149 dominion fricassee Recipes

oil, fryer, cut up, flour, seasoned with, salt and pepper (for dredging), chopped onions, flour, water, salt, black pepper, whole bay leaf, minced fresh parsley, dried thyme, cayenne, turmeric, allspice, minced chives, mace, worcestershire sauce

boneless skinless chicken thighs, onion, chopped, chicken broth, rosemary, crushed, ground marjoram, flour, milk, lemon juice

oil, whole chicken , portioned, flour, seasoned with, salt and pepper, shallots, sliced, green bell pepper, sliced, red bell pepper, sliced, chicken stock, limes , juice and zest of, worcestershire sauce

oil, boneless skinless chicken breast half , cut into strips, onion, chopped, cream of chicken soup, sliced mushrooms, drained, water, white wine (can substitue apple juice), dried thyme leaves, salt, minute rice, uncooked, chopped fresh parsley, bacon, cooked and crumbled

cut-up whole chickens, salt and pepper, olive oil, onions, chopped, green bell peppers , cut into 1-inch pieces, chopped fresh parsley, dried bay leaves, dried thyme, dried oregano, white wine or 1/4 cup water, tomato sauce, parsnips , cut into 1/2-inch slices, carrots, cut into 2-inch chunks

white flour, salt, paprika, pepper, garlic powder, chicken, oil, stalks celery, carrots, yellow onion, thyme, bay leaf, cream of mushroom soup, milk, milk, bisquick

bisquick heart smart mix, salt and pepper, to taste, paprika, chicken thighs (or 1 cut-up chicken), canola oil, low-fat condensed cream of chicken soup, nonfat milk, bisquick heart smart mix, nonfat milk, dried parsley, crumbled, poultry seasoning

boneless skinless chicken breasts, oil, sweet onion, chopped, fat-free low-sodium chicken broth, fat-free evaporated milk, low sodium chicken broth, flour, frozen peas, dried tarragon leaves, salt and pepper

chicken pieces, salt, garlic powder, red pepper, flour, vegetable oil, water, seasoned flour, milk, chicken bouillon cube

big chicken , cut into pieces, grain rice, mushrooms (champignons de paris), onions (grelots), butter, sour cream, salt, pepper, lemon juice, bouquet garni

butter or 4 tbsp margarine, onion, chopped, poultry seasoning, all-purpose flour, milk, chicken breast halve, skinned & boned (about 4), frozen peas (thawed ), frozen carrots (thawed ), frozen french-cut green beans (thawed ), egg yolks, salt , to taste, pepper , to taste

green dandelion greens , roots trimmed and washed well (if not available, look for curly endive leaves), leek, trimmed , use white section only and discard tough outer leaves, rinsed well and cut into 2 . 5 cm pi, romaine lettuce, washed very well , and cut into 3 equal pieces, olive oil, lemon , juice of, dill, finely chopped, sea salt , to taste, fresh ground black pepper , to taste

chicken broth, quick-cooking polenta, butter, grated romano cheese or 1/4 cup parmigiano-reggiano cheese, salt, fresh ground black pepper, extra virgin olive oil, butter, portabella mushroom caps, halved and thinly sliced, fresh shiitake mushrooms, coarsely chopped, coarse salt, balsamic vinegar, beef stock, scallions , thinly sliced at an angle

tenderized flat minute steaks, chopped, smoked bacon, diced, pickled jalapeno peppers , rajas with carrots, chopped cilantro (to your preference), chopped onion, water, chicken bouillon powder, to taste (or slightly more )

veal shoulder, trimmed and cubed, chicken stock, hot, white pearl onions, button mushrooms, cornstarch, oil, egg yolks, cream

yukon gold potatoes , scrubbed, all-purpose flour, salt, whole egg, beaten, extra virgin olive oil, butter, assorted wild mushroom , such as portabello, oyster, shiitake and chanterelles, cleaned and coarsely chopped, shallot, minced, garlic, minced, marsala wine, fresh thyme, chopped, salt & freshly ground black pepper, butter, gnocchi, heavy cream , reduced by 1 third and seasoned with, salt and pepper, ripe plum tomatoes, peeled, seeded and diced, parsley, chopped

lean hamburger, salt and pepper, onion, diced, potatoes, peeled and quartered, beef bouillon cube (mixed with 1 cup boiling water), worcestershire sauce, flour

chopped onions, canola oil, tomato paste, chopped canned tomatoes , with 1 cup of liquid from the can (most contents of a 35oz can), roasting chickens, cut into 8-10 pieces (including all giblets, but not the liver), kosher salt & freshly ground black pepper, ground turkey, egg, garlic cloves, minced, breadcrumbs (or matzo meal), salt & freshly ground black pepper