17568 dog meat crock Recipes

eggs, evaporated milk, hot dog ball park turkey hot dogs, sharp cheddar shredded cheese, salt, ground black pepper, tabasco sauce, tomato ketchup

beef stew meat cut into 1 inch pieces, flour, pepper, worcestershire sauce, bay leaf, potatoes diced, stalk celery sliced, salt, beef broth, garlic chopped, paprika, onions chopped, kitchen bouquet optional but good for extra flavor

sauerkraut, undrained, whole white potatoes, drained, hot dogs (may sub 4 brats or 2 long pieces of polish sausage cut into 8 pieces), beer, dill (optional), caraway seed (optional), dried onion flakes (optional), fresh cracked black pepper

canola oil to fry, yellow cornmeal, flour, kosher salt, baking powder, baking soda, cayenne, jalapeno , seeded then finely chopped, cream-style corn , (8.5 oz.), onion, grated, buttermilk, cornstarch, flour, hot dogs, skinless

chicken stock or 2 cups beef stock, onion, chopped, garlic cloves, chopped fine, cubed leftover chicken (or any meat you choose) or 3 -5 cups cubed leftover roast beef (or any meat you choose) or 3 -5 cups cubed leftover hamburger (or any meat you choose) or 3 -5 cups cubed leftover ham (or any meat you choose), mixed vegetables, mushroom (optional), cheese (grated or sliced ), stalks celery (optional), pastry dough (triple recipe), margarine

lamb necks or 500 g lamb shanks (can mix meats) or 500 g beef bones (can mix meats) or 500 g chicken bones (can mix meats) or 500 g chicken pieces (can mix meats), water, salt (to taste), pepper (to taste), pearl barley, carrot, onion, potato, stalks celery, parsley, chopped

chicken bones, with skin (add extra wings if you can, they help richness), celery ribs, chopped (no leaves), carrots , chunked, onion, yellow, halved with skin on, peppercorns, bay leaf, garlic clove, canning salt, saffron thread, water , filtered (or fill to the top of your crock pot)

stew meat, cream of mushroom soup, golden cream of mushroom soup, onion soup mix, whole mushrooms or pieces, red burgundy

beer, black beans, stalk celery, chili mix, corn, diced tomatos, garbanzo beans, garlic, green bell pepper, ground meat, onion, red beans, tomato sauce

brown sugar, cooking oil, diced green peppers, salt, sliced carrots, sliced celery, sliced onion, stew meat (i use round steak), tomato sauce (8oz), vinegar, water, worcestershire sauce

refrigerated breadstick dough, hot dogs, wooden popsicle sticks

ground beef, hot dogs, brown & serve sausages, spaghetti sauce (not the chunky kind, i prefer ragu traditional), yellow mustard, instant minced onion

refrigerated breadstick dough, hot dogs, popsicle sticks, ranch dressing

chicken breasts, mushroom soup (if your crock pot cooks slow, like mine you may want to add only half of this) or 1 (10 1/2 oz) can chicken broth (if your crock pot cooks slow, like mine you may want to add only half of this), pepper , does not need extra salt, onion, sliced, bacon, chopped (or pancetta), gorgonzola

corn tortillas (whatever size fits in your crock pot) or 1 (14 oz) package flour tortillas (whatever size fits in your crock pot), cooked ground beef or 3 cups shredded cooked chicken or 3 cups shredded cooked pot roast, enchilada sauce, cumin, light cream cheese, onion, chopped fine, shredded cheddar cheese or 2 cups monterey jack pepper cheese

beets , scrubbed, root intact, olive oil, shallot, chopped, raspberry vinegar, beet juice , from the crock pot, lettuce, to garnish

chuck roast, cubed in 2-3 inch cubes, approx 6 oz uncooked wide egg noodles, condensed mushroom soup, beef broth , fill empty can with warm water and add to crock pot., sour cream, salt , pepper to taste

two to three lb. beef chuck roast (use your crock pot to determine size), onion quartered, peeled baby carrots, peeled potatoes (sliced in halves) lengthwise, salt and pepper, beef boullion cube, stalk celery cut in pieces, onion soup mix, coca cola (i use coke), water