457 dolly stampede homestyle ve Recipes

halibut (or other fish), oil, onion, chopped, homestyle spaghetti sauce, salt, shrimp, shelled and deveined, steamed baby clams, dry white wine, minced parsley

unsweetened cocoa, food cake mix (not pudding in the mix), instant chocolate pudding mix, eggs, milk, canola oil, vanilla extract, chocolate extract (optional), almond extract, milk chocolate candy bars, finely chopped (hershey s is recommended), cream cheese frosting , homestyle, cheesecake, bites frozen, coarsely chopped (sara lee is recommended), caramel ice cream topping, rolled wafer cookie, coarsely broken (pirouline is recommended)

granulated sugar, ground cinnamon, pillsbury grands homestyle refrigerated buttermilk biscuits, brown sugar, butter, melted

bacon, pillsbury grands! homestyle refrigerated buttermilk biscuits, eggs, salt and pepper, if desired

moist deluxe swiss chocolate cake mix, creamy homestyle vanilla frosting, creamy peanut butter, peanut butter cup candies. wrappers removed, cut in half vertically

day old homestyle white or egg bread, trimmed of crusts, milk or half and half, egg yolks, sugar, grated rind from 2 lemons, fresh lemon juice, vanilla, meringue, egg whites, sugar, vanilla

unsweetned cocoa, food cake mix, instant chocolate pudding mix, eggs-room temperature, milk, oil-vegetable , canola, or corn, vanilla extract, chocolate extract -optional, almond extract, milk chocolate bars(such as hershey s), tubs homestyle cream cheese frosting, frozen cheesecake bites(such as sara lee)-chopped., dulce de leche or caramel sauce, double chocolate rolled wafer cookies (such as pirouline), chocolate fudge rolled water cookies ( such as pepperidge farm)

white cake mix, instant vanilla pudding mix, eggs, whole milk, oil-vegetable , canola, or corn, vanilla extract, white chocolate bar-finely chopped, grated lemon rind-about 2 large lemons, tubs homestyle cream cheese frosting, frozen cheesecake with strawberry topping-finely diced, lemon curd, fresh rasberries-divided, fresh strawberries-halved

refrigerated buttermilk biscuits (pillsbury grands homestyle), lean ground beef (at least 80%), onion, chopped (1/2 cup), baked beans with bacon and brown sugar, undrained, kidney beans, drained and rinsed, great northern beans, drained and rinsed, barbecue sauce, shredded cheddar cheese (2 oz.)

water, deluxe macaroni and cheese mix, ground red pepper, shredded cheddar cheese, divided, sour cream, crushed cracker (i use plain bread crumbs), butter or 1 tbsp margarine, melted, peas (optional), drained tuna (optional)

fresh minced garlic, extra lean ground turkey breast, dried basil, thyme leaves, salt , if desired, fresh ground black pepper, fat free turkey gravy, frozen corn kernels, frozen tiny peas, prepared frozen mashed potatoes , using skim milk, low-fat cheddar cheese, shredded

recipe pasta dough , recipe follows, ricotta cheese, egg, lightly beaten, chopped fresh parsley leaves, grated parmigiano-reggiano , plus more for garnish, chopped cured ham, mozzarella cheese, diced, salt, ground black pepper, basic tomato sauce for pasta, warmed, your favorite jarred pasta sauce (recommended: emeril s homestyle marinara), sliced fresh basil leaves, all-purpose flour, eggs, extra-virgin olive oil, salt

tube of biscuits (such as pillsbury homestyle or any store brand but not flaky!), cinnamon to roll the holes in, vegetable oil, confectioners or granulated sugar to roll the balls in, variations include shredded coconut (or shredded toasted coconut or cocoa powder etc.)

sour cream-potato homestyle biscuits, cubed, peeled potatoes, low-fat buttermilk, low-fat sour cream, butter, all-purpose flour, baking powder, kosher salt, baking soda, preheat oven to 450f degrees. place potatoes in medium saucepan and cover with water. bring to a boil, reducing heat and letting simmer for 15 minutes. drain and return potatoes to pan., add buttermilk , sour cream and butter. mash until smooth with a potato masher., combine flour , baking powder, salt and baking soda in a large bowl. add potato mixture and stir until just moist. turn dough onto lightly-floured surface and knead lightly four times., dough to about 1/4 inch thickness and cut with a biscuit cutter. place biscuits 2 inches apart on baking sheet sprayed with non-stick spray., bake for about 15 minutes or until golden brown. serve warm with butter blended with real honey.

sliced almonds, toasted, pillsbury grands homestyle buttermilk bisquits, sliced green onions, cooked deveined shelled shrimp with tail removed , coursely chopped, good mayonaisse, firm red seedlees grapes, quartered, curry powder (i used curry paste), salt, peeper

sweet onion , vidalia if available, chopped, green onions (scallions), chopped, garlic, minced, butter or margarine ( !), olive oil, sugar, salt and pepper to taste, frozen yellow squash (fresh if you prefer , but it adds prep time), sour cream, cream of chicken with homestyle herbs soup, shredded cheese blend - a cheddar blend works nicely, sherry, breadcrumbs or herbed stuffing

baked beans (homestyle is best), ground beef, bacon chopped, onion, bell pepper, brown sugar, kc masterpiece original barbeque sauce

whole chicken legs (thighs and drumsticks attached, about 2 1/2 lb. total), salad oil, stalk (12 to 16 in.) fresh lemon grass, coconut milk, mussaman curry paste, palm sugar or firmly packed brown sugar, asian fish sauce (nuoc mam or nam pla), ach about the size of a quarter ) fresh ginger, garlic, crushed, fresh basil leaves (at least 2 in.)