Ingrid Hoffmann)
    hass avocados, lemon juice (from about 1/2 lemon) and
    6 More
    hass avocados, lemon juice (from about 1/2 lemon), fennel bulb, fronds and outer layer removed, cored and very thinly sliced, red onion, thinly sliced, arugula, washed, dried, and any long or tough stems removed, fresh cilantro leaves, extra-virgin olive oil, coarse salt and freshly ground black pepper
    10 min, 8 ingredients
  • Avocado and Corn Tostaditas (Ingrid Hoffmann) Avocado and Corn Tostaditas (Ingrid Hoffmann)
    ripe hass avocado, peeled, pitted, and halved, sour cream and
    9 More
    ripe hass avocado, peeled, pitted, and halved, sour cream, lime juice, chopped cilantro leaves, plus leaves for garnish, salt and freshly ground black pepper, store-bought fresh salsa, canned black beans rinsed and drained, frozen corn kernels , defrosted, rinsed and drained, scallions, white and light green parts only, chopped, hot sauce, or more to taste, tortilla chips
    20 min, 11 ingredients




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