100 double chicken breasts Recipes

  • Chicken Breast Sandwich
    chicken breast, avocado, leaves lettuce, cucumber and
    2 More
    chicken breast, avocado, leaves lettuce, cucumber, alfalfa sprouts, double fiber bread
    6 ingredients
  • Mom's Chicken Breasts With Mushroom Soup
    chicken breast halves and
    6 More
    chicken breast halves, condensed cream of mushroom soup, undiluted (if doubling recipe, use cream of celery soup for the second can), half-and-half (1/2 soup can) or 5 1/4 oz milk (1/2 soup can), onion salt, celery salt, garlic powder, pepper
    1 hour 5 min, 7 ingredients
  • Chicken Cordon Bleu
    double boneless skinless chicken breasts, kosher salt and
    9 More
    double boneless skinless chicken breasts, kosher salt, fresh ground black pepper, deli ham , thin, gruyere or 16 slices swiss cheese, thin, fresh thyme leaves, flour, panko breadcrumbs, olive oil, eggs, water
    50 min, 11 ingredients
  • Chicken Cordon Bleu
    chicken breast fillets, swiss cheese, thick and
    5 More
    chicken breast fillets, swiss cheese, thick, double smoked ham, plain flour, for coating, egg, lightly beaten, dry breadcrumbs, oil
    25 min, 7 ingredients
  • Double-Quick Mozzarella Chicken
    chicken breasts, boneless, skinless, lemon (or lime) and
    5 More
    chicken breasts, boneless, skinless, lemon (or lime), ground cumin, salt, mozzarella cheese, shredded, tomatoes, mexican-style with green chiles, drained, cilantro, fresh, chopped
    30 min, 7 ingredients
  • Chicken Breast with Garlic and Parsley Chicken Breast with Garlic and Parsley
    ripe tomatoes, extra virgin olive oil, salt and
    6 More
    ripe tomatoes, extra virgin olive oil, salt, freshly ground black pepper, heads garlic, peeled and thinly sliced, boneless, whole double chicken breasts, with skin, salt and freshly ground black pepper, italian parsley, stems trimmed and roughly chopped, chicken fat or vegetable oil
    1 hour 55 min, 9 ingredients
  • Chicken Cordon Bleu Chicken Cordon Bleu
    double chicken breasts, skinless and boneless (about 7-oz... and
    10 More
    double chicken breasts, skinless and boneless (about 7-oz each), kosher salt & freshly ground black pepper, deli ham, gruyere or 16 swiss cheese, fresh thyme leaves, flour, panko breadcrumbs, olive oil, divided, olive oil, divided, eggs, water
    1 hour 5 min, 11 ingredients
  • Chicken Cordon Bleu (Tyler Florence) Chicken Cordon Bleu (Tyler Florence)
    double chicken breasts (about 7-oz each), skinless and bo... and
    9 More
    double chicken breasts (about 7-oz each), skinless and boneless, kosher salt and freshly ground black pepper, deli ham, gruyere or swiss cheese, fresh thyme leaves, flour, panko bread crumbs, olive oil, eggs, water
    25 min, 10 ingredients
  • Regal Rosemary Chicken Breasts Regal Rosemary Chicken Breasts
    chicken breasts, skinned and de-boned, all-purpose flour and
    8 More
    chicken breasts, skinned and de-boned, all-purpose flour, margarine, chicken stock, dried rosemary (double if using fresh), basil leaves, thyme, real whipping cream or 18% bf table cream, prepared dijon mustard, salt and pepper to taste
    25 min, 10 ingredients
  • Chicken and Polenta with Celery Root and Sage (Mario Batali) Chicken and Polenta with Celery Root and Sage (Mario Batali)
    polenta, double chicken breasts, with bone on and
    15 More
    polenta, double chicken breasts, with bone on, chicken livers, seasoned flour, virgin olive oil, spanish onion, chopped into 1/2 inch dice, celery root, peeled and chopped into 1/ 4 inch dice, barbaresco, basic tomato sauce , recipe follows, sage leaves, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, virgin olive oil, fresh thyme (or 2 tbsp dried ), carrot, finely shredded, tomatoes, crushed and mixed well with their juices, salt , to taste
    1 hour 30 min, 17 ingredients
  • Alan's Tandoori Chicken Alan's Tandoori Chicken
    double chicken breasts, tandoori paste, yogurt and
    2 More
    double chicken breasts, tandoori paste, yogurt, lime , juice of, minced garlic
    40 min, 5 ingredients
  • Grill-To-Skillet Glazed Chicken Breast (Low Fat) Grill-To-Skillet Glazed Chicken Breast (Low Fat)
    oil, onion, finely chopped, fresh minced garlic and
    12 More
    oil, onion, finely chopped, fresh minced garlic, ketchup (double use 1-1/4 cup), honey (double use 1/2 cup plus 2 tablespoons), brown sugar (double use 1/2 cup plus 2 tablespoons), apple cider vinegar (double use 1/2 cup), worcestershire sauce (double use 1/4 cup), prepared yellow mustard (double use 2 tbsp), seasoning salt (or to taste), paprika (double use 1 teaspoon), freshly grated black pepper (or use 1/4 tsp fine black pepper, or to taste), cayenne (optional or to taste), boneless skinless chicken breasts, salt and black pepper
    45 min, 15 ingredients
  • Crispy Chicken Breasts With Lemon and Capers Crispy Chicken Breasts With Lemon and Capers
    boneless skinless chicken breast halves (trimmed of exces... and
    10 More
    boneless skinless chicken breast halves (trimmed of excess fat), freshly grated parmigiano-reggiano cheese, capers, rinsed, patted dry, and chopped, chopped fresh thyme, extra virgin olive oil, dijon mustard, lemon , zest of, lemon, cut into wedges, kosher salt, fresh ground black pepper, toasted breadcrumbs (see recipe below and double it)
    40 min, 11 ingredients
  • Grilled Chicken Breasts With Spicy Coconut Sauce Grilled Chicken Breasts With Spicy Coconut Sauce
    yellow onion, chopped, garlic cloves, ginger, peeled and
    16 More
    yellow onion, chopped, garlic cloves, ginger, peeled, coconut milk, fresh lemon juice, kosher salt, fresh ground black pepper, crushed red pepper flakes, boneless skinless chicken breast halves, olive oil, yellow onion, minced, grated lemon zest, ginger, peeled and grated, crushed red pepper flakes, double concentrate tomato paste, garlic cloves, minced, coconut milk, heavy cream, kosher salt & freshly ground black pepper
    19 ingredients
  • Williams-Sonoma Chicken Breasts With White Wine Dijon Sauce Williams-Sonoma Chicken Breasts With White Wine Dijon Sauce
    boneless skinless chicken breasts (5-6 oz. each) and
    8 More
    boneless skinless chicken breasts (5-6 oz. each), unsalted butter, vegetable oil, salt & freshly ground black pepper, to taste, chopped shallots or 1/4 cup onion, dijon-style mustard , to taste, heavy double cream, dry white wine, chopped fresh parsley, to serve
    30 min, 9 ingredients
  • Chicken Tallegio Chicken Tallegio
    chicken breasts, brie cheese (use tallegio if you find) and
    7 More
    chicken breasts, brie cheese (use tallegio if you find), parma ham, sage, leafs (fresh ), olive oil, butter, chicken stock, double cream, white wine
    50 min, 9 ingredients
  • Chicken in Cream Chicken in Cream
    chicken breasts, skinned and halved, butter and
    4 More
    chicken breasts, skinned and halved, butter, fresh parsley, chopped, fresh mint, chopped, double cream, salt and pepper
    1 hour 30 min, 6 ingredients
  • Chicken, Courgette and Mushroom Curry Chicken, Courgette and Mushroom Curry
    chicken breasts, cubed, chopped tomatoes and
    12 More
    chicken breasts, cubed, chopped tomatoes, courgette, sliced and cut in to quarters, onion, chopped, mushrooms, sliced, double cream, paprika, ground coriander, ground cumin, chili powder, turmeric, sugar, salt, oil
    1 hour , 14 ingredients




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