Chicken Cordon Bleu (Tyler Florence) Recipe

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Chicken Cordon Bleu (Tyler Florence)
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F. Lay the chicken between 2 pieces of plastic wrap. Using the flat side of a meat mallet, gently pound the chicken to 1/4-inch thickness. Take care not to pound too hard because the meat may tear or create holes. Lay 2 slices of cheese on each breast, followed by 2 slices of ham, and 2 more of cheese; leaving a 1/2-inch margin on all sides to help seal the roll. Tuck in the sides of the breast and roll up tight like a jellyroll. Squeeze the log gently to seal.
  2. Season the flour with salt and pepper; spread out on waxed paper or in a flat dish. Mix the breadcrumbs with thyme, kosher salt, pepper, and oil. The oil will help the crust brown. Beat together the eggs and water, the mixture should be fluid. Lightly dust the chicken with flour, then dip in the egg mixture. Gently coat in the bread crumbs. Carefully transfer the roulades to a baking pan and bake for 20 minutes until browned and cooked through. Cut into pinwheels before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1661.05 Kcal (6954 kJ)
Calories from fat 1057.54 Kcal
% Daily Value*
Total Fat 117.5g 181%
Cholesterol 511.79mg 171%
Sodium 2746.86mg 114%
Potassium 713.59mg 15%
Total Carbs 14.61g 5%
Sugars 0.52g 2%
Dietary Fiber 1.06g 4%
Protein 133.96g 268%
Vitamin C 2.4mg 4%
Vitamin A 0.2mg 6%
Iron 2.1mg 12%
Calcium 3499.8mg 350%
Amount Per 100 g
Calories 313.29 Kcal (1312 kJ)
Calories from fat 199.46 Kcal
% Daily Value*
Total Fat 22.16g 181%
Cholesterol 96.53mg 171%
Sodium 518.08mg 114%
Potassium 134.59mg 15%
Total Carbs 2.76g 5%
Sugars 0.1g 2%
Dietary Fiber 0.2g 4%
Protein 25.27g 268%
Vitamin C 0.5mg 4%
Iron 0.4mg 12%
Calcium 660.1mg 350%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.8
    Points
  • 44
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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