354 dip using cream cheese Recipes

cream cheese (i use low-fat ), marshmallow cream, vanilla (optional)

cream cheese, mayonnaise, shallots, finely chopped, garlic, minced, artichoke hearts, roughly chopped, frozen spinach, thawed & drained, asiago cheese, grated, sun-dried tomato, chopped (can use dry or oil-packed tomatoes)

cream cheese (room temp ), brown sugar (i use light ), kahlua, cool whip

cream cheese, mayonnaise (kraft miracle whip is preferred), canned crabmeat, drained or 7 1/2 oz use fresh crabmeat, minced onions, fresh lemon juice, tabasco sauce or 1/8 tsp red hot sauce

cream cheese (can use light version if desired), plain yogurt (can use light varieties, if desired. if you use vanilla yogurt, adjust vanilla, below, as required), brown sugar , packed, vanilla (to taste), peanuts, crushed (optional), apples (granny smith is best) or other fruit, cut for serving

cream cheese, pimento olives (buy the cheaper salad or broken ones...this is plus or minus), onions, garlic (i use more )

cream cheese (softened ), chili , i use hormel turkey (no beans), salsa (or picante sauce), mexican cheese, shredded

cream cheese (block, not tub, diet is fine ), miracle whip (or mayo plus from mayonnaise additive), salsa (i use medium hot ), diced tomato, shredded lettuce, shredded cheddar cheese

cream cheese (room temperature ), margarine, softened, original ranch dressing mix, parmesan cheese, grated (can use less )

cream cheese, shredded cheddar, your favorite salsa (i use pineapple, but you can make this as hot as your tastebuds desire!)

cream cheese, real mayo (i use light ), horse radish, garlic powder to taste, pastrami chopped up/cubed (budding brand - but i use ham sometimes instead), dill pickles chopped up

cream cheese, cool whip, sugar-free jello (i use strawberry), water

cream cheese (softened ), your favorite salsa, chili with or without beans ( i use with beans), scoop corn chips

cream cheese, softened, crabmeat, mayonnaise, dry mustard, garlic powder, powdered sugar, salt, onions, minced fine (i use dried minced onion), white wine

cream cheese, jimmy dean sausage (use hot variety if desired), rotel tomatoes, corn tortilla chips

creamed cheese softened, powdered sugar, pack pumpkin (i use libbys), pumpkin pie spice, vanilla extract, ground ginger, apple and pear slices.

cream cheese, maries or marzettis bleu cheese dressing, lg . or 4 sm. chicken breasts (cook & dice), roughly 8- 10 oz. frank s red hot sauce, i only use 3- 4 oz s